Best 2 Cheese Charlotte Recipes
Cheese charlotte is a classic French dessert that is both elegant and delicious. It is made with a base of ladyfinger cookies and a filling of sweetened cream cheese and whipped cream, and it is typically served chilled. There are many different variations of cheese charlotte, but the basic recipe is always the same.
This article provides three different recipes for cheese charlotte, each with its own unique twist. The first recipe is for a classic cheese charlotte, made with ladyfinger cookies and a filling of sweetened cream cheese and whipped cream. The second recipe is for a chocolate cheese charlotte, made with chocolate ladyfinger cookies and a filling of chocolate cream cheese and whipped cream. The third recipe is for a fruit cheese charlotte, made with a variety of fresh fruits and a filling of sweetened cream cheese and whipped cream.
No matter which recipe you choose, you are sure to enjoy this delicious and versatile dessert. Cheese charlotte is perfect for any occasion, from a casual get-together to a formal dinner party.
CHEESE CHARLOTTE
A french recipe from Elle magazine, a cheese pudding from the Alps. Great lunch served with a green salad and a glass (or 2!) of wine, delicious
Provided by lindseylcw
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cut cheese into small thin slices.
- thinly slice the bread.
- butter a souffle dish(or similar ovenproof dish).
- fill with alternate layers of bread and cheese.
- Bring milk to boil, beat eggs and take milk off the heat.
- Pour beaten egg slowly into milk, stirring constantly.
- season with salt,pepper and nutmeg and pour over bread and cheese
- leave to soak for 10 mins, occasionally loosening edges with a spatula.
- dot surface with knobs of butter and cook in a hot oven 450F for 40 mins.
MANGO CREAMY CHEESE CHARLOTTE
Creamy pretty presentation! You don't have to limit yourself just to Grand Marnier. Try Coconut rum, Chambord, A melon liquor the choices are endless. Or you can just use the nectar to brush on the lady fingers!
Provided by Rita1652
Categories Gelatin
Time 20m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Arrange enough ladyfingers over bottom of 8-inch-diameter springform pan with 2-3/4-inch-high sides to cover completely, trimming as necessary.
- Halve remaining ladyfingers crosswise and stand around sides of pan, edges touching and rounded sides out.
- Brush with Grand Marnier.
- Whip cream till stiff.
- Put the mango nectar into a small heat-proof bowl and sprinkle the gelatin over it.
- Set aside for 5 minutes.
- Whip cream cheese with sugar in food processor.
- Add the 2 packages of defrosted mangoes Or 4 fresh mangoes peeled and diced pulse till pureed.
- Heat in microwave oven nectar 20 seconds then add to mango cheese mixture,pulse.
- Quickly pulse in whipped cream with the mango cheese mixture.
- Spoon mango mixture into pan.
- Cover with plastic; chill until set, at least 5 hours.
- Remove springform and tie cake with a pretty peach colored ribbon.
- Serve with Raspberry Sauce!
Tips:
- Prepare the ramekins in advance: Butter and sugar the ramekins before refrigerating them for at least 30 minutes. This will help the custards to set evenly and prevent them from sticking to the ramekins.
- Use high-quality ingredients: The quality of your ingredients will greatly affect the final result of your cheese charlotte. Use full-fat cream cheese, fresh eggs, and a good quality vanilla extract.
- Don't overbeat the eggs: Overbeating the eggs will incorporate too much air into the custard, which can cause it to curdle. Beat the eggs just until they are combined.
- Bake the custards in a water bath: This will help to create a moist and creamy custard. Place the ramekins in a baking dish filled with hot water and bake them in a preheated oven.
- Let the custards cool completely before refrigerating them: This will help to prevent them from cracking.
Conclusion:
Cheese charlotte is a delicious and elegant dessert that is perfect for any occasion. With its creamy custard filling and delicate ladyfinger crust, it is sure to impress your guests. Follow these tips to make the best cheese charlotte possible.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #eggs-dairy #french #easy #european #beginner-cook #cheese #eggs #dietary #one-dish-meal #high-calcium #high-in-something #brunch
You'll also love
