Best 2 Change Of Pace Burgers Recipes

**Savor the Symphony of Flavors in a Culinary Adventure: Change of Pace Burgers**

Embark on a tantalizing culinary expedition with our curated collection of change of pace burgers. Challenge your palate with unexpected flavor combinations and innovative twists on the classic burger concept. From the tantalizing crunch of falafel burgers to the smoky allure of chipotle black bean burgers, our recipes promise an explosion of taste. Delight in the juicy perfection of turkey burgers infused with savory herbs and spices, or tempt your taste buds with the tangy zest of pineapple teriyaki burgers. Prepare to redefine your burger experience as you explore these extraordinary culinary creations.

**Falafel Burgers:**
- Experience the symphony of Middle Eastern flavors with these delectable falafel burgers. Crispy falafel patties nestled in warm pita bread, accompanied by a vibrant array of toppings like hummus, tahini, and crunchy cucumber-tomato salad.

**Chipotle Black Bean Burgers:**
- Dive into the smoky depths of chipotle black bean burgers. Robust black bean patties infused with zesty chipotle peppers, grilled to perfection and complemented by a creamy avocado spread and tangy salsa.

**Turkey Burgers with Herbs and Spices:**
- Discover the harmonious blend of herbs and spices in these succulent turkey burgers. Ground turkey seasoned with aromatic herbs like thyme, rosemary, and sage, grilled to juicy perfection and served with a zesty tzatziki sauce.

**Pineapple Teriyaki Burgers:**
- Embark on a tropical taste adventure with pineapple teriyaki burgers. Pineapple rings caramelized in a sweet and savory teriyaki glaze, crowning juicy beef patties, nestled in soft buns and topped with crisp lettuce and red onion.

**Conclusion:**
Indulge in a culinary expedition that will redefine your perception of burgers. Our change of pace burger recipes offer an eclectic array of flavors and textures, promising an unforgettable gastronomic experience. Prepare to tantalize your taste buds as you embark on this culinary journey.

Let's cook with our recipes!

Tips:

• Choose the right ground beef: 80/20 ground beef is the best choice for burgers because it has enough fat to keep them juicy and flavorful, but not so much that they're greasy.
• Season the beef simply: Salt and pepper are all you need to season the beef. Don't overdo it with other spices, or you'll mask the flavor of the beef.
• Form the patties gently: Don't overwork the beef, or the burgers will be tough. Just mix the ingredients until they're combined and then form them into patties.
• Cook the burgers over medium heat: This will help them cook evenly and prevent them from drying out.
• Don't flip the burgers too often: Flipping the burgers too often will make them dry out. Flip them only once, when the juices start to rise to the surface.
• Let the burgers rest before serving: This will help the juices redistribute throughout the burgers, making them more juicy and flavorful.

Conclusion:

These change of pace burgers are a great way to mix up your burger routine. With a variety of toppings and sauces to choose from, there's sure to be a burger that everyone will enjoy. So next time you're looking for something different, give one of these burgers a try. You won't be disappointed!