So moist, SO Blue Ribbon! We added the optional coconut and would highly recommend it. Including dried cranberries in the recipe adds a pop of flavor to the zucchini bread. This bread is so moist when...
Author: Diane M.
Oh yum!! This Amish cinnamon bread tastes like it came from a specialty shop. No one needs to know how incredibly easy it was to make. This quick bread is similar in flavor to a cinnamon coffee cake. It...
Author: Joyce Mason
Easy & delicious idea for a last minute breakfast potluck or holiday gift. It looks beautiful, too. I'm not sure where this recipe came from, but it could have originally been from a cereal box. Post Raisin...
Author: Fran Miller
Most know I love to play in the kitchen. I combined Zucchini, Apple, Carrot, Raisins, and Walnuts. I reduced the sugar and oil. It came out absolutely delicious. It is not overly sweet. It has just the...
Author: Nor Mac
These rolls are from a Fleischmann's Yeast brochure printed in the 1960's. I used this recipe when I was a kid in 4-H and, after trying dozens of other recipes over the years, these have remained my all...
Author: Kathie Carr
Thanks for all of the feed back, I made this this today after converting it from weights, to standard measurements and it tasted good, but was just a little dense. So I increased the yeast by 1/2 tsp....
Author: John West
another old recipe my mom would make. I loved helping making and twisting the dough. And of course the topping!
Author: Donna Nelson
Heart be still! Wish I could claim all rights to this wonderful recipe! These are the BEST homemade cinnamon rolls I've ever experienced! And even better, the bread machine does the hard work for you!...
Author: Diane Atherton
I love my Bread Machine because it is a no fuss, no mess way of making bread. This is truly a wonderful loaf of bread! wonderful warm from the oven or toasted.
Author: Debby DeRousse
I was visiting my daughter's home recently and noticed in the kitchen that she had a bunch of Bananas that were turning brown and decided that there were just too many to go to waste. I looked in the fridge...
Author: Pam Wilson McNicol
Serve bread with honey, or use as a dessert by topping a slice with ice cream and amaretto. From the Calypso Cafe.
Author: Vicki Butts (lazyme)
this is a great recipe the bread is really good my sister gave me this recipe
Author: Patsy Fowler
We love fruit breads and this tasty tropical treat does not disappoint. It's quick and easy to make, perfect for breakfast or with a cup of tea as an afternoon snack.
Author: Baby Kato
This recipe is so easy and good. It is called cornbread because it is made in an Iron Skillet and looks like cornbread.
Author: Lisa Allen
What a delicious way to prepare cornbread! If you're not team sweet for cornbread, you may not like this though. Nice and fluffy, the cornbread is super tender and almost has a cake-like texture. The bread...
Author: Lisa Myrick
This recipe for McKenzie's Buttermilk Donuts is from Tastee Bakery who bought out some of their recipes. They are just a simple buttermilk donut ball. Very delicious!!
Author: Pat Duran
We love zucchini bread in the summer. It's a simple quick bread that can be served for breakfast or a snack. The pineapple and zucchini make this a super moist zucchini bread. Since it makes two loaves,...
Author: Kathy Hunter
I got this recipe off the Gold Metal flour bag. I must say, the kids and family were skeptical when I told them it was made with Buttermilk. Yet it is by far the moistest, flavorful banana nut muffins...
Author: Jennifer Alexander
Definitely not cornbread, but this cake is delicious. Once baked, a nice crust forms on the outside that's flaky but inside the cake's tender and moist. The texture reminds us of an extra chewy brownie....
Author: Millie Johnson
We first had Johnny Cake on our honeymoon in The Bahamas. We loved it so much I just had to learn how to make it at home!
Author: Amy H.
I remember the winter afternoon when my grandmother (Ruby Vaughan) found this recipe in the Omaha World-Herald newspaper when we lived in Chadron, Ne.about 1958. We had never heard ofBanana Bread before...
Author: Sheila Harper
I have tasted many Banana Bread recipes but this one is different. I have never tasted a BB this moist and the macadamia nuts make it more special. This bread brings back wonderful memories of KONA HAWAII....
Author: Dee *
This is a recipe that requires amish friendship bread starter.
Author: Stormy Stewart
This is a light and airy bread created by Portuguese residents from the Azores Islands as a sweet bread for Christmas and Easter. (For Easter, 2-3 boiled eggs are baked into the dough). Today, it's served...
Author: Vickie Parks
This is for a bread machine, but can also be shaped by hand if you desire. I have done this with half white whole wheat flour (King Arthur) and it works well, too. If your machine has a "sweet" setting,...
