Four pantry items are all you'll need to whip up Tammy Lewis' no-bake nibbles. "These simple treats make an ideal after-school snack," she writes from her Hudson, South Dakota home.
Author: Taste of Home
Packed with good-for-you ingredients. Refrigerate for up to one week.
Author: Marina G Roussou
Kids will have a ball with this Halloween favorite from trick-or-treats past. The cute candy faces add whimsy to the crispy, crunchy snack. -Melissa Hayes, Hundred, West Virginia
Author: Taste of Home
"We love this savory mix when we get the munchies in the evening," shares Sharon Evans of Clear Lake, Iowa. "I started out fixing it for the friends in our bridge group, and now I make it for my family,...
Author: Taste of Home
This is such a quick and easy way to enjoy a healthy snack.
Author: Blueberry
Here's what you need: chickpeas, salt, pepper, cumin, tahini paste, lemon juice, olive oil, whole wheat tortillas, red bell pepper, carrots, yellow bell pepper, cucumber, shredded purple cabbage
Author: Matthew Johnson
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When I was a little girl, my mother and I made these popcorn balls for family and friends at Christmas. Now my husband and I carry on the tradition, turning out more than 250 each December-and still our...
Author: Taste of Home
Give popcorn a new twist with this fun and tasty recipe. It's great for watching movies or as an on-the-go snack. Kids and adults alike are sure to gobble it up. -Elizabeth King, Duluth, Minnesota
Author: Taste of Home
This is a raw vegan recipe for crackers. These crackers were inspired by one of my childhood favorites, 'Cheez-Its®'.
Author: RachelRaw
This is a great take anywhere snack. Good for camping and long car trips.
Author: Erin
A fun way to jazz up popcorn. -Taste of Home Test Kitchen
Author: Taste of Home
Growing up in the country yrs ago, we made this and loved it; I just made it again and found it is still as good as when I was a kid who didn't realize she was poor because she was happy on the farm....We...
Author: nancy coe
I first tasted this snack mix when a co-worker shared it at work. Because of its simple preparation and popular cheese flavor, it's a staple for game-day gatherings at our place.-Linda Doescher, Weston,...
Author: Taste of Home
This is a variation of a cake batter puppy chow mix. I like to bring this to gatherings because it is too addictive to keep at home! I like to use Crispix® for the shape, but you can use rice or corn...
Author: karen
Spinach bites that are allergen-friendly for my little guys. Flour keeps them from sticking and gives them a great crust on the outside. Baking dries up the spinach filling and prevents it from being too...
Author: visionatevms
Here's what you need: parsnip, carrots, potatoes, olive oil, garlic powder, onion powder, paprika, salt, pepper
Author: Gwenaelle Le Cochennec
Rich and sweet, this makes a can't-stop-eating-it treat! Kids of all ages will enjoy munching when the competitive fires start burning. -Diane Spotts, Elmira, New York
Author: Taste of Home
A yummy pop em in your mouth treat. Or use in soup or salad as croutons!
Author: Catherine Rollins
My kids love these pumpkin seeds and want them every fall. A little bit of pulp in the mix really adds to the flavor, so don't rinse the seeds. -Gwyn Reiber, Spokane, Washington
Author: Taste of Home
Forget kale chips! Dandelion chips are plentiful, crispy, and yummy - and you can just pick them in your yard! Make sure they have not been treated with pesticides though.
Author: Shanda
This is a nice change from the traditional mix you bake in the oven.
Author: Bea Gassman
This sweet treat tastes almost like candy, and it's gone just about as fast! -Delores Ward, Decatur, Indiana
Author: Taste of Home
Here's a simple recipe for making corn tortilla chips spiced only with salt. The chips may alternately be prepared by baking the tortilla wedges in a 350 degrees F (175 degrees C) oven for 5 minutes, or...
Author: Kirstin
Play with the mix-ins of these bars to find your family's favorite combinations.
Author: AR Cook
This caramel corn recipe comes from my husband's family. It's our go-to treat, particularly since the apple pie spice makes it so different. It's fun to give as a present, too. -Kezia (Kay) Whitteker,...
