Best 6 Charmies Chinese Coleslaw Recipes
**Charmie's Chinese Coleslaw: A Refreshing and Flavorful Asian Twist to the Classic Side Dish**
In the realm of salads, Charmie's Chinese coleslaw stands out as a vibrant and flavorful rendition of the classic coleslaw. This unique Asian-inspired dish tantalizes the taste buds with its medley of textures and a delightful balance of sweet, tangy, and savory flavors. As a versatile side dish, Charmie's Chinese coleslaw complements grilled meats, seafood, and Asian-themed entrees. It also shines as a light and refreshing option for potlucks, picnics, or summer gatherings. With its vibrant colors and bold flavors, this coleslaw is sure to add a touch of excitement to any meal.
The article offers an extensive collection of Charmie's Chinese coleslaw recipes, each with its own unique twist on the classic dish. From the traditional version made with shredded cabbage and carrots to more innovative variations featuring broccoli, edamame, or even pineapple, these recipes cater to diverse preferences and dietary needs. Whether you're looking for a simple and quick side dish or a more elaborate salad to impress your guests, you're sure to find a recipe that suits your taste and occasion.
THE BEST CHINESE COLESLAW
This healthy twist on Chinese coleslaw will be your new favorite side dish. The tangy yet sweet dressing mixed with the crispy texture will make it disappear fast at any gathering. {Gluten-Free adaptable}
Provided by Maggie Zhu
Categories Side
Time 10m
Number Of Ingredients 12
Steps:
- Whisk all the dressing ingredients together in a small bowl.
- Combine the purple cabbage, carrot, green onion, peanuts, and cilantro in a big bowl. Pour in the dressing and toss with a pair of tongs to mix well. You can serve it now or store it covered in the fridge until serving time, up to 2 days.
Nutrition Facts : ServingSize 4 g, Calories 174 kcal, Carbohydrate 13.9 g, Protein 4.8 g, Fat 11.8 g, SaturatedFat 1.7 g, Sodium 387 mg, Fiber 3.6 g, Sugar 5.7 g
CHARMIE'S CHINESE COLESLAW
This is my favorite of all the Oriental slaws out there...just a little different in the dressing than others! I have to make this for all the BBQs!
Provided by Charmie777
Categories Chinese
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine oil, vinegar, sugar and seasoning packets from Ramen to make dressing.
- Toast the almonds and sesame seeds in dry pan.
- Mix the cabbage, onions and ramen noodles in large bowl.
- Toss with dressing and nuts.
- Let set in fridge to meld flavors.
- NOTES: If you prefer your noodles crunchy, add right before serving.
- Toss again before serving, as the dressing settles to the bottom.
- Add chicken to make this a main dish salad.
CHINESE COLESLAW
Make and share this Chinese Coleslaw recipe from Food.com.
Provided by Nancy Mahanay
Categories < 15 Mins
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix flavor packet from the Ramen Noodles with sugar, vinegar and oil.
- Pour over cole claw and onions.
- Crush Ramen Noodles and mix with almonds in a non-stick skillet.
- Heat until lightly toasted, stirring frequently.
- Combine ingredients immediately before serving.
ASIAN COLESLAW
Here's an Asian slaw recipe without all the greasy mayonnaise. It's well-liked by the people who've tried it. A bit of sugar mellows the tangy Asian coleslaw dressing. -Alta Goodman of Canton, South Dakota
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the cabbage, carrots, green onions and cilantro. In a small bowl, whisk together the remaining ingredients. Pour over cabbage mixture and toss to coat. Cover and refrigerate for 1 hour or until chilled.
Nutrition Facts : Calories 75 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 223mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
CHINESE COLESLAW
We use this recipe a lot, especially in the summer. Everyone in the family enjoys it. It's great for barbecues, served with chicken and a little bread.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- Toss all vegetables and sesame seeds to combine. In small bowl, whisk dressing ingredients. Pour dressing over cabbage mixture; toss to coat. Cover and refrigerate for 2 hours before serving; toss again before serving.
Nutrition Facts :
CRUNCHY ASIAN COLESLAW
This flavor-packed twist on traditional creamy coleslaw makes a perfect complement to the Thai shrimp. The light, tangy vinaigrette enhances the fresh flavors of the veggies.-Erin Chilcoat, Smithtown, New York
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the cabbage, water chestnuts, zucchini and green pepper. In another small bowl, whisk the remaining ingredients. Drizzle over salad; toss to coat. Refrigerate for at least 1 hour.
Nutrition Facts : Calories 65 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 120mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
Tips:
- Select fresh and crunchy vegetables: The vegetables used in Chinese coleslaw should be fresh, crisp, and of good quality. This will ensure that the coleslaw has a vibrant color and a satisfying crunch.
- Shred the vegetables finely: Shredding the vegetables finely will help them absorb the dressing better and make the coleslaw easier to eat.
- Use a flavorful dressing: The dressing is what brings the Chinese coleslaw together, so it's important to use a flavorful one. The dressing should be tangy, sweet, and slightly spicy.
- Chill the coleslaw before serving: Chilling the coleslaw before serving will help the flavors to meld and will make the coleslaw more refreshing.
- Serve the coleslaw as a side dish or main course: Chinese coleslaw can be served as a side dish or a main course. It's a great option for potlucks, picnics, and barbecues.
Conclusion:
Chinese coleslaw is a delicious and refreshing salad that is perfect for any occasion. It's easy to make and can be tailored to your own preferences. With its crunchy vegetables, flavorful dressing, and bright colors, Chinese coleslaw is sure to be a hit with everyone who tries it.
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