Best 2 Chai Spiced Shortbread Cookies Recipes
Indulge in the delightful symphony of flavors and aromas with our exquisite Chai Spiced Shortbread Cookies. These delectable treats are a perfect blend of classic shortbread and the warmth of aromatic chai spices. Each bite offers a delightful crunch followed by a melt-in-your-mouth texture, tantalizing your taste buds with a harmonious balance of sweetness and spice. Immerse yourself in the culinary journey as we present three irresistible variations of this classic cookie:
The Original Chai Spiced Shortbread Cookies: Experience the quintessential flavor combination of chai spices, including cinnamon, cardamom, and ginger, perfectly complementing the rich, buttery shortbread.
Chai Spiced Shortbread Cookies with Chocolate Chips: Embark on a delightful adventure as we introduce luscious chocolate chips to the mix, creating pockets of gooey chocolate indulgence in every bite.
Chai Spiced Shortbread Cookies with Orange Zest: Prepare to be captivated by the vibrant burst of orange zest, adding a refreshing citrusy twist to the classic chai spices, resulting in a tantalizing flavor symphony.
These Chai Spiced Shortbread Cookies are not just a culinary delight; they are also a delightful visual treat. Their golden-brown exterior and delicate dusting of powdered sugar create an irresistible allure. Perfect for any occasion, from cozy gatherings to festive celebrations, these cookies will leave a lasting impression on your palate and your heart.
CHAI-SPICED SHORTBREAD COOKIES
These cookies are based on a shortbread recipe, but spiced to taste like a chai tea latte. Don't try to make a substitution for the cardamom - it's essential to the chai taste. Masala chai varies widely by region, brand, and store, so you can play with the spices to get closer to your favorite chai.
Provided by Leiland
Categories Desserts Cookies Cut-Out Cookie Recipes
Time 40m
Yield 48
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Grind tea into a fine powder using a spice grinder. Mix in cardamom, cinnamon, ginger, nutmeg, cloves, salt, and pepper.
- Beat butter, sugar, and vanilla extract in a bowl using an electric mixer until creamy. Add the spiced tea mixture and mix thoroughly. Fold in flour, 1/2 cup at a time, until a stiff dough forms.
- Transfer dough to a lightly floured surface and roll out to 1/4-inch thickness. Cut into 2-inch pieces with a cookie cutter or knife. Arrange cookies on baking sheets.
- Bake in the preheated oven until edges begin to brown slightly, about 20 minutes.
Nutrition Facts : Calories 61.9 calories, Carbohydrate 6.2 g, Cholesterol 10.2 mg, Fat 3.9 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 2.4 g, Sodium 33.5 mg, Sugar 2.1 g
CHAI-SPICED SHORTBREAD COOKIES
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Beat butter, sugar, salt, and vanilla in a large bowl with a mixer until smooth. In another bowl, stir together flour, cinnamon, ginger, fennel, cardamom, and tea. Add to butter mixture and beat on low speed until blended. Stir in chocolate chips
- Line 2 baking sheets with parchment paper. Set 1-tbsp. balls of dough 1 in. apart on sheets and flatten slightly with a floured glass.
- Bake until cookies are light golden on undersides, 15 to 18 minutes, switching pan positions halfway through baking. Transfer to racks to cool.
Tips:
- Use high-quality ingredients. This will make a big difference in the flavor of your cookies. Use real butter, not margarine, and use good-quality chai tea.
- Don't overmix the dough. Overmixing will make the cookies tough. Mix the dough just until it comes together.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a moderate temperature. This will help them bake evenly and prevent them from burning.
- Let the cookies cool completely before serving. This will help them set and develop their full flavor.
Conclusion:
Chai-spiced shortbread cookies are a delicious and easy-to-make treat. They're perfect for any occasion, from a casual get-together to a holiday party. With their warm and inviting flavor, these cookies are sure to be a hit with everyone who tries them.
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