Daughter Mary came to visit and fell in love with my scones so we just call them " Mary's Scones"
Author: wjorma
SOURCE: www.IGOURMET.COM I have made these several times now and they are wonderful. Even though Mull of Kintyre is called for in preference, I prefer the Seriously Strong cheddar. Baking time is approx....
Author: Chef Shadows
Make and share this Apple and Cheese Scones recipe from Food.com.
Author: Sydney Mike
A delightful and EASY scone recipe that is perfect for a proper afternoon tea or to take on a picnic. Dried sour cherries are sensational and give a deep essence of cherry flavour to these scones, whilst...
Author: French Tart
One of the very first recipes I ever made, this is a traditional Nova Scotian recipe from my grandmother (who was actually from Pictou rather than Cape Breton.) One of my favourite childhood memories is...
Author: Jenny Sanders
A friend of mine served these at a playgroup coffee date several years ago. I finally got around to making them again today. They are so yummy!
Author: Chef Doozer
Make and share this Whole Wheat Oat Scones recipe from Food.com.
Author: guenevere29
Perfect use for all that leftover cranberry sauce. If your cranberry sauce is not as sweet as mine were then you might just want to add 3 table spoons sugar instead of the full 1/3 cup.
Author: Chef Sarita in Aust
Make and share this Pumpkin Pecan Scones recipe from Food.com.
Author: Cupcake-Princess
Soft, almost cake-like strawberry scones with a touch of lemon cream cheese frosting. My husband says these are the best scones he has ever eaten! I found a recipe online, but modified it to the ingedients...
Author: 1029111
This recipe is inpired by and dedicated to fellow Zaar chef LARavenscroft. These scones are very light and are the best warm right out of the oven.
Author: DreamoBway
Delicious cheesy scones with crispy bacon, a real treat for breakfast or high tea. These traditional scones are wonderful when served with fried or scrambled eggs for breakfast, alongside grilled tomatoes...
Author: French Tart
Make and share this Healthy Blueberry Scones recipe from Food.com.
Author: Granola Girl
These are a yummy sweet scone base that is just waiting for your mix ins. Our favorite is triple chocolate chip, but you can let your imagination go. You can even swap the vanilla extract for almond or...
Author: C. Taylor
These are a traditional Scottish recipe. Like a cross between a pancake and a scone. They are made with ingredients that would be staples in the home
Author: Jubes
Everyone asks for this recipe. The white chocolate adds a surprise sweetness to these blueberry scones. I have also substituted cranberries for the blueberries on occasion and they are great as well. Depending...
Author: Just Call Me Martha
Fresh, warm, buttery "biscuits" with dried cranberries, drizzled with a little bit of a sweet orange glaze. My kids and grandkids (and I) loved 'em! Took a couple of different scone recipes and modified...
Author: RJ Hallstrom
Make and share this Oatmeal Cinnamon Scones recipe from Food.com.
Author: Galley Wench
These are wonderful for brunch or add a scoop of ice cream and they make a great dessert. This recipe came from Taste Of Home magazine.
Author: keen5
Make and share this Black Pepper and Onion Scones recipe from Food.com.
Author: QueenJellyBean
Nice little scones filled with raspberry jam and topped with a rosewater-flavored glaze. These would be a nice addition to a Valentines Day breakfast, especially if you use a heart-shaped cutter. Adapted...
Author: Muffin Goddess
I love the taste of maple! These have a shiny crust and are tender inside. Serve hot with butter, maple butter or honey.
Author: quotFoodThe Way To
I got this recipe from a local tea room. They can be made as recipe states or with white chocolate and cranberries. You can also add a number of things to the dry ingredients to make your own version such...
Author: Petdrwife
For those of us who love fresh baked, warm scones, but cannot have regular wheat and dairy-laden ones. You can alter this recipe to suit your tastes by changing the type of spices and fruit that you add....
Author: bakedapple42
I ripped this out of an old Canadian Living Magazine in an office. Shame on me! Great scones though.
Author: Annacia
Make and share this Cranberry Nut Scones recipe from Food.com.
Author: Sewwhatsports
These are my favorite scones. The cake flour and the little bit of extra sugar helps keep them light and tender. If you don't have the cake flour, just use 2 cups of regular flour. Handling the dough gently...
Author: AnnaClarke
Make scones just like those from your local coffeehouse at home. They are delicious served warm with a good cup of coffee or tea.
Author: Annacia
I got this recipe about 15 years ago from The Scottish Lion, a country inn in North Conway, NH - alas, the inn no longer exists. I asked for the recipe when I checked out, and they handed it to me on a...
Author: JaneinRI
Make and share this Chocolate Peppermint Scones recipe from Food.com.
Author: januarybride
Light and moist, these are perfect for breakfast or with afternoon coffee. Recipe is from Fields of Greens. Variation included for Apricot-Walnut Scones
Author: cookiedog
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART...
Author: Mom2Rose
A savory version of scones. Best served warm as an accompianment to almost any meal. They taste almost like baking powder buscuits, but better!
Author: alijen
These are wonderfully light and moist scones- a perfect meeting of sweet and savoury. The recipe is from the fabulous Dorie Greenspan and is printed in her cookbook "Baking: From My Home To Yours".
Author: blucoat
Make and share this Blueberry and Pecan Scones recipe from Food.com.
Author: loof751
Make and share this Sun-Dried Tomato, Basil and Black Pepper Scones recipe from Food.com.
Author: gailanng
Make and share this Amazing Cinnamon Chip Scones recipe from Food.com.
Author: G8torLax
Scones, those light and delicious moist clouds to hold clotted cream and jam. So many recipes disappoint, but these from smittenkitchen.com via America's Test Kitchen are stunners.
Author: MarraMamba
This scone comes out light and sweet. It has an elegant presentation, an excellent addition to a brunch table.
Author: Marz7215
Make and share this Lemon-Walnut Scones recipe from Food.com.
Author: evelynathens
Haven't tried these yet. Similar to a couple posted recipes but uses all purpose flour instead of self rising.
Author: Burgundy Damsel
This recipe is George McNeill's of the Royal York Hotel in Toronto. If you like scones, this is worth making! Enjoy with afternoon tea or bedtime snack.
Author: Whisper
I revised one of my recipes to make it more healthy and added rhubarb to it for a little more flavor. Hope you enjoy it.
Author: Taste-Tester
These cheese scones are made with sun dried tomatos which is a beautiful combination. You can also swap the tomato for black olives for something different. When cooked properly, these scones are slightly...
Author: Um Safia