Best 3 Cheddars Buffalo Chicken Wrap Recipes
Craving a flavor-packed, easy-to-make meal? Look no further than the Cheddar's Buffalo Chicken Wrap! This delightful dish combines the heat of buffalo sauce, the richness of cheddar cheese, and the freshness of lettuce and tomato, all wrapped in a soft tortilla. But wait, there's more! Along with the classic Cheddar's Buffalo Chicken Wrap, this article also offers tantalizing variations to suit every palate. From the tangy Ranch Buffalo Chicken Wrap to the creamy Avocado Buffalo Chicken Wrap, and the smoky Chipotle Buffalo Chicken Wrap, there's a wrap for everyone. Get ready to embark on a culinary adventure as we delve into the world of Cheddar's Buffalo Chicken Wraps, exploring the unique flavors and textures that make each variation a true masterpiece.
Here are our top 3 tried and tested recipes!
BUFFALO CHICKEN WRAP
My favorite Buffalo Chicken Wrap includes juicy buffalo chicken layered on crunchy fresh veggies, topped with cheese and creamy dressing and wrapped tightly in a delicious flour tortilla.
Provided by Lauren Allen
Categories Main Course
Time 30m
Number Of Ingredients 12
Steps:
- Slice chicken breast into several long, thin strips.
- In a small bowl, whisk together olive oil, hot sauce, paprika, garlic powder and salt. Add chicken and allow to marinate for at least 10 minutes (or up to 24 hours).
- In a large non-stick skillet over medium-high heat, add the chicken strips. Cook until no longer pink, about 4-5 minutes.
- Meanwhile, place tortillas on a plate and spread with a thin layer of bleu cheese or ranch dressing. Layer with lettuce, carrots, avocado, and cheese.
- Arrange a few chicken strips down the center of each tortilla. Wrap tightly, like a burrito. Serve with a side of hot sauce or extra dressing, if desired! Enjoy!
Nutrition Facts : Calories 448 kcal, Carbohydrate 6 g, Protein 8 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 27 mg, Sodium 1138 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
BUFFALO CHICKEN WRAPS
You can customize these simple wraps by topping them with whatever your family likes. Try shredded cheese, tomatoes, or onions.
Provided by lsk
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat the vegetable oil and butter in a large skillet over medium-high heat. Place the chicken in the pan; cook and stir until the chicken is no longer pink in the center and the juices run clear, about 10 minutes. Remove the pan from the heat. Pour the hot sauce over the cooked chicken and toss to coat.
- Lay out the flour tortillas and divide the chicken evenly among the tortillas. Top the chicken with lettuce, celery, and blue cheese dressing. Fold in the sides of the tortilla and roll the wrap burrito-style.
Nutrition Facts : Calories 588.1 calories, Carbohydrate 39.8 g, Cholesterol 82.8 mg, Fat 32.6 g, Fiber 2.8 g, Protein 30.4 g, SaturatedFat 7.6 g, Sodium 1207.5 mg, Sugar 4.5 g
CRISPY BUFFALO CHICKEN WRAPS
I'm a busy stay-at-home mom, so I wing it at mealtime. My wraps loaded with Buffalo wing sauce chicken, lettuce and tomatoes are a snap to make. -Christina Addison, Blanchester, Ohio
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook chicken according to package directions; coarsely chop chicken. In a large bowl, mix chicken, lettuce, tomatoes and cheese. Drizzle with wing sauce; toss to coat., Spoon 1-1/2 cups chicken mixture down center of each tortilla. Fold bottom of tortilla over filling; fold both sides to close. Serve immediately with salad dressing if desired.
Nutrition Facts : Calories 570 calories, Fat 26g fat (9g saturated fat), Cholesterol 55mg cholesterol, Sodium 1895mg sodium, Carbohydrate 62g carbohydrate (7g sugars, Fiber 4g fiber), Protein 23g protein.
Tips:
- To achieve a crispy and flavorful wrap, use a large skillet or griddle to cook the chicken breasts over medium-high heat. This will help create a nice sear and lock in the juices. - Don't overcrowd the pan when cooking the chicken. Give the chicken breasts enough space so that they can cook evenly. - To make sure the chicken is cooked through, use a meat thermometer to check that it has reached an internal temperature of 165°F (74°C). - For a tangy and spicy buffalo sauce, use a combination of Frank's RedHot sauce, melted butter, and Worcestershire sauce. You can adjust the amount of each ingredient to taste. - If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let it sit for 5 minutes before using. - To assemble the wraps, spread a layer of buffalo sauce on each tortilla. Then, top with chicken, cheese, lettuce, and your favorite toppings. - For a healthier version of the wrap, use whole-wheat tortillas and low-fat cheese. You can also add some chopped vegetables, such as carrots, celery, or cucumbers. ###Conclusion:
Cheddar's Buffalo Chicken Wrap is a delicious and satisfying meal that is perfect for lunch or dinner. It is easy to make and can be customized to your liking. With its crispy chicken, tangy buffalo sauce, and melted cheese, this wrap is sure to be a hit with everyone who tries it.
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