Author: Susan Feliciano
I just returned from India with some of the best dates I have ever eaten and my garden is producing Zucchini like carazy...This is a new recipe..Hope you enjoy it.
Author: lenora yenny
Both my Mom and Grandma made this quick bread often. It is delicious, and all the kids ate it without complaint, instead of their usual white bread. I found the recipe in Mom's file cut from an old Grape-Nuts...
Author: Kathie Carr
This is the recipe I've used for years to make Fried Cornbread. I found the original recipe on the back of a bag of Martha White Yellow Cornmeal Self-Rising Cornmeal Mix, but I changed the type of milk...
Author: Rose Daly
This is another easy recipe! It is always appreciated! I sometimes give a little jar with honey or my home made pear honey, and always a jar of home made jam or jelly. This recipe is great for anyone,...
Author: Colleen Sowa
This broccoli cornbread is a favorite recipe of our family, my mother made it a lot. Always a hit at potlucks and family reunions.
Author: June Farmer
Well-worth the time and effort to make these wonderful Danish pastries.
Author: Daily Inspiration S
Yum! This quick bread tastes just like lemon. No one would ever guess that it's made from a yellow squash. In fact, the yellow ribbons inside could easily be mistaken for zest. The squash gives the bread...
Author: Susan Williams
This cake came from my mom. Its easy and the cake is very moist! Its my favorite cake to have with coffee in the morning.
Author: heidi brosas
These are the rolls my Mom ate the whole time she was pregnant with my brother. No WONDER he weighed 11 lbs. 9 oz when he was born! These sweet rolls are to DIE for! You can make these without the bread...
Author: Dana Beavers
I tweeked my zucchini bread recipe for this. Tweek the spices, nuts or dried cranberries to suit your tastes or whats in your pantry.
Author: Gwen Goble-Bartzen
This is probably my favorite recipe to make around the holidays for two reasons; 1- it's super yummy, 2- a serving is only 2 points with WW Freestyle! Yep! 2 points. That's it! Oh yeah, and even my 4 year...
Author: Laura Hinkeldey
i have company coming for a few days and she loves carmel so i made thise up. hope she likes them.
Author: c g
Mandel bread (also known as mandelbrot) is similar to a biscotti but a little sweeter. This is a really simple and straightforward mandel bread recipe. Filled with chocolate chips and a hint of cinnamon...
Author: Dina M
This delicious and moist banana bread will make a wonderful gift at the holidays ... if you don't eat it all first. This bread is not overly sweet. We loved the cranberry/banana combination. The tart cranberries...
Author: Carol L.
This is an all-time favorite bread recipe and I cannot (darn it!) take credit for it. It comes straight from my bread machine recipe book and is just too special not to share. The only change I made was...
Author: Cindy Smith Bryson
I love this bread with a cup of tea or coffee any time of year but especially during the holidays.
Author: Sasha Kamen
I LOVE PANERA BREAD'S ORANGE SCONES. I ADAPTED THIS RECIPE FROM A RECIPE I SAW ON COOKS.COM. I AM ADDING CRANBERRIES TO IT, BUT YOU DEFINITELY DON'T HAVE TOO.
Author: Kimi Gaines
Here is an all-time favorite doughnut. These have been around ever since I can remember. It so delicious when you can get it hot! Now they even fill them with cream or haupia or chocolate pudding, what...
Author: Jo Anne Sugimoto
If you want to GLAZE the Tea Bread, add 2 tabls fresh lemon juice 1/4 cup sugar 1 teasp fresh lemon zest Combine all ingredients and drizzle over Tea Bread when it is still warm.
Author: Rita Diette
This is my go-to-recipe Banana Nut Bread I have been using for years. I have a good friend whose husband won't eat any other, but she sometimes loses the recipe and has to ask me for it. I'm posting it...
Author: Karen Petree
Most yummy banana bread I have ever made....so moist
Author: Gerri Sjoland
Early in my marriage money was tight and I love to give gifts. I started baking breads and cookies as a way to give something thoughtful that didn't cost an arm and a leg. This bread was one of my friends...
Author: Susan Pagano
Oh man, this is an irresistible quick bread. Made with simple ingredients, it's filled with fresh blueberry and notes of lemon. Shredded zucchini helps to keep this flavorful bread very moist. It's kind...
Author: Dana Ramsey
This is a wonderful moist bread. My family loves it. Hope you will try it and enjoy!
Author: Ann Simmons