Best 2 Championship Chocolate Chip Bars Recipes
Indulge in the ultimate chocolate experience with our delectable Championship Chocolate Chip Bars! These irresistible treats combine a symphony of rich, melty chocolate, chewy oats, and a touch of sea salt for a flavor that will tantalize your taste buds. Our collection features three extraordinary recipes to cater to every chocolate lover's desire:
1. **Classic Chocolate Chip Bars:** Embark on a journey of nostalgia with our classic recipe, perfected over generations. These timeless bars boast a perfect balance of chewy oatmeal and gooey chocolate chips, creating a harmonious bite that will transport you back to childhood memories.
2. **Salted Caramel Chocolate Chip Bars:** Elevate your taste buds with our Salted Caramel Chocolate Chip Bars, a decadent twist on a classic. The luscious caramel filling, generously sprinkled with sea salt, adds a delightful sweet and salty contrast that will leave you craving more.
3. **Peanut Butter Chocolate Chip Bars:** For those who adore the dynamic duo of chocolate and peanut butter, our Peanut Butter Chocolate Chip Bars are a match made in heaven. Creamy peanut butter swirls throughout the rich chocolate batter, creating a textural masterpiece that will satisfy even the most discerning palate.
CHAMPIONSHIP CHOCOLATE CHIP BARS
As the name suggests, you'll earn rave reviews next time these bars make an appearance on your table. Don't forget to have copies of the recipe on hand!
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine flour and brown sugar; cut in butter until crumbly. Stir in 1/2 cup chocolate chips. Press firmly into a greased 13-in. x 9-in. baking pan. Bake at 350° for 15 minutes. , Meanwhile, combine the milk, egg, vanilla, walnuts and remaining chips. Spread evenly over hot crust. Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 188 calories, Fat 10g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 53mg sodium, Carbohydrate 23g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
CHAMPIONSHIP CHOCOLATE CHIP BARS
Make and share this Championship Chocolate Chip Bars recipe from Food.com.
Provided by rachel ray jr.
Categories Bar Cookie
Time 50m
Yield 36 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Stir together flour and brown sugar in medium bowl; cut in cold butter until crumbly. Stir in 1/2 cup chocolate chips; press mixture on bottom of ungreased 13 x 9 x 2-inch baking pan. Bake 15 minutes.
- Combine sweetened condensed milk, egg and vanilla in large bowl. Stir in remaining 1-1/2 cups chips and nuts. Spread evenly over hot baked crust.
- Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.
Tips:
- Use high-quality chocolate chips: This will make a big difference in the flavor of your bars.
- Don't overmix the batter: Overmixing can make the bars tough. Mix just until the ingredients are combined.
- Chill the dough before baking: This will help the bars hold their shape and prevent them from spreading too much.
- Bake the bars until they are just set: Overbaking will make the bars dry and crumbly.
- Let the bars cool completely before cutting them: This will help prevent them from falling apart.
Conclusion:
These championship chocolate chip bars are a delicious and easy-to-make treat that are perfect for any occasion. With their gooey chocolate chips, chewy texture, and crispy edges, these bars are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give these chocolate chip bars a try. You won't be disappointed!
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