Best 2 Cereals The Daniel Fast Granola With Almonds Recipes

Indulge in a wholesome and nutritious breakfast or snack with our Daniel Fast Granola with Almonds recipe, crafted to align with the Daniel Fast dietary guidelines. This delicious granola is not only a culinary delight but also nourishes your body with wholesome ingredients. Discover the perfect balance of flavors and textures in our curated collection of granola recipes, catering to various tastes and dietary needs. From the classic and versatile Original Granola to the indulgent Chocolate Granola and the unique Sweet and Salty Granola, our recipes offer an array of options to kickstart your day or satisfy your cravings. Each recipe is meticulously crafted with carefully selected ingredients, ensuring a delightful and guilt-free experience. Embrace the goodness of wholesome grains, nuts, and seeds, and savor the symphony of flavors in every bite.

Here are our top 2 tried and tested recipes!

DANIEL FAST GRANOLA

Daniel Fast Granola image

Homemade granola for the Daniel fast. Can eat as a snack or as cereal.

Provided by stacie

Categories 100+ Breakfast and Brunch Recipes Cereals Granola Recipes

Time 3h50m

Yield 10

Number Of Ingredients 12

Ingredients

¼ cup pineapple juice
¼ cup coconut oil
1 ½ teaspoons vanilla extract
½ teaspoon ground cinnamon
½ teaspoon sea salt
3 cups rolled oats
¼ cup sunflower seeds
½ cup pitted dates
¼ cup roasted almonds
1 ¼ cups quick-cooking oats
½ cup raisins
½ cup dried cranberries

Steps:

Preheat the oven to 200 degrees F (95 degrees C). Lightly grease a baking sheet.
Mix pineapple juice and coconut oil together in a microwave-safe bowl or jar and melt in a microwave, about 1 minute. Add vanilla extract, cinnamon, and salt; stir.
Pour rolled oats and sunflower seeds into a large bowl.
Place dates and almonds into an electric blender with pineapple juice mixture. Pulse for about 15 seconds to combine. Pour into oat mixture and stir using a large spoon. Stir in quick-cooking oats. Pour onto the prepared baking sheet evenly.
Bake in the preheated oven for 2 1/2 hours. Remove from the oven and add raisins and cranberries. Continue to bake until golden, about 30 minutes more. Let cool for 30 minutes before serving.

Nutrition Facts : Calories 292.3 calories, Carbohydrate 43.8 g, Fat 11.5 g, Fiber 5.6 g, Protein 6.5 g, SaturatedFat 5.4 g, Sodium 91.7 mg, Sugar 15.7 g

CEREALS: THE DANIEL FAST GRANOLA WITH ALMONDS RECIPE

Cereals: The Daniel Fast Granola with Almonds Recipe image

Provided by JoFClark

Number Of Ingredients 4

Ingredients

2 cups rolled oats
1/2 cup shredded coconut
1/2 cup sliced almonds
3 T oil

Steps:

Preheat 350 degrees Combine dry ingredients Drizzle with oil and toss Bake 15-20 minutes, tossing every 5 minutes until toasted

Tips:

Choose the Right Oats: Use whole grain oats for a more nutritious and filling breakfast.
Experiment with Different Nuts and Seeds: Almonds are a great choice, but you can also try walnuts, pecans, chia seeds, or sunflower seeds.
Use Natural Sweeteners: Maple syrup and honey are both great options for adding sweetness to your granola.
Don't Overcrowd the Pan: Spread the granola evenly on a baking sheet to ensure it cooks evenly.
Store Granola Properly: Keep your granola in an airtight container at room temperature for up to two weeks.

Conclusion:

The Daniel Fast Granola with Almonds is a delicious and nutritious breakfast option that is perfect for those following the Daniel Fast. It is easy to make and can be customized to your liking. Whether you enjoy it with milk, yogurt, or fruit, this granola is sure to become a favorite. So next time you're looking for a healthy and satisfying breakfast, give this recipe a try!