Best 2 Celery And Peanut Butter Recipes
Looking for a unique and flavorful side dish that's also good for you? Look no further than celery and peanut butter! This unexpected combination creates a delicious and crunchy salad that's packed with nutrients. The celery provides a refreshing crunch, while the peanut butter adds a creamy richness and a hint of sweetness. Plus, this salad is incredibly easy to make and can be tailored to your own taste preferences. Whether you're looking for a healthy snack or a side dish to impress your guests, celery and peanut butter salad is sure to be a hit.
In this article, you'll find three delicious recipes for celery and peanut butter salad. The first recipe is a classic combination of celery, peanut butter, mayonnaise, and seasonings. The second recipe adds a bit of sweetness with honey and raisins. And the third recipe is a spicy twist on the classic, with the addition of Sriracha and chili peppers. No matter which recipe you choose, you're sure to enjoy this tasty and nutritious salad.
PEANUT BUTTER AND PIMENTO CHEESE-STUFFED CELERY
My grandmother had these at the holiday table every year, and I continue to pass it down through my family! We love it!
Provided by GettinOldSux
Categories Appetizers and Snacks
Time 30m
Yield 8
Number Of Ingredients 3
Steps:
- Spread peanut butter into one half of the hollow in each celery stalk. Spread pimento cheese spread into the other half. Refrigerate until chilled, at least 20 minutes.
Nutrition Facts : Calories 156.6 calories, Carbohydrate 8.7 g, Cholesterol 10 mg, Fat 11.4 g, Fiber 2.9 g, Protein 6 g, SaturatedFat 3.8 g, Sodium 268 mg, Sugar 4.6 g
CELERY AND PEANUT BUTTER
The snack of the 50s! Hey, it doesn't get any easier than this, folks, and I've yet to find anyone who doesn't love this once in awhile for a snack.
Provided by Bone Man
Categories Lunch/Snacks
Time 10m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Clean the celery and cut into 4-inch lengths. (This is about three pieces per stalk).
- Spread peanut butter as to fill the "furrow" of the celery.
- Some people like the "crunchy" peanut butter.
- Serve to kids with an ice cold glass of 2% milk.
Nutrition Facts : Calories 769.7, Fat 65.1, SaturatedFat 13.3, Sodium 656.1, Carbohydrate 27.6, Fiber 9, Sugar 13.4, Protein 32.9
Tips:
- Choose the right celery: Look for celery stalks that are crisp and have a vibrant green color. Avoid stalks that are limp or have brown spots.
- Wash the celery thoroughly: Rinse the celery stalks under cold water to remove any dirt or pesticides. You can also use a vegetable brush to gently scrub the stalks.
- Cut the celery into desired shapes: You can cut the celery into sticks, slices, or chunks, depending on your recipe. If you are using the celery in a salad, cut it into thin slices or matchsticks.
- Store the celery properly: Celery can be stored in the refrigerator for up to two weeks. Wrap the celery in a damp paper towel and place it in a plastic bag. You can also store celery in a container of water, but be sure to change the water every few days.
- Use celery in a variety of dishes: Celery can be used in a variety of dishes, including salads, soups, stews, and stir-fries. It can also be used as a garnish or as a snack.
Conclusion:
Celery is a versatile and nutritious vegetable that can be used in a variety of dishes. It is a good source of vitamins, minerals, and antioxidants. Celery is also a low-calorie food that can help you feel full and satisfied. So next time you are looking for a healthy and delicious snack or ingredient, reach for celery!
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