Best 2 Cathys Peanut Butter Fudge Recipes
**A Delightful Journey into the World of Cathy's Peanut Butter Fudge: A Culinary Symphony of Sweetness and Nutty Goodness**
Cathy's peanut butter fudge is a delectable confection that tantalizes the taste buds with its velvety texture, rich peanut butter flavor, and a hint of sweetness that lingers on the palate. This classic treat is a symphony of flavors and textures, blending the nutty goodness of peanut butter with the creamy smoothness of fudge. Our collection of recipes offers a diverse range of variations on this timeless classic, ensuring that every peanut butter fudge enthusiast finds their perfect match. From the simplicity of a traditional peanut butter fudge to the decadence of a chocolate peanut butter swirl, our recipes cater to every craving and preference. Embark on a culinary journey into the world of Cathy's peanut butter fudge, and discover the perfect sweet treat to satisfy your sweet tooth and bring joy to your taste buds.
CREAMY PEANUT BUTTER FUDGE
Rich, creamy over-the-top peanut buttery fudge is so easy to make, even the kids can make it. This is one of the best peanut butter fudge recipes I've ever tasted, and it is beyond simple to make.
Provided by Mary Younkin
Categories Dessert
Time 4h5m
Number Of Ingredients 4
Steps:
- Combine the peanut butter, butter, and vanilla in a glass bowl and melt in the microwave for 90 seconds. Stir to combine, it should come together very quickly and be smooth and creamy. Slowly add the powdered sugar a cup or so at a time. Stir to combine thoroughly.
- Grease an 8-9" pan with butter or line with parchment. Transfer the fudge mixture to the pan and press into the pan. Chill for at least 4 hours before cutting. Store in an airtight container in the refrigerator.
- Combine the peanut butter, butter, and vanilla in a medium-size saucepan over medium-low heat. Stir to combine, it should come together very quickly and be smooth and creamy. Remove the pan from the heat and slowly add the powdered sugar a cup or so at a time. Stir to combine thoroughly.
- Grease an 8-9" pan with butter or line with parchment. Transfer the fudge mixture to the pan and press into the pan. Chill for at least 4 hours before cutting. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 99 kcal, Carbohydrate 9 g, Protein 1 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 58 mg, Sugar 9 g, ServingSize 1 serving
PEANUT BUTTER FUDGE PIE
Although I make this fudgy peanut butter pie regularly for luncheons at our church, I've yet to eat a full piece. Usually, there's nothing left but crumbs! With a premade chocolate crust, it's simple to prepare. It travels well, too.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, beat cream cheese until smooth. Beat in 1 cup peanut butter and sugar. Fold in 3 cups whipped topping; spoon into crust. , In a microwave-safe bowl, heat 2/3 cup hot fudge topping for 30 seconds. Pour over peanut butter layer and spread to edges of crust. Refrigerate for 2 hours. , Spread remaining whipped topping over pie. Cut into slices. Place the remaining hot fudge topping and peanut butter in two separate plastic bags. Cut a small hole in the corner of each bag; pipe topping and peanut butter over each slice of pie.,
Nutrition Facts : Calories 685 calories, Fat 42g fat (18g saturated fat), Cholesterol 31mg cholesterol, Sodium 394mg sodium, Carbohydrate 63g carbohydrate (38g sugars, Fiber 4g fiber), Protein 14g protein.
Tips:
- Use a heavy-bottomed saucepan to prevent the fudge from burning.
- Stir the fudge constantly to prevent it from sticking to the pan.
- Use a candy thermometer to ensure that the fudge reaches the correct temperature.
- If you don't have a candy thermometer, you can test the fudge by dropping a small amount into a glass of cold water. If the fudge forms a soft ball, it is ready.
- Pour the fudge into a prepared pan and let it cool completely before cutting it into squares.
Conclusion:
Cathy's peanut butter fudge is a delicious and easy-to-make treat that is perfect for any occasion. With its creamy peanut butter flavor and rich chocolate ganache, this fudge is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give Cathy's peanut butter fudge a try!
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