My family loves this recipe. It's easy to do and you get a chicken pot pie that's way better than what you buy at the store. A complete, homemade meal in 1 pie dish. I normally cook up more chicken than...
Author: Sherri C.
Easy recipe for a warm winter meal. This recipe makes enough to fill a 10-inch cast iron pan just like my Grandma used to do.
Author: Laura Adams
This is simple, but a pretty, chicken casserole.
Author: Jennifer Murray
Best pot pie I've ever made! So easy, so savory, feeds an army, great leftovers. Even better with homemade pie dough.
Author: Zafina Fluke
This recipe can be made in small individual size pie pans or in a large pie pan as well. This can also be prepared in advance and frozen once assembled and baked later.
Author: diane
This is a delicious, traditional chicken pot pie that I got from my mom. It is one of my favorites, and it makes two pies so you can make ahead and freeze one for up to 3 months.
Author: kshanto26
I couldn't find a recipe for beef pot pie so I made my own, and it is great for those cold nights. This is delicious!
Author: Stephanie
This recipe is a fantastic spin on the normal pot pie and much better than what you can buy in a box.
Author: Char Triplett
Easy and good, even with cut-up chicken breasts browned and added instead of leftover turkey. To make it really quick, use the refrigerated new potatoes cut into wedges.
Author: Cathy
We have a favorite chicken pot pie recipe, but it's a long, drawn-out process. I knew I had to re-work it until it was just as tasty but twice as fast to make. This is the result and we love it.
Author: Gail Cobile
For those of us who LOVE pot pies, but don't have all day to make them! This quick pot pie recipe can be altered with as many vegetables and seasonings as your heart desires. Its only crust is a square...
Author: FlourGirl
The perfect way to use up all the leftovers from Holiday Feasts. You can substitute any meat for the turkey. I have used beef as well, and it makes a wonderfully tasty dish that doesn't remind you that...
Author: Elizabet Childers
Turn Thanksgiving leftovers into these delicious handheld pies! Serve with gravy and cranberry sauce.
Author: Snacking in the Kitchen