Best 2 Cheese And Sausage Appetizers Recipes

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**Cheese and Sausage Appetizers: A Delightful Assortment of Savory Treats**

Cheese and sausage appetizers are a classic combination that is always a hit at parties and gatherings. These savory bites are easy to make and can be tailored to suit any taste. From classic pigs in a blanket to more creative options like cheese and sausage stuffed mushrooms, there's a recipe here for everyone. Whether you're looking for a quick and easy snack or an impressive appetizer to wow your guests, these cheese and sausage appetizers are sure to please. With their rich flavors and festive presentation, they're the perfect way to start any celebration.

**Recipes:**

* **Classic Pigs in a Blanket:** A timeless classic, these bite-sized appetizers are made with hot dogs wrapped in crescent roll dough and baked until golden brown.

* **Cheese and Sausage Stuffed Mushrooms:** A delicious and elegant appetizer, these mushrooms are filled with a mixture of cream cheese, sausage, and spices, then baked until bubbly.

* **Sausage Balls:** These easy-to-make appetizers are made with ground sausage, cheese, and spices, then rolled into balls and baked until crispy.

* **Cheesy Sausage Bites:** These一口-sized appetizers are made with sausage, cheese, and crescent dough, then baked until golden brown.

* **Sausage and Cream Cheese Dip:** This creamy and flavorful dip is made with cream cheese, sausage, and spices, and served with crackers or vegetables.

* **Sausage and Cheese Roll-Ups:** These flaky and flavorful appetizers are made with puff pastry dough filled with sausage, cheese, and spices, then baked until golden brown.

Let's cook with our recipes!

CHEESE AND SAUSAGE APPETIZERS



Cheese and Sausage Appetizers image

I got this recipe from a home economics instructor when I was teaching in Oklahoma. I think it represents the Southwest because of its spicy flavor. It can be used as an appetizer before a Mexican meal or served as a snack.

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield about 5-1/2 dozen appetizers.

Number Of Ingredients 6

4 cups shredded cheddar cheese
1 cup butter, softened
2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon black or cayenne pepper
8 ounces pork sausage, cooked and drained

Steps:

  • In large bowl, beat the cheese, butter, flour, salt and pepper on medium-low speed. Stir in cooked sausage. Form dough into 1-in. balls; place on ungreased baking sheet. , Bake at 400° for 15-20 minutes or until light golden brown. Serve warm or cold. Store in refrigerator or freezer.

Nutrition Facts : Calories 208 calories, Fat 16g fat (10g saturated fat), Cholesterol 48mg cholesterol, Sodium 304mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein.

EASY CRESCENT SAUSAGE AND CHEESE APPETIZERS



Easy Crescent Sausage and Cheese Appetizers image

These are an adult version of "pigs in blankets" they are very easy to make and everyone just loves them! you can even prepare them a day ahead cover refrigerate and just pop in the oven when your ready to serve them --- you can substitute cheddar for Gruyere cheese if desired. I made these using honey Dijon mustard. This will make 16 crescent sausage appetizers, I most always double the complete recipe to 32 if I am serving these to a crowd.

Provided by Kittencalrecipezazz

Categories     Pork

Time 45m

Yield 16 pastries

Number Of Ingredients 4

2 (8 ounce) tubes refrigerated crescent dinner rolls
16 teaspoons honey mustard (or you can use a bit more)
16 tablespoons gruyere cheese or 16 tablespoons cheddar cheese, grated
4 small cooked sausages (quartered lenghwise)

Steps:

  • Prepare a lage baking sheet and spray with non-stick cooking spray.
  • Unroll the crescent dough and separate on the perforations into individual triangles.
  • Spread about 1 teaspoon honey mustard (can use a little more) on each crescent.
  • Sprinkle about 1 tablespoon grated cheese on the mustard.
  • Arrange one sausage quarter on the triangle (parallel to short side, leaving 1/2-inch border).
  • Fold the SHORT side of the dough over the sausage, continue to roll up.
  • Arrange sausage rolls seam-side down on the prepared baking sheet.
  • At this point you can cover and refrigerate up to 1 day until ready to bake.
  • Set oven to 375 degrees.
  • Bake the crescents until the dough is golden, about 20 minutes.

Nutrition Facts : Calories 200.9, Fat 11.1, SaturatedFat 3.9, Cholesterol 39.5, Sodium 356.6, Carbohydrate 16.3, Fiber 1.1, Sugar 2.2, Protein 8.5

Tips:

  • Use high-quality ingredients. The better the quality of your ingredients, the better your appetizers will taste. Look for fresh, flavorful cheese and sausage, and use a good quality bread or cracker.
  • Don't be afraid to experiment. There are endless possibilities when it comes to cheese and sausage appetizers. Try different combinations of cheeses, sausages, and other ingredients until you find some that you love. You can even create your own signature appetizer recipe.
  • Make ahead of time. Many cheese and sausage appetizers can be made ahead of time, which is a great option for busy hosts. Simply prepare the appetizers according to the recipe instructions, then store them in the refrigerator or freezer until you're ready to serve them.
  • Garnish your appetizers. A simple garnish can make your appetizers look more appealing. Try using fresh herbs, grated cheese, or a drizzle of olive oil.

Conclusion:

Cheese and sausage appetizers are a delicious and easy way to feed a crowd. They're perfect for parties, potlucks, or any other gathering. With so many different recipes to choose from, you're sure to find some that you and your guests will love. So next time you're looking for a tasty and crowd-pleasing appetizer, give one of these cheese and sausage recipes a try.

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