Here's what you need: whole chicken, onion, celery, large carrots, garlic, your favorite pasta
Author: Zoe Ferdman
Here's what you need: green beans, cream of mushroom soup, fried onion, scallion
Author: Merle O'Neal
This recipe is from Living History Farms, which is quite an experience. Once you arrive, a group of about 12 people taking an authentic ride to the "country farm house" (in any weather!) which is circa...
Author: Sea Sun
Here's what you need: large sweet potatoes, butter, vegetarian parmesan cheese, garlic powder, cumin, paprika, chili powder
Author: Merle O'Neal
Here's what you need: russet potatoes, butter, shredded cheddar cheese, egg, chives, salt, pepper
Author: Alix Traeger
Here's what you need: Private Selection™ Wild Violet Corn, Private Selection™ Ruby Rows™ Tomatoes, Private Selection™ Peruvian Gold Sweet Onions, Private Selection® Little Gem Lettuce Hearts,...
Author: Kroger
Call us cheesy, but these biscuits are a side dish everyone can smile about. And they come together in less than an hour! If you're feeling spicy, add another chopped jalapeño to the batter for an extra...
Author: Betsy Carter
It's the ketchup chip salt that does it for me.
Author: SpongeTowels
Time to break out the Crock Pot! For this recipe, buffalo chicken cooks low and slow while you mix up a creamy sauce that includes Ranch and sour cream. When everything's done, pile it all onto crisp,...
Author: Taran Conwell
Here's what you need: butternut squash, medium white onion, raw cashews, nutritional yeast, garlic, dried rosemary, nutmeg, olive oil, mustard, salt, vegetable stock, elbow macaroni, fresh parlsey
Author: Merle O'Neal
Here's what you need: milk, butter, eggs, flour, cornmeal, baking powder, salt, sugar, mozzarella cheese
Author: Merle O'Neal
Here's what you need: basmati rice, olive oil, whole spice, curry leaves, mixed vegetable, green chiles, cashews, garam masala powder, coconut milk, water, salt, coriander leaves, mint leaf
Author: Sravani Kathi
Here's what you need: cauliflower, coconut oil, coconut milk, lime juice, lime, fresh cilantro
Author: Crystal Hatch
My dad loves mushrooms. One of his favorite things to do when he was growing up on the open, rolling farmlands of his home in Poland, was to go "mushroom hunting" in the forest. He still loves to go "mushroom...
Author: Monica H
Here's what you need: apple, peanut butter, granola, dark chocolate chips
Author: Hannah Williams
Here's what you need: corn cobs, chickpeas, flat leaf parsley, fresh cilantro, red onion, grape tomato, garlic powder, Mc Cormick Moroccan seasoning, McCormick® Paprika, Mccormick® ground cumin, extra...
Author: Donnella Pearson
This simple side dish gets a huge flavor boost from one simple ingredient: a garlic and Parmesan cheese seasoning packet. We're using potatoes and string beans but feel free to mix it up with whatever...
Author: Katie Aubin
This was my grandmother's recipe. No family event was complete without it! After she passed away, my Mother (her daughter-in-law) took over duties. You can't go wrong with cheesy potato goodness...
Author: Annakate Tefft
Here's what you need: small potato, butter, shallot, garlic, fresh thyme, fresh rosemary, salt, pepper, lime
Author: Rie McClenny
Here's what you need: shredded rotisserie chicken, celery, Frank's® RedHot® Buffalo 'N Ranch Thick Sauce, cream cheese, kosher salt, vegetable oil, all purpose flour, water, corn tortillas
Author: Gwenaelle Le Cochennec
These potatoes make the perfect side dish to accompany what you're throwing on the grill this summer. They're the same potato wedges you ate as a child, but grilled and seasoned to perfection!
