Indulge in the delectable symphony of flavors with our Cheddar Apple Sausage Balls recipe, a tantalizing appetizer or snack that promises to be the star of any gathering. This recipe combines the savory richness of cheddar cheese, the sweet crunch of crisp apples, and the hearty goodness of sausage, all enveloped in a crispy, golden-brown coating. But that's not all, as we also present a collection of equally enticing recipes to satisfy your culinary cravings.
For those with a sweet tooth, our Apple Crumb Bars will transport you to dessert heaven with their buttery crust, layers of sweet apples, and a delectable crumb topping. Experience the ultimate comfort food with our Chicken Pot Pie, a classic dish that features tender chicken, savory vegetables, and a creamy, flavorful sauce, all encased in a flaky, golden crust.
If you're craving a taste of Italy, our Spaghetti and Meatballs will not disappoint, with its hearty meatballs simmering in a rich tomato sauce and served over al dente spaghetti. And for a refreshing and flavorful side dish, our Cucumber Salad offers a crisp and tangy complement to any main course.
So, whether you're hosting a party, looking for a quick and easy snack, or simply seeking culinary inspiration, our collection of recipes has something for every palate. Let your taste buds embark on a journey of delight as you explore these culinary creations.
CHEDDAR APPLE SAUSAGE BALLS
Bake sausage, cheese, baking mix and apple together to make this delicious appetizer - a perfect dish to serve a crowd.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 42
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Line cookie sheets with cooking parchment paper.
- In large bowl, mix sausage, cheese, baking mix and apple with hands until well blended. Shape mixture into 1 1/2-inch balls; place 1 inch apart on cookie sheets.
- Bake 12 to 14 minutes or until golden brown and no longer pink. Sprinkle lightly with paprika. Serve warm.
Nutrition Facts : Calories 79, Carbohydrate 4 g, Fiber 0 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 169 mg
EASY SAUSAGE CHEESE BALLS
These are great for appetizers or for breakfast! Sausage cheese balls may be frozen before or after baking.
Provided by Michelle
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 25m
Yield 36
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, combine the sausage, cheese, and dry baking mix. Mix together, and shape mixture into walnut-sized balls. Place on a foil-lined cookie sheet.
- Bake for 12 to 15 minutes. Serve hot.
Nutrition Facts : Calories 136.7 calories, Carbohydrate 7.5 g, Cholesterol 21.8 mg, Fat 9.4 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 354.5 mg, Sugar 0.5 g
Tips:
- Use a good quality cheddar cheese for the best flavor.
- If you don't have any apple sausage, you can use regular breakfast sausage and add in some chopped apple.
- Be sure to chill the sausage mixture before forming it into balls. This will help them hold their shape better.
- Bake the sausage balls until they are golden brown and cooked through. This will ensure that they are crispy on the outside and juicy on the inside.
- Serve the sausage balls warm with your favorite dipping sauce.
Conclusion:
Cheddar apple sausage balls are a delicious and easy appetizer that is perfect for any occasion. They are made with just a few simple ingredients and can be made ahead of time, making them a great option for busy weeknights. So next time you are looking for a tasty and satisfying snack, give these cheddar apple sausage balls a try!
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