This very simple ice cream sandwich is exactly like the ones you remember from childhood. It tastes just like the ones purchased from the ice cream truck with a soft, sticky, chewy cookie around soft,...
Author: Chef John
Beautifully juicy, tender, and crispy chicken fillets are perfect for sandwiches, or for serving alongside your favorite sides.
Author: Rebekah Rose Hills
Easy substitute for condensed cream of chicken soup in recipes. Change the broth, change the soup.
Author: mrjonesv2
Corned beef and cabbage, but in sandwich form.
Author: TJ Lombard
This was my first attempt at making teriyaki steak tips. Awesome! Used elements from several different recipes.
Author: vpecchia
Swedish rusks are an old family recipe. These are great crisp cookies for dipping in coffee, tea, or hot chocolate.
Author: Jasonh61
This minestrone is yummy, full of good-for-you veggies, and made in the slow cooker. What could be better?
Author: singlemomcooking
There's nothing wrong with the traditional method of making potsticker filling with ground or finely chopped meat, but something wonderful happened when I experimented with whole shrimp. A minimal approach...
Author: Chef John
Instant Pot® version of a combined, classic comfort soup, ready in about 1 hour!
Author: angelinamarie3
Creamy, smooth, and tasty hummus that uses a hint of peanut butter.
Author: Sonya Sargent
A coconut twist in the classic school lunch treat! Perfect for kids and if you snag some for yourself too, we won't tell. One thing I love about these is how customizable they are. Lemon coconut? Chocolate...
Author: BlipBlop Bloop
This dip tastes like you're eating a Greek salad. It is so fresh and light. A new twist on the Mexican 7-layer dip. Serve with pita chips.
Author: Anne Z.
Super easy chi chi dango recipe. Mix it all together and put it in the microwave! This is a great recipe to have the kids do and an easy treat!
Author: Rella On the radio
My family is usually not one for lamb but we do eat it for Orthodox Easter. This is our recipe for a hearty stew.
Author: MJVUKOTICH
I really love the convenience of cooking in the oven on a sheet pan, since you can do a larger quantity than in a skillet, and there is a lot less mess. These tasty, versatile chicken strips have no breading,...
Author: Bibi
This is a halibut, mango, and papaya salad recipe that is fresh and light, especially for the spring season which will soon be upon us. Doesn't take a lot of prep time with exception of marinating the...
Author: Ms.Chae916
This lentil casserole is so quick and easy. Put everything in one pan and bake. And it's so tasty! I've modified it slightly from my friend's recipe.
Author: Rachel Meytin
This dandelion honey is a very nice recipe that catches spring in a jar--fun to do with kids to pick the flowers. Can also be done with any other edible blossoms.
Author: tokonoma
Different regions of the country have differences in cooking gumbo. In Charleston, gumbo is at its best during the shrimping season because Charleston gumbo depends more on the catch of the day as well...
Author: Geechee Girl
Easy way to make eggs for a crowd. Add a total of 1 cup of cooked vegetables, cooked bacon, ham, chicken, sauteed onions, more cheese, sausage, or herbs to the eggs to your liking.
Author: Pokygirl
This is my favorite healthy, go-to snack for my kids! Even my husband likes them, and the recipe is very easy to tweak depending on what produce you have on hand. I promise you won't miss the sugar!
Author: Sandy Bradley