Calling all margarita lovers! Take your classic margarita to the next level with our refreshing Cerveza Margarita. This unique twist on the traditional cocktail combines the tangy flavors of lime and tequila with the crisp, light taste of Mexican beer, creating a delightful and easy-to-make drink perfect for any occasion.
In this article, we'll provide you with three variations of the Cerveza Margarita, each with its own unique flavor profile. The Classic Cerveza Margarita is a well-balanced blend of tequila, lime juice, Cointreau, and Mexican beer. The Spicy Cerveza Margarita adds a touch of heat with the addition of jalapeƱo-infused tequila, while the Frozen Cerveza Margarita is a frozen delight that's perfect for hot summer days.
Whether you're looking for a refreshing summer cocktail or a unique twist on a classic, our Cerveza Margaritas are sure to delight. So grab your ingredients and let's get started!
BEST BEER MARGARITA
I make these all year around for my parties they are the best Margarita, don't worry you won't even taste the beer, you can double or triple this recipe if desired, if the mixture tastes too sweet you can add in a little more water, use the limeade can to measure out all ingredients
Provided by Kittencalrecipezazz
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Pour the limeade, tequila, Seven-Up, water and beer into a large glass pitcher; stir with a long-handled spoon until completely blended and the frozen limeade has completely melted.
- Add in lots of ice.
- Adjust with extra water if the mixture is too sweet.
- Serve each glass with a lime wedge on the end.
Nutrition Facts : Calories 188.7, Sodium 6.3, Carbohydrate 43.6, Fiber 0.3, Sugar 38.8, Protein 0.4
BEER MARGARITAS
Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering beer flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!
Provided by big surprise
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Pour limeade, tequila, water, and beer into a large pitcher. Stir until well-blended, and limeade has melted. Add plenty of ice, and garnish with lime wedges. Adjust with additional water, if needed.
Nutrition Facts : Calories 336.6 calories, Carbohydrate 47.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 4.7 mg, Sugar 43.7 g
BEER MARGARITAS
Provided by Sandra Lee
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Rub lime wedges around rims of 4 margarita glasses. Dip rims into salt to coat lightly. In a medium pitcher, combine beer, limeade, and tequila. Fill prepared glasses with ice, then with margarita mixture. Garnish with remaining lime wedges. Serve immediately.
BEER MARGARITA
Sounds strange and dangerous...well it is dangerous, but it tastes great! Margarita salted glass optional.
Provided by MDPORTER
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 2m
Yield 6
Number Of Ingredients 3
Steps:
- Empty lemonade concentrate into pitcher (do not add water!). Pour in vodka and beer. Serve over ice.
Nutrition Facts : Calories 228.2 calories, Carbohydrate 23.5 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 16.4 g
BEER MARGARITAS
Categories Beer Alcoholic Cocktail Party Super Bowl Backyard BBQ Lime Summer Tailgating Gourmet Drink
Yield Serves 4
Number Of Ingredients 6
Steps:
- Rub lime wedges around rims of 4 Margarita glasses.
- Dip rims in salt to coat lightly.
- In a medium pitcher, combine beer, limeade, and tequila.
- Fill prepared glasses with ice, then with margarita mixture.
- Garnish with remaining lime wedges.
- Serve immediately.
CLASSIC MARGARITA
A classic margarita recipe doesn't need anything other than tequila, Triple Sec and fresh lime juice. When you're making the cocktail, make sure you squeeze the limes correctly for the ultimate freshness. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, Triple Sec and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge.
Nutrition Facts : Calories 206 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Choose the right beer: Lighter beers like pilsners or lagers work best in margaritas. Avoid heavy, dark beers as they can overpower the other flavors.
- Use fresh lime juice: Fresh lime juice is essential for a great margarita. Bottled or store-bought lime juice just doesn't compare.
- Don't skimp on the tequila: Use a good quality tequila that you enjoy drinking straight. This will ensure that your margarita is flavorful and well-balanced.
- Make sure your ingredients are chilled: Chilling your beer, lime juice, and tequila before making your margarita will help it stay cold and refreshing.
- Serve your margarita with a lime wedge and a sprinkle of salt: This is the classic way to garnish a margarita and it adds a nice touch of flavor and visual appeal.
Conclusion:
Cerveza margaritas are a delicious and refreshing twist on the classic margarita. They're perfect for parties, Cinco de Mayo, or any time you're looking for a fun and easy cocktail. With just a few simple ingredients, you can create a margarita that's sure to impress your friends and family. So next time you're in the mood for a margarita, give the cerveza margarita a try. You won't be disappointed!
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