Best 2 Cheddar Apple Pie Dip Recipes
Indulge in the ultimate comfort food experience with our delectable Cheddar Apple Pie Dip, a harmonious blend of sweet and savory flavors. This irresistible dip is perfect for any occasion, whether it's a cozy night in or a lively gathering with friends and family. Featuring a creamy and tangy cheddar cheese base, studded with crisp apple pieces and a hint of cinnamon, this dip is a true crowd-pleaser. Served warm with an assortment of dippers, such as sliced apples, graham crackers, or buttery phyllo dough, it's a symphony of textures and flavors that will tantalize your taste buds.
This easy-to-make dip is a versatile treat that can be enjoyed in various ways. Accompany it with a selection of fresh fruits for a healthy snack, or pair it with your favorite crackers for a savory appetizer. It's also an exceptional dessert option when served warm with a scoop of vanilla ice cream or whipped cream.
Our collection of Cheddar Apple Pie Dip recipes offers a range of variations to suit your preferences. From classic recipes that capture the traditional flavors of apple pie to innovative twists that introduce unique ingredients and cooking methods, there's a recipe for every palate.
Embark on a culinary adventure with our Cheddar Apple Pie Dip recipes and experience a taste sensation that will leave you craving for more. Gather your ingredients, preheat your oven, and let's create a masterpiece together!
CHEDDAR APPLE PIE DIP
From kraftfoods.com. Original recipe didn't use "light" ingredients but we did and it turned out great. Everyone asked for the recipe. Best when warm.
Provided by jswinks
Categories Apple
Time 30m
Yield 32 serving(s)
Number Of Ingredients 9
Steps:
- PREHEAT oven to 375°F
- Combine brown sugar and cinnamon in medium bowl.
- Add apples and walnuts; toss until evenly coated. Set aside.
- MIX cream cheese and Cheddar cheese in medium bowl.
- Add sour cream; stir until well blended.
- Spread into 9-inch pie plate; top with apple mixture.
- BAKE 20 minutes or until heated through.
- Serve warm with crackers.
Nutrition Facts : Calories 67.6, Fat 5, SaturatedFat 2.5, Cholesterol 12.2, Sodium 64.5, Carbohydrate 3.7, Fiber 0.3, Sugar 2.6, Protein 2.5
CHEDDAR APPLE PIE DIP
I got this recipe in an email. I like to serve it with wheat crackers, homemade cinnamon tortilla crisps, mini caramel-flavored rice cakes & toasted brioche slices. I've also served this as little tarts using mini phyllo shells. VARIATION: Use fresh pears instead of apples.
Provided by S I
Categories Fruit Appetizers
Time 30m
Number Of Ingredients 9
Steps:
- 1. Preheat the oven to 375°F. Combine the brown sugar and cinnamon in medium bowl. Add the apples and walnuts; toss until evenly coated. Set aside.
- 2. Mix the cream cheese and cheddar cheese in a medium bowl. Add the sour cream; stir until well blended. Spread into a 9-inch pie plate; top with apple mixture.
- 3. Bake for 20 minutes or until heated through. Serve with crackers.
Tips:
- Choose the right apples: For this recipe, tart apples like Granny Smith or Honeycrisp work best. They hold their shape well when cooked and provide a nice contrast to the sweetness of the dip.
- Don't overcook the apples: You want them to be tender but still have a bit of a bite. Overcooked apples will become mushy and lose their flavor.
- Use a good quality cheddar cheese: The cheese is one of the main ingredients in this dip, so it's important to use a good quality one. Look for a cheddar that is sharp and flavorful.
- Don't be afraid to experiment: This recipe is a great starting point, but you can easily customize it to your liking. Try adding different spices, herbs, or even different types of cheese.
Conclusion:
Cheddar apple pie dip is a delicious and easy appetizer that is perfect for any occasion. It's a great way to use up leftover apples and cheddar cheese, and it's sure to be a hit at your next party or gathering. So next time you're looking for a sweet and savory snack, give this dip a try. You won't be disappointed!
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