Author: Taste of Home
Whether you need a quick gift idea or yummy munchies for movie night, we've got you covered with this peppermint twist on regular popped popcorn. -Taste of Home Test Kitchen
Author: Taste of Home
These are very tasty little crackers that use cornmeal and resemble homemade tortilla chips. If desired, top them with coarse salt, chili powder, cumin or garlic powder before baking.
Author: DIANA G
Pita, guacamole, and peppers is all you need for these adorable little Christmas trees that are sure to delight your family on Christmas eve. You can use store-bought guacamole as well if you don't have...
Author: barbara
These are amazing no-bake homemade protein bars. Made with flaxseed, rolled oats, coconut, almonds, and Nutella®! If you have a sweet tooth like me, just one 1-inch square satisfies my craving! You will...
Author: Teresa Pavlatos-Hodges
Here's what you need: roasted almond, instant espresso powder, vanilla extract, canola oil, food processor
Author: Tiffany Lo
This snack recipe has a good mix of fruit and nuts. The mild cinnamon flavor adds a nice touch.
Author: Taste of Home
After trying several potato chip recipes, this one is a collage of the most successful recipes I have tried. The recipe could easily be modified with additions of other spices to suit any taste or any...
Author: Korben
I love boiled Maryland crabs and crab fries dipped in cheese. With those favorites in mind, I created a crunchy snack mix spiced with seafood seasoning. One handful is never enough!-Mrs. Karyn Gordon,...
Author: Taste of Home
I wrote a book called "20 New Ways to Enjoy Popcorn." When I poll friends, they favor this recipe, a delicious treat for after-dinner coffee. - Polly Brunning, Thaxton, Virginia
Author: Taste of Home
These treats go over well at parties, but they're guaranteed to be a hit at Halloween parties. They're well worth the prep time. -Mary Ann Dell, Phoenixville, Pennsylvania
Author: Taste of Home
Coated with mild, coffee-flavored chocolate, cereal, almonds and popcorn turn into sweet clusters. It's a hard-to-resist snack during the holidays.-Niki Plourde, Gardner, Massachusetts
Author: Taste of Home
Here's what you need: pizza dough, kosher salt, marinara sauce
Author: Geico
Terra Wood, 15, of Lawrencetown, Nova Scotia says, "When I make these pretzels, I never get any because my brother likes them so much he eats them all!"
Author: Taste of Home
This savory popcorn is a nice break from the usual sweet snack mixes.
Author: Taste of Home
This crunchy, nutty snack has mass appeal. Make it during the Christmas season or whenever your family is craving something yummy to munch.-Rose Marie Domeny, Mundelein, Illinois
Author: Taste of Home
Here's what you need: tunnock's teacakes, milk chocolate, digestive biscuit, butter, golden syrup
Author: Tasty
A wonderful seasoned oyster cracker recipe similar to others, but with different quantities and ingredients. So great as a snack or on salads. My kids love them! Quick, easy, and tasty!
Author: JulieCC
A homeless puppy spreads the true meaning of Christmas in a small town. Cuddle with your children while reading Nicholas Edwards's tale Santa Paws. These bone-shaped crackers are a fantastic treat to go...
Author: Taste of Home
Here's what you need: chickpeas, olive oil, cinnamon, sea salt, maple syrup
Author: Crystal Hatch
For many years, we prepared this spiced popcorn during the holidays for gift giving. We always had to make a triple batch because no one could stop eating it!-Lee Bremson, Kansas City, Missouri
Author: Taste of Home
A delicious lightly sweetened popcorn snack with a hint of vanilla.
Author: Karen Bush
Make these fun Halloween snacks with just three ingredients: apple, peanut butter, and cheesy fish crackers!
Author: Ashlee Marie Prisbrey
If store-bought tortilla chips are too salty for you, give these homemade southwestern chips a try. You'll be pleasantly surprised at how quick and easy they are to make, and you're sure to get a spicy...
Author: Taste of Home