Best 5 Celeriac Salad With Mustard Dressing Recipes
Celeriac salad with mustard dressing is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The salad features thinly sliced celeriac, which is tossed with a tangy mustard dressing. The celeriac is complemented by the addition of crisp apples, celery, and walnuts, which add texture and flavor to the dish. The salad is finished with a sprinkling of fresh herbs, such as parsley or chives, which add a pop of color and freshness. The mustard dressing is made with a combination of Dijon mustard, olive oil, vinegar, and honey, which creates a well-balanced and flavorful dressing that perfectly complements the celeriac and other ingredients in the salad. This salad is not only delicious but also packed with nutrients. Celeriac is a good source of vitamins and minerals, including vitamin C, potassium, and fiber. Apples are also a good source of vitamins and fiber. Walnuts are a good source of healthy fats and protein. This salad is sure to please everyone at your table. It is a healthy and satisfying dish that is perfect for any occasion.
Other than the Celeriac Salad with Mustard Dressing, the article also provides recipes for:
* Celeriac Remoulade: A classic French dish made with celeriac, mayonnaise, and mustard.
* Celeriac Soup: A creamy and flavorful soup made with celeriac, potatoes, and leeks.
* Roasted Celeriac: A simple but delicious side dish made with roasted celeriac and olive oil.
* Celeriac Fries: A healthy and tasty alternative to potato fries.
MARY BERRY'S CELERIAC REMOULADE
Celeriac remoulade is one of the simplest salads you will ever come across, perfect as a side dish or with some leaves for a healthy light lunch.
Provided by Mary Berry
Categories Side dishes
Yield Serves 6
Number Of Ingredients 7
Steps:
- Put the celeriac in a bowl and cover with approximately 100ml/3½fl oz cold water. Add the lemon juice. Toss well to prevent it going brown.
- Mix all the dressing ingredients together and season with salt and pepper.
- Drain the celeriac, toss in the dressing and leave to soften for 30 minutes before serving.
CELERIAC SALAD
Make this salad just before serving to avoid extracting excess moisture from the celeriac and producing a watery dressing. Celeriac is also sold as celery root or celery knob. Use a mandoline to produce paper-thin slices.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 9
Steps:
- In a small bowl, combine mayonnaise, cornichons, capers, and mustard. Season with salt and pepper. Blend until well combined. Fold in tarragon and parsley; set aside.
- Slice celeriac, using a Japanese mandoline fitted with the julienne blade, into 1/8-inch-thick strips into a large bowl. Add mayonnaise mixture, and toss to combine. Season to taste with salt and pepper.
CELERIAC SALAD WITH MUSTARD DRESSING
Celeriac is a delicious yet often ignored vegetable. It needs to be scrubbed well and then have all the tough peel removed with a good sharp knife. When you cut the celeriac, the flesh darkens in contact with air, so immediately place the cut pieces into water and lemon juice until final preparation.
Provided by Geema
Categories Vegetable
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- With a whisk, beat the oil into the mustard.
- Add mayonnaise and continue to beat, then add the sour cream or yogurt.
- Season to taste and add more mustard for a tangier taste.
- Thin dressing if desired with a little bit of cream.
- Mix with the celeriac.
- Marinate in the refrigerator for at least 2 hours before serving.
- This salad will keep for several days and get tender from sitting in the marinade.
CELERY ROOT, RADISH, AND WATERCRESS SALAD WITH MUSTARD SEED DRESSING
Provided by Jill Silverman Hough
Categories Salad Mustard Root Vegetable Radish Fall Healthy Watercress Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Stir mustard seeds in dry skillet over medium heat until lightly toasted and starting to pop, about 3 minutes. Transfer to bowl; cool. Add vinegar, mustard, and shallots; whisk to blend. Gradually whisk in oil. Season with salt and pepper.
- Toss watercress in large bowl with enough dressing to coat lightly. Divide watercress among plates. Combine celery root and radishes in same bowl; toss with enough of remaining dressing to coat. Season to taste with salt and pepper. Top watercress with celery root mixture and serve.
CELERIAC SALAD (CELERY ROOT)
If you haven't tried Celery root try it. It looks very ugly unpeeled but when undressed look 100% better. It has the flavor of celery and can be used in so many ways.
Provided by Bergy
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place celery root& cucumbers in a salad bowl.
- Mix remaining ingredients (start off slow with the sour cream you can always add more) Mix well and pour over the celery root& cukes.
- Chill well.
- Serve on a bed of greens and if you wish garnish with strips of red& green sweet pepper.
Tips:
- Choose the Right Celeriac: Select a celeriac that is firm and has a smooth, unblemished skin. Avoid celeriac that is soft or has brown spots.
- Peel and Cut Celeriac Properly: Use a sharp knife to remove the skin of the celeriac. Cut the celeriac into thin slices or matchsticks for the salad.
- Enhance the Flavor: To add extra flavor to the celeriac, you can roast it before assembling the salad. Roasting brings out the natural sweetness and nuttiness of the celeriac.
- Make a Flavorful Dressing: The mustard dressing is a key component in this salad. Use a good quality mustard that has a well-balanced flavor. You can also experiment with different types of mustard, such as Dijon or whole grain mustard.
- Add Some Crunch: For a textural contrast, add some crunchy elements to the salad. You can use chopped nuts, seeds, or croutons.
- Serve Immediately: Celeriac salad is best served immediately after it is made. The celeriac will start to oxidize and turn brown if it is left in the dressing for too long.
Conclusion:
Celeriac salad with mustard dressing is a refreshing and flavorful dish that is perfect for a light lunch or side dish. This salad is packed with nutrients and is a great way to get your daily dose of vegetables. The combination of celeriac, apples, walnuts, and mustard dressing creates a delicious and well-balanced dish. With its vibrant colors and textures, this salad is sure to impress your guests. So, if you are looking for a new and exciting salad recipe, give this celeriac salad with mustard dressing a try. You won't be disappointed!
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