Best 4 Cheddars Broccoli Cheese Casserole Recipes
Indulge in the ultimate comfort food experience with our tantalizing Cheddar's Broccoli Cheese Casserole. This delectable dish combines tender broccoli florets, a creamy cheddar cheese sauce, and a crispy breadcrumb topping for a symphony of flavors and textures. Perfect for gatherings, potlucks, or a cozy dinner at home, this casserole is sure to be a crowd-pleaser.
In this comprehensive guide, we present two irresistible variations of Cheddar's Broccoli Cheese Casserole. The classic recipe offers a delightful balance of sharp cheddar cheese, fresh broccoli, and a crunchy breadcrumb topping. For those seeking a richer, more indulgent experience, our deluxe version incorporates a creamy Alfredo sauce, adding an extra layer of cheesy goodness.
Along with the two main recipes, we've included a delightful collection of complementary dishes to elevate your culinary experience. From a refreshing broccoli salad to a zesty tomato soup, these recipes offer a range of flavors to complement the main course. And for those with a sweet tooth, our delectable dessert recipes, including a classic cheesecake and a rich chocolate mousse, will satisfy your cravings.
Get ready to embark on a culinary journey as we delve into the world of Cheddar's Broccoli Cheese Casserole and its accompanying dishes. Let your taste buds rejoice as you explore the perfect balance of flavors and textures in each bite.
BROCCOLI CHEDDAR CASSEROLE
We're lucky to have fresh fruits and vegetables year-round. I put bountiful Arizona broccoli to great use in this rich side dish. Even those who don't care for broccoli finish off big helpings. - Carol Strickland, Yuma, Arizona
Provided by Taste of Home
Time 1h
Yield 16 servings.
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, saute broccoli and onion in butter until crisp-tender; set aside. In a large bowl, whisk the eggs, cream and 1-3/4 cups of the cheese. Stir in the broccoli mixture, salt and pepper. Pour into a greased 3-qt. baking dish; set in a large pan filled with 1 in. of hot water. , Bake, uncovered, at 350° for 45-50 minutes or until a knife inserted in the center comes out clean. Sprinkle with remaining cheese. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 298 calories, Fat 27g fat (16g saturated fat), Cholesterol 238mg cholesterol, Sodium 535mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 10g protein.
BROCCOLI RICE CASSEROLE
What makes this quick-cooking side dish really tasty is coating the broccoli and rice in a creamy cheese sauce . . . yum!
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 50m
Yield 12
Number Of Ingredients 7
Steps:
- Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until tender-crisp, stirring occasionally.
- Stir the broccoli in the skillet and cook until it's tender-crisp, stirring occasionally. Stir in the milk, soup, cheese sauce and rice. Cook and stir until the cheese is melted. Pour the broccoli mixture into a 2-quart shallow baking dish.
- Bake at 350 degrees F. for 30 minutes or until the mixture is hot and bubbling.
Nutrition Facts : Calories 252.3 calories, Carbohydrate 26.6 g, Cholesterol 36.9 mg, Fat 13.7 g, Fiber 2.1 g, Protein 6.2 g, SaturatedFat 8 g, Sodium 551.5 mg, Sugar 2.9 g
AWESOME BROCCOLI-CHEESE CASSEROLE
My mom used to make this easy recipe every Thanksgiving when I was little. We kids could never get enough! It was our very favorite Thanksgiving vegetable. If you have children, or have some coming to visit you as guests this Thanksgiving, I guarantee that they will eat (and enjoy) this veggie dish! Even though I rarely cook with canned condensed soups, I still make this yummy broccoli casserole during the holiday season. It's fabulous with a Christmas ham and potatoes au gratin too. Mmmmmmm!
Provided by Stacy M. Polcyn
Categories Side Dish Casseroles Broccoli Casserole Recipes
Time 1h15m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
- In a medium mixing bowl, whisk together condensed soup, mayonnaise, egg and onions.
- Place frozen broccoli into a very large mixing bowl. (I like to use my large stainless steel bowl to mix this recipe thoroughly.) Break up the frozen broccoli. Using a rubber spatula, scrape soup-mayonnaise mixture on top of broccoli, and mix well. Sprinkle on cheese, and mix well. Spread mixture into prepared baking dish, and smooth top of casserole. Season with salt, pepper and paprika.
- Bake for 45 minutes to 1 hour.
Nutrition Facts : Calories 386.7 calories, Carbohydrate 9.4 g, Cholesterol 63.5 mg, Fat 34.1 g, Fiber 2.6 g, Protein 11.3 g, SaturatedFat 10 g, Sodium 618.7 mg, Sugar 2.5 g
CHEESY CHEDDAR BROCCOLI CASSEROLE
People who don't even usually like broccoli casserole beg me to make this comforting broccoli cheese casserole recipe. It's similar to a classic green bean casserole, but the melted cheese just puts it over the top. -Elaine Hubbard, Pocono Lake, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. In a large saucepan, combine soup, sour cream, 1 cup cheese and 1-1/4 cups onions; heat through over medium heat, stirring until blended, 4-5 minutes. Stir in broccoli. Transfer to a greased 2-qt. baking dish., Bake, uncovered, until bubbly, 25-30 minutes. Sprinkle with the remaining cheese and onions. Bake until cheese is melted, 10-15 minutes.
Nutrition Facts : Calories 359 calories, Fat 26g fat (11g saturated fat), Cholesterol 30mg cholesterol, Sodium 641mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 3g fiber), Protein 8g protein.
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Don't overcook the broccoli, or it will become mushy.
- Use a sharp cheddar cheese for a bold flavor.
- If you don't have cream of celery soup, you can substitute cream of mushroom soup or cream of chicken soup.
- Garnish the casserole with chopped parsley or chives before serving.
- Serve the casserole with a side of steamed vegetables or a salad.
- Leftover casserole can be stored in the refrigerator for up to 3 days.
- To reheat the casserole, bake it in a preheated 350°F oven until it is warmed through.
Conclusion:
Cheddar's Broccoli Cheese Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal or a potluck. With its creamy cheese sauce, tender broccoli, and crispy breadcrumb topping, this casserole is sure to be a hit with everyone at the table. Plus, it's a great way to get your kids to eat their vegetables!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
