I love a really rich stew and this one was a recipe that I took ideas from other recipes and made my own. Having the crock pot means I can prepare it all the night before and then throw it all together...
Author: heather foley-lewis
This is a wonderful Beef Stew that is slow cooked in the oven. The aroma of the stew cooking will invite all the neighbors in for dinner.
Author: JeannieJet
This was my mother's recipes for Faki, which has been one of my favorite soups since I was a child. The natural flavor of the lentils comes through nicely, providing a foundational flavor. The carrots...
Author: Itneedslemonjuice
We have lots of sailors in our family and this is an easy recipe for a busy family to prepare. The seasonings can be changer(i.e.parsley or thyme) and so can the veggies. If you would like to use beef...
Author: wjorma
Great chili low on calories and fat but BIG on flavor. If you like cilantro, you should love this chili! Makes 14 1 CUP SERVINGS (You can double up and still be just over 300 Calories!) For dry beans,...
Author: Amy BC
What makes this distinctive is the Mediterrianean-style mixture of tomatoes, basil and oregano with plenty of red wine and garlic-a base which makes the finished dish very strong and heady indeed.
Author: DonnaR
This supper dish is ideal for the whole family. Quick and easy to prepare it is a traditional combination of Mexican ingredients including peppers and black beans.
Author: English_Rose
From Food and Cooking of Spain, Africa and the Middle East. As suggested by one reviewer, this is good with spinach and chickpeas added into the mix.
Author: pattikay in L.A.
Make and share this Southern Crock Pot Beef Stew recipe from Food.com.
Author: MizzNezz
Make and share this Mole Verde Con Pollo recipe from Food.com.
Author: Salvador Vilchis
This was something I came up with one night when I was in the mood for comfort food. It's rich and hearty and oh so yummy!
Author: dsimkovic
Not your average Beef Stew. Chunks of beef in a rich tomato base with a kick! After browsing the recipes on here, I thought I would try to invent my own!
Author: AreThree
A friend of mine said he had not had home made beef stew for 5 years, every since his grandmother died. So I decided to make him some beef stew just like his grandmothers... well somebody's grandmother...
Author: Chef Berry 1423656
Make and share this Waldorf Astoria Beef Stew - Crock Pot (Copycat) recipe from Food.com.
Author: Tonkcats
This veal stew is easy to make, and absolutely delicious. Substitute regular onion for green onions, if you wish.
Author: Lennie
with only a few ingredients, this foolproof hearty dish is guaranteed to become a favorite winter staple. It fills you up in way that you are not too full or a little bit hungry.
Author: traveling baker
Make and share this Cannellini Bean and Shrimp Stew recipe from Food.com.
Author: dicentra
Make and share this Easy Chicken Stew and Dumplings recipe from Food.com.
Author: Garnet
This is a goulash recipe from Germany. I combined it from a couple of different recipes, it is ideal for the lesser quality cuts as the meat will get softer. Here goulash is most meat and some onions in...
Author: Tea Girl
Make and share this Burgundy Barley Beef Stew recipe from Food.com.
Author: erinBOberrin
Absolutely beautiful tagine (slow cooked) beef with fragrant Moroccan spices, sultanas and apricots. If you don't usually stock these spices, make the effort to get them, definitely a family favourite...
Author: RubberDucky AU
This is the best Stew and so easy! Wonderful recipe for fall and winter. Wonderful for a working mother! This recipe came from my husbands family and I am so glad that my mother in law shared this with...
Author: Beaner in Washington
This is a sweet, rich dish that is delicious over rice. It is very popular in my online mother's group ... You can chop and change the veggies if you like.
Author: Gingernut
Great for casual entertaining, when you fancy a warming beef stew but with some more vibrant flavours. Can be frozen for up to 1 month.
Author: English_Rose
An old family recipe and one of my favorite things to eat on a cold winter day! Notes: I like to keep the oxtail meat on the bones when serving- they taste delicious, too! But feel free to remove them...
Author: jlhgirl540
Although a vegetarian dish, this gets eaten with reckless abandon by carnivores. it sounds way too healthy (and it is) but dang! it is GOOD. try it. give about 45 minutes from start to finish. If you don't...
Author: Queen Zan
One of my favorite Mexican dishes is carne guisada. I combined parts of several recipes and adapted a bit for crock pot cooking. The family likes it even though they always say it's a little spicy.
Author: rickscott
Make and share this Slow Cooker Hungarian Goulash recipe from Food.com.
Author: Lynn S.
This dish is similar to Bazella, with its tomato-based broth. In this dish, the main ingredients are fasoulia, a type of lima bean and meat. Cubes of lamb may be substituted for the beef. I learned how...
Author: Mustafas Cook
Cajun seafood stew to serve with a mound of rice on top. Adjust cayenne to taste. Start with a little, you can always add more later!
Author: kathiejacgmail.com
From a sheet torn out of an old cookbook. A one-pot meal that's just so yummy - even if I do say so myself!
Author: Julie Bs Hive
This is a really easy recipe that I got from my mother. It is a good meal for someone who doesn't have a lot of time.
Author: MsBaton
Make and share this Chicken, Thyme and Shallot Casserole recipe from Food.com.
Author: English_Rose
A versatile stew base that can be switched to suit any palate. The tomatillos give this stew base a plenty of citrus flavors, so feel free to leave out the additional lime juice. The roasted poblanos provide...
Author: Hungry Hogareno
DH and I enjoyed this flavorful, easy to make recipe from the January 2009 Bon Appetit. Carbonnade is a Belgian beef stew flavored with beer, onions, and brown sugar. Bon Appetit substituted chicken thighs...
Author: Dr. Jenny
A tasty and healthy stew of lamb, celery and fresh herbs. I have been making this for years and it never fails to delight guests. You can substitute beef or veal but I prefer the texture and taste of lamb...
Author: Mr Sparkle
This recipe is adapted from a grocery store circular. Serve this with rice, guacamole, and sour cream. This would also be good in burritos.
Author: cookiedog
This is a great crockpot recipe to serve on a cold winter day. I serve it with a little grated cheese to put on top and cornbread. This will put some pep in your step!!!
Author: Julie in TX
So yummy! Just throw ingredients together and bake, it's that simple. This is a great dish for cold winter days to warm you up. My mother made this as I was growing up. I have no clue where she got the...
Author: keather