**Cheese Ball Spread: A Delightful Appetizer for Any Occasion**
Cheese ball spread is a classic appetizer that is perfect for any occasion, from casual gatherings to holiday parties. It is a versatile dish that can be made with a variety of cheeses, herbs, and spices. It can also be served with a variety of crackers, vegetables, and fruits. This article provides three delicious recipes for cheese ball spread: a classic cheddar cheese ball, a tangy blue cheese ball, and a creamy goat cheese ball. Each recipe is easy to follow and can be made in just a few minutes. Whether you are looking for a simple snack or an elegant appetizer, these cheese ball spreads are sure to please everyone.
CHEESE BALL SPREAD
"This rich creamy spread looks so festive with flecks of green onion and red pimiento dotting with cheddar cheese," relates field editor Sundra Hauck of Bogalusa, Louisiana. "It's a crowd-pleaser at any party."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cheese ball (1-1/2 cups).
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese until fluffy. Beat in cheddar cheese, onions, pimientos, butter and Worcestershire sauce. Press into a small bowl; smooth top. Cover and refrigerate. Remove from the refrigerator 15 minutes before unmolding. Serve with crackers.
Nutrition Facts : Calories 91 calories, Fat 8g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 119mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
CRAB SALAD CHEESE BALL OR SPREAD
Peppers and celery give this cheese ball a nice crunch. It's impressive enough to serve at a dinner party, or simple enough to enjoy on game day. Quick & easy this is guaranteed to be a hit!
Provided by Judy Garcia
Categories Spreads
Time 30m
Number Of Ingredients 9
Steps:
- 1. Mix all ingredients; shape into one or two balls and chill for at least 30 minutes before serving. Serve with crackers.
CHILI CHEESE BALL SPREAD
"Easy to make and easy to spread, this spicy cheese ball was my favorite appetizer that Mom made while I was growing up. Now, I enjoy serving it at my own parties and at potlucks." Jerrie Denson - Hobbs, New Mexico
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 cheese ball (3 cups).
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cheeses, pecans and garlic salt. Cover and refrigerate for 20 minutes. Shape into a ball. Coat completely with chili powder. Serve with crackers.
Nutrition Facts : Calories 96 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 291mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
Tips:
- Use a variety of cheeses to create a complex and flavorful cheese ball.
- Make sure the cream cheese is softened to room temperature before mixing it with the other ingredients.
- Chill the cheese ball for at least 30 minutes before serving to allow the flavors to meld.
- Serve the cheese ball with crackers, bread, or vegetables.
- Garnish the cheese ball with herbs, nuts, or dried fruit before serving.
Conclusion:
This classic cheese ball recipe provides a simple yet elegant appetizer that is sure to please a crowd. With its creamy texture and tangy flavor, this cheese ball is a delicious and versatile dish that can be enjoyed on any occasion. Experiment with different cheeses, herbs, and spices to create your own unique cheese ball recipe.
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