Best 3 Caterpillar Cake Recipes

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**Caterpillar Cake: A Colorful and Whimsical Treat**

A caterpillar cake is a delightful dessert that brings a touch of nature and fun to any occasion. This charming cake is made of multiple colorful cupcakes connected to resemble a caterpillar's body. Each cupcake is frosted and decorated to create the caterpillar's segments, and the cake is often topped with a gummy worm or other candy to represent the caterpillar's head.

This article provides a collection of caterpillar cake recipes, each offering unique variations on this classic treat. From simple and easy-to-follow recipes for beginners to more elaborate designs for experienced bakers, there's a caterpillar cake recipe here for everyone.

One recipe features a classic chocolate caterpillar cake with rich chocolate cupcakes and creamy chocolate frosting, while another offers a funfetti version with rainbow sprinkles for a vibrant and playful look. For those who prefer fruity flavors, a strawberry caterpillar cake recipe uses fresh strawberries and strawberry frosting to create a sweet and tangy treat.

For those looking for a healthier option, a recipe for a gluten-free caterpillar cake provides a delicious alternative using almond flour and coconut flour. And for those with dietary restrictions, a vegan caterpillar cake recipe offers a plant-based version of this beloved dessert.

No matter your skill level or dietary preferences, the caterpillar cake recipes in this article provide a variety of options for creating this delightful treat. With step-by-step instructions, helpful tips, and inspiring photos, these recipes will guide you in making a beautiful and delicious caterpillar cake that will be the star of any party or gathering.

Let's cook with our recipes!

CATERPILLAR CAKE



Caterpillar Cake image

This is a great cake to do after a unit on bugs, wildlife, etc. Have the kids help decorate it! Use licorice whips for antennas, or gumdrops. Spread icing around caterpillar and sprinkle green tinted coconut for grass. Use any flavor cake mix or any Bundt cake recipe.

Provided by Heather Walker

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Bundt Cake

Yield 12

Number Of Ingredients 3

1 (18.25 ounce) package yellow cake mix
1 (16 ounce) package vanilla or colored frosting
½ cup flaked coconut

Steps:

  • Prepare cake according to package instructions and bake in a Bundt pan. Cool and invert onto cutting board.
  • Cut a piece of cardboard large enough to accommodate two Bundt pans. Cover with aluminum foil.
  • Carefully cut the cake in half and place on cardboard in an "S" shape.
  • Decorate with colored icing, candies, etc.

Nutrition Facts : Calories 372.6 calories, Carbohydrate 60.7 g, Cholesterol 0.9 mg, Fat 13.7 g, Fiber 1.1 g, Protein 2.2 g, SaturatedFat 4.1 g, Sodium 355.3 mg, Sugar 43.2 g

JANETTE'S CATERPILLAR CAKE



Janette's Caterpillar Cake image

Provided by Food Network

Categories     dessert

Time 1h40m

Yield 8 to 10 servings

Number Of Ingredients 10

Nonstick cooking spray
1 (18.25-ounce) box chocolate cake mix
1/4 cup pureed canned red beets
3 egg whites
1/2 cup unsweetened applesauce
1/4 cup skim milk
2 teaspoons vanilla extract
2 marshmallows
2 raisins
1/2 cup confectioners' sugar

Steps:

  • Preheat the oven to 350 degrees F.
  • Coat the bundt pan and the ramekin with nonstick spray.
  • In a mixing bowl, beat the cake mix, beets, egg whites, applesauce, milk, and vanilla until smooth. Spoon enough batter into the ramekin to fill by 2/3, then scrape the rest into the bundt pan. Bake until a toothpick inserted into the center comes out clean, about 15 minutes for the small cake and 30 minutes for the large one. Place on a rack to cool for 15 minutes. Turn the cakes out of the pans and let cool completely.
  • To assemble, cut the large cake in 1/2 crosswise and place the pieces end-to-end on the platter so they form an "S" shape. Use toothpicks to attach the small cake to 1 end to make the head. Use toothpicks to attach marshmallow "eyes" with raisin "pupils." Put the confectioners' sugar in a sieve or sifter and dust it generously over the cake.

CATERPILLAR CAKE



Caterpillar Cake image

This is an easy and cute cake that the kids can help decorate. This would also make a nice birthday cake.

Provided by Dawn399

Categories     Dessert

Time 50m

Yield 6 serving(s)

Number Of Ingredients 9

1 (18 ounce) box cake mix (any flavor)
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
icing, colored with food coloring
licorice whips
candy sprinkles, to decorate
coconut flakes, tinted with green food coloring
green food coloring

Steps:

  • Preheat oven to 350°F.
  • Mix cake according to package directions.
  • Bake cake in a Bundt pan.
  • After cake has cooled, cut cake in half and place on cardboard (large foil covered piece of cardboard to display cake) in an "S" shape (this is the shape of the caterpillar).
  • Frost top of caterpillar and decorate with candy.
  • May use licorice whips for antennas and spread green coconut grass on cardboard.

Tips:

  • For a more realistic caterpillar, use different shades of green frosting to create the body and head.
  • Add chocolate chips or sprinkles to the body of the caterpillar to resemble spots.
  • Use a toothpick to draw a face on the caterpillar, or you can use candy eyes and a chocolate chip for the nose.
  • Pipe green frosting onto the top of the cake to create grass, and add gummy worms or candy flowers for decoration.
  • To make the cake more festive, you can add a candle to the caterpillar's head.

Conclusion:

The caterpillar cake is a fun and easy-to-make dessert that is perfect for any occasion. It is a great way to get kids involved in the kitchen, and it is sure to be a hit at your next party or gathering. With a little creativity, you can create a caterpillar cake that is unique and memorable. So, next time you're looking for a fun and easy dessert, give the caterpillar cake a try!

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