Best 3 Cauliflower Broccoli Cheese Bake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Calling all veggie lovers and cheese enthusiasts! Get ready to indulge in a culinary delight that combines two nutritious vegetables with the irresistible gooeyness of cheese. In this article, we'll embark on a delicious journey with a collection of cauliflower and broccoli cheese bake recipes that are sure to tantalize your taste buds.

From classic bakes to creative twists, we've gathered a diverse range of recipes that cater to various dietary preferences and cooking styles. Whether you're a vegetarian seeking a hearty and satisfying meal or a cheese aficionado looking for a cheesy extravaganza, we've got you covered.

Our recipes include both traditional and innovative takes on the classic cauliflower and broccoli cheese bake. From a simple yet comforting recipe that showcases the natural flavors of the vegetables to a decadent version featuring a blend of cheeses and crispy breadcrumb topping, there's something for everyone to enjoy.

Some of our featured recipes include a light and flavorful cauliflower and broccoli cheese bake with a hint of nutmeg and Dijon mustard, a gluten-free and vegan option that uses a creamy cashew sauce instead of cheese, and a hearty and satisfying casserole-style bake with a golden brown crust.

But that's not all! We've also included a few unexpected variations that add exciting flavors and textures to the classic dish. Try our recipe for a cauliflower and broccoli cheese bake with a spicy kick from chili peppers or our unique version that incorporates sun-dried tomatoes and pesto for a Mediterranean flair.

Get ready to dive into a world of cheesy goodness and vegetable-packed goodness. With our collection of cauliflower and broccoli cheese bake recipes, you'll discover new favorites that will become staples in your kitchen. Let's get cooking!

Check out the recipes below so you can choose the best recipe for yourself!

CAULIFLOWER-BROCCOLI CHEESE BAKE



Cauliflower-Broccoli Cheese Bake image

One of the first dishes my mom taught me is a tasty pairing of cauliflower, cheese and broccoli. It's absolutely my best side. -Devin Mulertt, Napa, California

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 9 servings.

Number Of Ingredients 8

2 tablespoons butter
1 small onion, chopped
2 tablespoons all-purpose flour
1/2 cup 2% milk
1 package (8 ounces) Velveeta, cubed
1/4 teaspoon salt
3 large eggs, lightly beaten
2 packages (12 ounces each) frozen broccoli-cauliflower blend, thawed

Steps:

  • Preheat the oven to 325°. In a Dutch oven, heat the butter over medium-high heat. Add onion; cook and stir until tender, 2-3 minutes. Stir in flour until blended; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Stir in cheese and salt until cheese is melted., Remove from heat. Gradually whisk in eggs. Stir in vegetable blend. Transfer to a greased 8-in.-square baking dish. Bake, uncovered, until set, 50-60 minutes. Let stand 10 minutes before serving.

Nutrition Facts : Calories 170 calories, Fat 11g fat (6g saturated fat), Cholesterol 95mg cholesterol, Sodium 461mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 8g protein.

BROCCOLI-CAULIFLOWER CHEESE BAKE



Broccoli-Cauliflower Cheese Bake image

Creamy mozzarella and Swiss cheeses create the base for these tasty veggies, while a hint of cayenne pepper gives them a kick guests will adore. -Jenn Tidwell, Fair Oaks, California

Provided by Taste of Home

Categories     Side Dishes

Time 55m

Yield 16 servings.

Number Of Ingredients 12

7 cups fresh cauliflowerets
6 cups fresh broccoli florets
3 tablespoons butter
1/3 cup all-purpose flour
1-1/2 teaspoons spicy brown mustard
3/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/4 teaspoon cayenne pepper
1/4 teaspoon pepper
3-3/4 cups fat-free milk
1-1/2 cups shredded part-skim mozzarella cheese, divided
1-1/2 cups shredded Swiss cheese, divided

Steps:

  • Place cauliflower and broccoli in a Dutch oven; add 1 in. of water. Bring to a boil. Reduce heat; cover and simmer for 3-5 minutes or until crisp-tender. Drain; transfer to a 13x9-in. baking dish coated with cooking spray., In small saucepan, melt butter. Stir in the flour, mustard, salt, nutmeg, cayenne and pepper until smooth; gradually add milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened., Stir in 1-1/4 cups each mozzarella and Swiss cheeses until melted. Pour over vegetables. Bake, uncovered, at 400° for 15-20 minutes or until bubbly. Sprinkle with remaining cheeses. Bake 5 minutes longer or until golden brown.

Nutrition Facts : Calories 132 calories, Fat 7g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 252mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 9g protein. Diabetic Exchanges

BROCCOLI AND CAULIFLOWER CHEESE BAKE



Broccoli and Cauliflower Cheese Bake image

Make and share this Broccoli and Cauliflower Cheese Bake recipe from Food.com.

Provided by beauty_queen_999

Categories     Cauliflower

Time 25m

Yield 2 serving(s)

Number Of Ingredients 5

60 g broccoli (florets)
60 g cauliflower (florets)
1 tablespoon olive oil
80 g cheddar cheese (grated and vegetarian)
40 g plain breadcrumbs

Steps:

  • Steam broccoli and cauliflower. It is important not to over cook - steam until just tender.
  • Place the vegetables, oil and half of the cheese in a medium saucepan on low heat. Stir continuously until cheese is melted.
  • Transfer mixture into an ovenware dish and cover with remaining cheese and breadcrumbs.
  • Bake in oven at 180°C until edges are bubbling and breadcrumbs are golden.

Tips:

  • Choose the right cauliflower and broccoli: Look for cauliflower and broccoli florets that are firm and have a deep green color. Avoid any florets that are wilted or have brown spots.
  • Cut the cauliflower and broccoli into bite-sized pieces: This will help them cook evenly in the cheese sauce.
  • Use a good quality cheese: The cheese is the star of this dish, so it's important to use a cheese that you love. A sharp cheddar cheese will give the dish a nice bite, while a milder cheese like mozzarella will create a more creamy sauce.
  • Don't overcook the cauliflower and broccoli: They should be tender but still have a slight crunch to them.
  • Serve the cauliflower broccoli cheese bake immediately: This dish is best enjoyed fresh out of the oven, when the cheese is melted and bubbly.
  • Garnish the dish with fresh herbs.

Conclusion:

Cauliflower broccoli cheese bake is a delicious and easy-to-make dish that is perfect for a weeknight meal. It's also a great way to get your kids to eat their vegetables. With a few simple tips, you can make sure that your cauliflower broccoli cheese bake turns out perfect every time. So next time you're looking for a comforting and cheesy dish, give this recipe a try.

Related Topics