Trifle is my favourite dessert and I have been making it for decades, probably not the same way twice! A good dessert to make when you are doing other things and can walk away and come back to it as you...
Author: Phoebe
Angel food cake layered with cheesecake pudding, blueberries, strawberries and whipped topping for a dessert your family will love.
Author: Susan Golden
A fun twist on traditional carrot cake! Trifle is a great make-ahead dish because it tastes even better after it's been assembled for a while. Toasted pecans can also be added as a topping.
Author: Tomi Ann Hill
Layered dessert of pumpkin bread, pumpkin pudding, and cream cheese. Better on the second day! I used the Delicious Pumpkin Bread recipe on this website.
Author: CHER12
A merging of a tasty British dessert with Fourth of July colors. A trifle is a traditional English summertime treat and makes a great addition to barbeques and picnics in the US as well. We make this every...
Author: Mary H.
This fun St. Patrick's Day chocolate trifle has layers of brownie, green-colored vanilla pudding, whipped cream, and creme de menthe candies. Decorate with a sugar shamrock!
Author: ID Sparks
This dessert is great for parties. Its presentation is pretty, and it's even better to eat! Any combination of frozen berries may be used. Garnish with chopped nuts.
Author: IRON CHEF
These originated when I needed a way to take fruit pizza to an event on our Harley (fruit pizza doesn't fit so well in a T-bag). I brainstormed with other cooks and came up with this individualized version...
Author: lovestohost
Pound cake, whipped cream, banana pudding and vanilla wafers are layered to form this easy trifle that's sure to please.
Author: CNM CATERING
This is a very easy, make-ahead dessert. It is very pretty and tastes like you've really gone to a lot of trouble to make it! Yum!!!
Author: prissycat
This dessert is one of my favorites. Although you have to put a little work into it, the results can be described with one word: Yummy!
Author: Noodlefork
This is a variation on a pie recipe that evolved from trial and error. This tastes like an Orange Smoothie over angel food cake!
Author: CHEFBETHPHX