Best 2 Cheddar Jalapeno Chicken Burgers With Guacamole Recipes
Indulge in a tantalizing culinary journey with our delectable Cheddar Jalapeño Chicken Burgers, accompanied by a refreshing Guacamole, sure to tantalize your taste buds. These juicy chicken burgers, bursting with bold flavors, are crafted with a harmonious blend of ground chicken, cheddar cheese, and jalapeños, delivering a perfect balance of heat and cheesiness. Savor the symphony of flavors as you sink your teeth into these succulent patties, nestled between soft burger buns. Elevate your burger experience with our homemade Guacamole, a vibrant blend of ripe avocados, zesty lime, and a hint of cilantro, delivering a creamy and tangy complement to the spicy chicken burgers. Don't miss out on this extraordinary culinary adventure – fire up your grills and embark on a taste sensation like no other. Additionally, discover a collection of equally enticing recipes within this article, including a delightful Creamy Avocado Dressing, perfect for salads or as a dipping sauce, and a zesty Pico de Gallo Salsa, adding a refreshing kick to your favorite Mexican dishes. Unleash your culinary creativity and explore the diverse flavors these recipes have to offer.
Let's cook with our recipes!
CHEDDAR JALAPENO CHICKEN BURGERS WITH GUACAMOLE
Make and share this Cheddar Jalapeno Chicken Burgers With Guacamole recipe from Food.com.
Provided by gailanng
Categories Chicken
Time 29m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Prepare an indoor or outdoor grill over medium heat.
- Transfer the ground chicken to a medium bowl.
- Add in the onion, cilantro, garlic, jalapeno, cumin, paprika, cheddar cheese, salt and freshly cracked black pepper. Using your hands, incorporate everything together. Make sure everything is evenly incorporated without over mixing the ground chicken.
- Form the mixture into four 1/2"-thick patties. Grill burgers over medium heat until cooked through, 5-7 minutes per side.
- Serve each patty in a burger bun topped with guacamole and sour cream and salsa if desired.
CHEDDAR JALAPEÑO CHICKEN BURGERS WITH GUACAMOLE
Steps:
- In a medium bowl, incorporate all the ingredients. Form into four 1/2 inch thick patties. Grill over medium heat. Serve each patty in a burger bun topped with guacamole, sour cream and salsa as desired.
Tips:
- Use a combination of ground chicken and ground turkey for a leaner burger.
- Add some bread crumbs or oats to the burger mixture to help bind it together.
- Don't overmix the burger mixture, or it will become tough.
- Form the burgers into patties that are about 3/4-inch thick.
- Cook the burgers over medium heat for about 5-7 minutes per side, or until they are cooked through.
- Top the burgers with your favorite toppings, such as cheese, lettuce, tomato, and onion.
- For the guacamole, use ripe avocados that are slightly firm to the touch.
- Add some lime juice to the guacamole to help prevent it from browning.
- Serve the burgers immediately with the guacamole and your favorite sides.
Conclusion:
These cheddar jalapeno chicken burgers with guacamole are a delicious and easy-to-make meal that is perfect for a summer cookout or a casual weeknight dinner. The burgers are juicy and flavorful, and the guacamole is creamy and tangy. This recipe is sure to be a hit with everyone who tries it.
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