Author: Nichi Hoskins
Here's what you need: rotisserie chicken, cream cheese, spinach, shredded mozzarella cheese, garlic powder, pepper, salt, flour, sugar, baking powder, salt, unsalted butter, whole milk
Author: Katie Aubin
Here's what you need: russet potatoes, canola oil, kosher salt, McCormick® Fiery Spice Blend, mayonnaise, lime
Author: Tasty
This is my absolute favorite way to prepare and serve cabbage...only downfall to this recipe is that you can't really control the heat factor! Depending on the season and whether or not the peppers received...
Author: Cecilia Rowe
Here's what you need: zucchini, marinara sauce, mozzarella cheese, mini pepperoni
Author: Hannah Williams
Here's what you need: cauliflower, olive oil, low sodium soy sauce, brown sugar, honey, sesame seed, green onion
Author: Robin Broadfoot
This is my FAVORITE side for Thanksgiving meals, or to eat any time!!
Author: Jennifer Miller
Here's what you need: vegetable oil, small white onion, celery, small apple, kosher salt, pepper, fresh parlsey, fresh rosemary, fresh thyme, dried sage, white bread, low sodium vegetable broth
Author: Rachel Gaewski
Here's what you need: brussel sprout, carrot, medium beet, radish, large red onion, cauliflower, large fuji apple, salt, pistachio, apple cider vinegar, tahini, maple syrup, cayenne pepper, garlic, extra...
Author: Crystal Hatch
My husband loves cabbage. He will tear a leaf off a new head of cabbage and eat it like it's candy. Seriously. I enjoy my cabbage when it's made into a slaw and this recipe is fantastic. I had tried many...
Author: cassie thornburg
My sweet mom started making this when I was a teenager, and up until then, I would not TOUCH spinach. I have yet to meet a spinach "hater" that did not LOVE this! Delish!
Author: Melonie Sain Simpson
Here's what you need: butter, white onion, button mushrooms, garlic, salt, black pepper, celery, mashed potato, fresh coriander, fresh parsley, plain flour, eggs, breadcrumb, oil, fresh coriander, sea...
Author: Evelyn Liu
I've made these through the years and each time I do, I'm amazed at how easy they are and how rich they taste. These are great with roast beef dishes. So very simple and delicious.
Author: Allison Hazell
Here's what you need: large head cauliflower, flour, garlic powder, unsweetened almond milk, honey mustard
Author: Crystal Hatch
Here's what you need: long grain rice, water, cream cheese, milk, frozen spinach, artichoke heart, grated parmesan cheese, shredded parmesan cheese, red pepper flakes, garlic powder, sea salt, ground black...
Author: Jasmine Stewart
This is the potato salad many generations of my family has grown up with. I have fond memories as a child of helping my granny dig "taters" and then making this potato salad. This was always a required...
Author: Brandy Hines
This is a recipe that was given to me by a good friend of mine.
Author: Cecelia Anderson
It's your favorite summer cookout staple with a vegan twist! Cashews are blended into a creamy dressing and tossed with tender red potatoes and a medley of vegetables, like carrots, zucchini, and red onion...
Author: Tikeyah Whittle
Avocados will be your new favorite edible bowls in this quick and easy keto lunch. Stuffed with creamy mozzarella pearls, sweet cherry tomatoes, and fresh basil, this refreshing flavor combo comes together...
Author: Betsy Carter
I used this at Thanksgiving to switch things up a bit & replace the usual green bean casserole. If your family likes onions, it will be a big success. BTW don't think about the calories... ;-)
Author: Bobbi Gulla
Here's what you need: large head cauliflower, olive oil, salt, fresh cracked pepper
Author: Crystal Hatch
Here's what you need: warm water, olive oil, honey, salt, flour, yeast, egg
Author: Rie McClenny
Here's what you need: shredded carrot, medium tomato, medium red onion, serrano pepper, fresh cilantro, large carrot, habanero pepper, fresno chilies, garlic, cilantro, salt, grapeseed oil, distilled vinegar,...
Author: Hannah Williams
IF YOU LIKE LINGUINE AND ZUCCHINI, YOU WILL ENJOY THIS RECIPE,
Author: joyce deshong
A classic for the Poles... my twist is that sometimes I sprinkle on just the tinest bit of parmesan cheese!
Author: Monica H