Best 2 Cereal Treats I Recipes
Indulge your sweet cravings with our delectable Cereal Treats, a timeless classic that combines the irresistible flavors of your favorite cereals with gooey marshmallows and a touch of butter. This versatile dish can be tailored to your taste buds, allowing you to choose from a variety of cereals, from classic cornflakes to rich chocolatey options. Whether you prefer a chewy texture or a crispy crunch, our two carefully crafted recipes will guide you to cereal treat perfection.
- Our first recipe, "Classic Cereal Treats," takes you back to the nostalgic flavors of childhood with a simple yet satisfying combination of Rice Krispies, marshmallows, and butter. In just a few easy steps, you'll have a pan of golden brown treats that are sure to bring a smile to your face.
- For those seeking a more decadent experience, our "Loaded Cereal Treats" recipe amps up the indulgence with a variety of mix-ins. Chocolate chips, peanut butter, and rainbow sprinkles transform this classic treat into a party in your mouth. Get creative and experiment with different combinations to suit your preferences.
Embrace your inner baker and embark on a sweet journey with our Cereal Treats. These versatile and customizable treats are perfect for parties, potlucks, or a cozy night in. So gather your ingredients, choose your favorite cereals, and let's get baking!
CRISPY CEREAL TREATS
For a no-bake treat just right for lunchboxes or after school, try this fun twist on a childhood favorite that goes beyond the usual "Snap, Crackle, and Pop" blueprint and plays with other great combinations found in the cereal aisle. Each of the four variations uses the same marshmallow base-whether you want to use the mix-ins to take it in a chocolatey, tropical, or fruity direction is entirely up to you!
Provided by Riley Wofford
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 45m
Yield Makes 16
Number Of Ingredients 17
Steps:
- Grease a 9-inch square baking pan with softened butter. Melt 3 tablespoons butter in a large pot over medium heat. Add marshmallows; cook, stirring, until melted. Remove from heat.
- Stir in cereal and chosen mix-ins to combine. Press into prepared pan; let stand until firm, about 1 hour. Cut into squares and serve, or store in an airtight container at room temperature up to 3 days.
CEREAL TREATS
These cereal treats are like rice krispy treats but different and yet very tasty!... you can use any type of cereal you like and can add in dried fruit, chocolate chips, marshmallows, etc. I have made these with many different combinations (such as grape nuts, honey & Nutella and omitting the sugar because it is just sweet without, but play around with it and Just have fun with this recipe!
Provided by Meowmix318
Categories Candy
Time 15m
Yield 20 bars, 10 serving(s)
Number Of Ingredients 4
Steps:
- Line an 8 or 9-inch square baking pan with plastic wrap.
- Pour cereal into a large bowl.
- In medium saucepan, combine sugar & corn syrup.
- Stir occasionally and bring to a boil over medium heat; boil 1 minute.
- Remove from heat.
- Stir in peanut butter until smooth.
- Pour over cereal; stir to coat.
- Press evenly into prepared pan.
- Cool about 15 to 20 minutes Invert onto cutting board; remove plastic wrap. Cut into bars. (Or you can drop by the teaspoon on wax paper instead of placing into pan).
- (For microwave directions, Prepare pan in step 1 as above.
- In 2 quart microwavable bowl, combine sugar, corn syrup & peanut butter. Microwave on high, stirring twice, 3 1/2 to 4 minutes or until mixture is smooth and sugar has dissolved. Complete as in step 7 and on).
- (You can also drizzle melted chocolate over cereal bars or make a flavored glaze and drizzle over bars, the possibilities are up to you! Have fun!).
- For non Apian Vegetarians/Vegans do not use the honey. Ask before making if you are making this for a gift to be sure they consume honey.
Nutrition Facts : Calories 158.1, Fat 6.5, SaturatedFat 1.4, Sodium 59.6, Carbohydrate 24.3, Fiber 0.8, Sugar 15.3, Protein 3.2
Tips:
- Use fresh ingredients: The fresher your ingredients, the better your cereal treats will taste. Use real butter, not margarine, and use fresh milk instead of powdered milk. You can also use your favorite cereal, but make sure it's not too sugary.
- Don't overcook the mixture: The key to perfect cereal treats is to cook the mixture until it is thick and bubbly, but not too thick. If you overcook the mixture, it will be tough and chewy.
- Let the mixture cool slightly before cutting: This will help prevent the cereal treats from crumbling. Cut the cereal treats into bars or squares, and then enjoy!
- Get creative with your toppings: You can top your cereal treats with anything you like, from melted chocolate to sprinkles to chopped nuts. You can also make different variations of cereal treats by using different types of cereal, or by adding different flavors, such as peanut butter or vanilla extract.
Conclusion:
Cereal treats are a classic snack that is easy to make and loved by people of all ages. With just a few simple ingredients, you can create a delicious and satisfying snack that is perfect for any occasion. So next time you're looking for a sweet treat, give cereal treats a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
