The two flavors, miso and mustard, make an unlikely but incredibly delicious pair when accompanied by lemon juice, maple syrup, and olive oil.
Author: Claire Saffitz
Author: Marion Cunningham
Author: Kemp Minifie
An easy Sesame Dressing recipe. This recipe is an accompaniment for Korean-Style Tuna Tartare .
Author: Neil Perry
This recipe originally accompanied Fruit Salad with Poppy Seed Dressing
Author: Ruth A. Matson
Author: Diane Kochilas
Author: Chef Joshua McFadden
Author: Bon Appétit Test Kitchen
Author: María Del Mar Sacasa
Author: Jesus Gonzalez
Author: Ruth A. Matson
Author: Bon Appétit Test Kitchen
Make this salad with whatever produce you'd like (such as blanched fava beans and asparagus in the spring); just make sure everything is cut to roughly the same size.
Author: Samin Nosrat
Author: Sara Forte
Editor's note: This recipe originally accompanied Caesar Salad with Homemade Tapenade Croutons.
Author: Wolfgang Puck
Author: Patricia Wells
With this Simplest Asian Dressing, the delicate flavor of rice vinegar along with the other Asian ingredients in this vinaigrette is ideal on tender greens like mizuna or mâche
Author: Jamie Purviance
Author: Jerry Traunfeld
Author: Bon Appétit Test Kitchen
Author: Seamus Mullen