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Yeasted Scallion and Sesame Bing (羌 饼, Qiāng Bĭng)

羌饼 qiang bing is a treat from Shanghai's past. They're a bit like yeasted scallion pancakes that are fluffy and chewy on the inside with a crispy crust outside.

Author: Betty Liu

Gingery Sweet Pickled Vegetables

Author: Linda Ziedrich

Eggplant Cannelloni with Pine Nut Romesco Sauce

This vegan and gluten-free casserole relies on sliced eggplant instead of pasta, stuffed with vegetables and grains, and a pungent red pepper sauce.

Author: Joel Fuhrman, M.D.

Seasoned Lentil Stew

Author: Maya Kaimal

Pasta Salad with Spring Vegetables and Tomatoes

This light pasta salad is tossed with ginger-scented roasted tomatoes, charred snap peas and scallions, and plenty of fresh spring and summer herbs.

Author: Yotam Ottolenghi

Warm Cilantro Dipping Sauce

Author: Joyce LaFray

Vegan Sweet Potato Enchiladas

This vegan enchiladas dish is one of our favorites and finds its way onto our dinner table every week. Try serving them with guacamole on top along with rice.

Author: rtyoumans

Italian Bread Salad

Think of this as "panzanella verde." There's a lightness here and an herby earthiness that make this the kind of salad you really want on the hottest of summer days.

Author: Lillian Chou

Black Barley, Fennel, and Radish Salad

Author: Bon Appétit Test Kitchen

Tomato and Corn Salad

Author: Marge Perry

Vegetable Ribbons

Author: Sheila Lukins

Miso Squash Ramen

In this pumpkin ramen recipe, I use miso paste in two different ways, slathering it on the squash before it roasts and mixing it into the broth. The real game changer is blending some of the roasted squash...

Author: Hetty McKinnon

Vegan Niçoise Style Salad

Salade Niçoise is a beautifully composed salad of French origin that looks fancy but is incredibly easy to make. The traditional version is often made with tuna, but here the fish is replaced with baked...

Author: Nava Atlas

Watermelon Granita

Author: Gina Marie Miraglia Eriquez

Lima Beans with Wild Mushrooms and Chard

Author: Jeanne Thiel Kelley

Curry Quinoa

I like quinoa. I like curry. Together, they create happiness. You can use chicken broth instead of water if you aren't serving vegetarians or vegans.

Author: Manda_the_Fox

Vegan Sweet Potato Chili Slow Cooker Version

Posting for ZWT 5 - I believe it originated from a WW book, but I found it online and tweaked the spices slightly. Easy Peasy!

Author: magpie diner

Sesame Seed / Nut Milk

I needed an alternate calcium source for my daughter and found that one cup of natural sesame seed milk has a lot of calcium in it, depending on the seed you use it can be as much as 3+ times the amount...

Author: mblakk

Pico de Gallo Norteño

This tomato salsa is an example of a salsa fresca or salsa cruda: an uncooked sauce used as a condiment for tacos, beans, eggs, or other foods.

Author: Zarela Martinez

Rice Paper Fake Bacon

Some fake bacons are hit-and-miss, but because bacon is the one thing most people miss when switching to a vegetarian or vegan way of life, it's expected a fitting alternative is created. This recipe not...

Author: MyNutriCounter

Raspberry Chia Pudding

This overnight pudding is the perfect breakfast, highly nutritious, and a great source of fiber. Make it the night before for a quick, healthy breakfast. This is best eaten within 2 days, but it can be...

Author: Utzy Naturals

Plant based Salted Caramel Apple Pie

This plant-based take on a classic dessert is sure to be the apple of your eye.

Author: Becel®

Coffee Bean Granita

Author: Douglas Rodriguez

Coconut Mango Rice Noodle Salad

Author: Mollie Katzen