Best 4 Champagne Mojitos Recipes
Indulge in the effervescent delight of the Champagne Mojito, a refreshing fusion of classic flavors with a touch of bubbly elegance. Experience a delightful symphony of flavors as premium champagne, muddled mint, and zesty lime mingle with the sweetness of simple syrup. This exhilarating cocktail is perfect for celebrating special occasions, adding a touch of sophistication to your next party, or simply enjoying a moment of pure bliss. Also, discover variations of this classic recipe, including the Sparkling Mojito, the White Peach Mojito, and the Raspberry Mojito, each offering a unique twist on the traditional mojito. Embark on a cocktail journey that promises to tantalize your taste buds and leave you feeling invigorated.
Check out the recipes below so you can choose the best recipe for yourself!
CHAMPAGNE MOJITO
Make and share this Champagne Mojito recipe from Food.com.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Muddle mint, sugar, lime wedge and lime juice with a muddler or the back of a spoon until sugar dissolves, about 30 seconds.
- Strain into a chilled champagne glass.
- Add chilled Champagne and garnish with a spring of mint.
Nutrition Facts : Calories 131.3, Sodium 5.3, Carbohydrate 18.4, Fiber 0.4, Sugar 14.1, Protein 0.2
MOJITO CHAMPAGNE COCKTAIL
Steps:
- Put the mint, sugar and lime wedges into a small pitcher and muddle together. Stir in the rum. Strain into chilled coupes and top off with the cava.
CHAMPAGNE MOJITOS
Make and share this Champagne Mojitos recipe from Food.com.
Provided by MarraMamba
Categories Beverages
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a small saucepan, combine the sugar and water and cook over high heat just until the sugar has dissolved. Let cool to room temperature.
- In a large pitcher, combine the sugar syrup with the mint leaves and lime wedges and muddle well with a wooden spoon. Add the rum and stir well. Strain the drink into another pitcher.
- Fill tall glasses with cracked ice and pour in the drink, filling them about two-thirds full. Top with Champagne, garnish with the mint sprigs and serve.
- MAKE AHEAD The mojitos can be prepared through Step 2. Refrigerate the mojitos in the pitcher overnight.
Nutrition Facts : Calories 585.3, Fat 0.3, SaturatedFat 0.1, Sodium 15.8, Carbohydrate 54.1, Fiber 3.6, Sugar 40.9, Protein 1.2
CHAMPAGNE MOJITO
If you love mojitos and champagne, this will be the cocktail of your dreams. Combine rum, mint, sugar syrup and Angostura bitters and top it up with champers
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 7
Steps:
- Put a few ice cubes into a wine glass then hold the mint leaves in the palm of one hand and clap your other hand over it - this will bruise the leaves just enough without making them bitter.
- Drop the leaves into the glass then pour over the rum, lime, sugar syrup and Angostura bitters.
- Stir very gently, then slowly top with champagne.
Nutrition Facts : Calories 137 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Protein 0.3 grams protein, Sodium 0.01 milligram of sodium
Tips:
- Choose high-quality ingredients: Use fresh limes, mint leaves, and champagne for the best flavor.
- Chill your champagne: Chilled champagne will keep your mojitos cold and refreshing.
- Use a good quality rum: A light or white rum will work best in this recipe.
- Don't over-muddle the mint: Muddling the mint too much will release a bitter flavor.
- Serve your mojitos immediately: Mojitos are best when they're served fresh.
Conclusion:
Champagne mojitos are a delicious and refreshing cocktail that is perfect for any occasion. They're easy to make and can be customized to your liking. So next time you're looking for a fun and festive drink, give champagne mojitos a try!
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