This is taken off the back of a bottle of The New Orleans School of Cooking Pure Vanilla Extract. First of all - EVERYTHING that comes from the NOSC is wonderful! Their bottles of Pure Vanilla Extract...
Author: Linda Hoover
These are so good. You can use crunchy style peanut butter if you want that extra crunch- I like it both ways. This was one of the recipes I used for my class of 8th grade boys cooking club.
Author: Pat Duran
This is a wonderful fudge for which everyone wants the recipe and is surprised how easy and quick it is; and that it only takes 2 ingredients -chocolate morsels and canned frosting. This is a milk chocolate...
Author: Pat Morris
Sweet and Savory! My Mother-in-Law's recipe. So glad I found this in my recipe box! She made it every year during the winter holidays!
Author: Karen Rees
I always wondered why anyone would want to make their own marshmallows. Once you give these a try, you won't ever go back to the bag! These soft pillows of sweetness pair perfectly in cocoa, tea, or just...
Author: Sea Sun
This fudge is delicious and easy to make. I found this recipe on Barefeet in the Kitchen's website.
Author: Linda James
this is a unique and delicious fudge recipe! I think it's the very best fudge recipe I have found, perfect everytime. Oh they call it frying pan fudge, not because they make it in a frying pan but because...
Author: Stormy Stewart
I found this recipe in one of my cookbooks years ago when the kids were little and would do it the same time that we would do the bread dough ornaments...again the whole neighborhood was at my house...I...
Author: JoSele Swopes
http://www.marthastewart.com/recipe/caramel-dipped-hazelnuts This recipe is from "Martha Stewart's Cupcakes."
Author: malinda sargent
Reminds me of my Grandma's house! Is there anything better? (Cream filling is optional.) Merry Christmas and Happy Holidays! (photo from bing images)
Author: Kelly Williams
Another delicious looking recipe I wanted to share...just in time for Christmas. I am not much for peppermint, but thought this was a very attractive dessert and thought I would share. Dec/ Jan Taste of...
Author: Cassie *
Bea has a great Peanut Butter Fudge recipe posted. Mine is a little different. In fact I have 2 so choose your favorite of them all. Love To All !!!!
Author: Jewel Hall
I love trying new things and quick cooking.Especially when it tastes so yummy.
Author: JUDITH VALKNER
It's so hard to find good and easy GF recipes but this one is easy and good! Diabetics, I haven't tried these with Splenda or other sugar substitutes so I don't know if that works.
Author: Patsy Weaver
This recipe is from my sister in law who recently passed away. She was an excellent cook and a wonderful person. I miss her alot.
Author: susan tinney
What's not to like about sugar, coconut and peanuts. Placed here to try, can't wait. These little morsels sound wonderful to me.
Author: Baby Kato
I got this recipe from Southern Living some years ago, and regularly make it as "Thank you" gifts, and treats for friends who stop by. This recipe uses three kinds of chocolate and 3 kinds of nuts. These...
Author: Pat Morris
My mom made candy for Christmas, all my life. This is one I remember. It is so delicious and so smooth and creamy. It is very good dipped in chocolate, but my pictures show the candy, not dipped.
Author: Jolayne Cooper
We inherited numerous recipes from my Memaw. After going through them I found this one and just had to make it! I was never a fan of butterscotch until I got pregnant. Now I can't get enough of it and...
Author: Amanda Jones
Our daughter, Sarah, makes this for gifts for friends and family every Christmas season. She says she found it on line at AllRecipes years ago. It turns out perfect evry time and everyone who tries it...
Author: Cindy Ruwe
I had these last Christmas and had misplaced the recipe. These are a very good cookie and easy to transport, as they stay very firm.
Author: Stephanie Dodd
This recipe comes from the wife of one of my husband's co-workers. She made this peanut brittle and sent it to his office every year for Christmas. She also made a batch for my husband every year for his...
Author: Claudia McClaran
I have to be honest I have made this one time. The apricots are not my favorite fruit. They were good but just not to me. The photo was shared by Pat Durham. Thank you very much.
Author: Zelda Hopkins
Haven't had this in a long long time! It's a recipe I obtained years and years ago and forgot I had it! Recipe Source~ Tasteofhome.com
Author: Angela Pietrantonio
My family and friends loves it. I make them for Christmas party and it is so easy to fix it and it is so delicious and tasty.
Author: Lisa Johnson
Something fun to do with that extra cheerios cereal around the holidays
Author: Shaleah Cagle
This molasses candy is just the thing for a after dinner treat. I bet you can't eat just one!
Author: Eddie Jordan
I made these extremely rich and sweet confections for a Christmas hand-out! So far they have been a huge success! This sweet confection has just a few ingredients and does NOT require a candy thermometer!...
Author: Hope Vaillancourt
These five ingredient Cream Cheese Mints are perfect for holiday trays, weddings and parties. They are super easy to bring together and can be modified for different holidays. Plan on making a fun batch...
Author: Beth Pierce
Cake truffles are by far one of the most delicious confections ever dreamed up! These I have not tried yet but have made red velvet cake truffles which I made and handed out around Christmas. You can find...
Author: Hope Vaillancourt
Every Christmas that I can remember, my mom made this candy. Its extremely rich but oh-so-good! I think she said it was an italian candy recipe.
Author: Karen Smith
I never made fudge because it was time consuming. When I come across this recipe I didn't believe it. It's sooooooo good and there's no taste of (shhh...cheese). A 9x9 pan will give about 24 nice pieces...
Author: JANE LOUISE
Who doesn't like Kahlua, chocolate or truffles. When you mix the three you have and outstanding combo.
Author: Marsha Gardner
My new favorite fudge recipe. It calls for dried cherries, but I've also used candied cherries.
Author: Paula Todora
A friend of mine from my teen years, Mary S, made this easy and wonderful fudge. I never knew where she got the name, but always enjoyed tasting it! I was so happy when she shared the recipe with me!
Author: Megan Stewart
These are sweet and tart at the same time.Use only fresh or frozen bagged cranberries -DO NOT Use canned cranberries they tend to be too sweet and might not set up well- too juicy.
Author: Pat Duran
The Kitchen Crew is plain nutty for these little guys! We had to hold my grandson - an Honorary Crew Member - back before he ate the whole first batch! Now that's the ultimate endorsement.
Author: Lisa Allen
A sweet and salty treat for all ages! These are a terrific after school (or after work) snack.
Author: SK H
This was prepared by Sue McGee for our April, 2013, meeting.
Author: Club Recipes
I plan on making this recipe with graham crackers soon.
Author: Linda Edwards-Jackson
A rich and creamy bar with a crunchy chocolate crust. Peanuts give the crust it's crunch and cream cheese is what gives it it's creamy smooth center.
Author: Sheila Lubiansky
THERE ARE MANY PRALINE RECIPES OUT THERE BUT I USE A CAJUN RECIPE THAT USES BOILING WATER INSTEAD OF MILK. I WAS TAUGHT THAT PRALINES MADE WITH MILK WERE CREOLE IN NATURE AND PRALINES MADE WITH WATER ARE...
Author: ELAINE PARKER
EVERYONE LIKES CHRISTMAS GOODS TO EAT AND HERES 1 I THINK EVERYONE MIGHT LIKE
Author: Grace Camp
This is my favorite Pralines recipe that I make every holiday. I usually double the batch and they are gone in no time. Enjoy!
Author: Kathy Sterling
This is a favorite candy recipe shared with me from my mother-in-law.
Author: Joyce Lowery