My husband isn't crazy about corn, but loves this soup. From the Modern Art of Chinese Cooking by Barbara Tropp. ZWT Mid-West region (corn).
Author: lazyme
This recipe combines honey turkey and ham, red onion, tomatoes, fresh corn on the cob, 4 kinds of cheese, and is made using mayo and butter to brown. A unique sandwich. Feel free to add a Mexican twist...
Author: Kristin Licavoli
This soup is what I make for my family every Christmas Eve. I love using the crock pot, especially during the holidays. To cut down on time, I always use frozen hash browns- (diced, not shredded) for the...
Author: Hazeleyes
Author: Maggie Ruggiero
This another of my mom's recipes. My brother hated pea soup, but out of desperation tried it one day. He now makes it himself.
Author: Chef at Heart
Another Land-O-Lakes recipe. This is a very easy recipe and looks really good. I haven't tried it yet, but if you do please let me know.
Author: daisygrl64
Delicious make-ahead-and-serve-the-next-day recipe for a party. No one will ever guess the secret ingredient...grape jelly.
Author: PJ's kitchen
cuban style red beans made in a crock pot. the longer you cook it the better. I dont add salt as the ham and chorizo add plenty,but if you like alot of salt,,, wait til the end of cooking and taste to...
Author: jamiej
This is a delicious and hearty winter meal. Serve in deep bowls with a big, green salad at table, and lots of crusty bread and everyone will be happy.
Author: evelynathens
In the early sixty's I lived in Yuma Arizona. I was "adopted" by my friend Rick Ramirez's Family. His Mom, Irma, pronounced 'ear-mah' was world champion at making simple ingredients taste Heavenly. This...
Author: Pierre Dance
THis recipe came from the Junior League of Cobb-Marietta, Georgia. The name of the cookbook is "Georgia on My Menu". I got it out of our Georgia Magazine, September 2004. DH does not like horseradish so...
Author: GrandmaG
Author: Bon Appétit Test Kitchen
My favorite Vietnamese restaurant, "Little Saigon", serves Bun Bo Hue as a weekend special, starting on Thursday night. Since I can't move in for the weekend, it is natural that I learn to prepare to make...
Author: PalatablePastime
Title says it all. Haven't actually tasted this yet, just put it together using a little bit from this recipe and a little bit from that recipe. It smells good, though. Just wanted to get it down before...
Author: Cats Pajamas
This is a very tasty dish and a different way of making a shepherd's pie. Ham, leeks, and potatoes baked in a creamy mashed potato crust.
Author: Rita Machado
Make and share this Ham, Cheese, and Tomato Pizza recipe from Food.com.
Author: Sara 76
I've not tried this yet but it sounds like one of those things that would make a cold autumn or winter evening just perfect.
Author: Annacia
Author: Jessica B. Harris
Make and share this Lentil Soup With Ham and Bacon (Crock Pot, Slow Cooker) recipe from Food.com.
Author: NELady
I always make this sandwich after the holidays when I can get get ham right off the bone. Any other time of the year, I get thick cuts from my local deli. This is my daughter's favorite sandwich and I...
Author: Jaye Tyler
To Major Todd, of the small town of Smithfield in the heart of the peanut section of eastern Virginia, goes the credit for the original of these delectable hams. The hogs fatten rapidly by foraging in...
Author: Molly53
A simple one-pot Cajun dish using leftover ham. I usually add more spices to this as we like it spicier, but this version works well with kids and those that don't like it as spicy.
Author: lazyme
Grill Time!! This is a tasty, quick way to fix a ham steak. It is a Weight Watchers recipe. You could increase the sauce in this recipe to glaze a whole ham that you bake.
Author: Trisha W
This is a great way to use leftover ham, chicken, turkey or beef. A creamy soup mixture of meat, pasta, cheese and veggies provides a great next day casserole.
Author: Linda Clark
Make and share this Creamy Tortellini With Ham, Mushrooms and Peas recipe from Food.com.
Author: lazyme
This recipe was given to me by mt Aunt Therese. She has been using the recipe since she was married. The ham is so moist and tender, and fragrant, just try it and see. You will need to remove it from the...
Author: Midge Plourde
Make and share this Creamy Ham and Asparagus Tagliatelle recipe from Food.com.
Author: Sackville
Make and share this Ham & Swiss Cheese Linguine recipe from Food.com.
Author: bmcnichol
Make and share this Frittata With Ham and Roasted Pepper recipe from Food.com.
Author: Boomette
Throw in the crock pot, and you've got a mouth watering ham waiting for you when you get home. There is no substitution for the coke - no diet and no Pepsi.
Author: Southern Sugar Dump
Author: Bon Appétit Test Kitchen
Make and share this Garlic Fried Rice recipe from Food.com.
Author: Cooking Ventures
A ham steak smothered in maple flavored apples and spices. Pumpkin pie spice can be used in place of cinnamon.
Author: SARAHGRETZMIER
Serve with sweet potato wedges, steamed veggies and corn muffins to complement this pineapple-flavored sauce. Out of a Weight Watchers Cookbook called Simple Goodness. Enjoy.
Author: teresas
Author: Katie Brown
Make and share this Navy Bean With Ham Soup, by Heather N. recipe from Food.com.
Author: Heather N.
I got this recipe from my Mom, they are tasty little appetizers. They are made in mini muffin tins. We like to use real bacon bits for this recipe. Watch them disappear!
Author: Hag chef
Make and share this Cheesy Scalloped Potatoes & Ham recipe from Food.com.
Author: Tibz07
Wonderful way to use up that small amount of ham that won't feed the family, but just cannot be thrown out!!! It can be ready in 30 minutes, and is a family pleaser. I like to make this the day before,...
Author: Delores Roberts