This recipe came to me in the mail some time ago. It looks delicious and seems to be super-easy to make! The best thing is you can make it in individual servings. Recipe: Great American Home Baking Photo:...
Author: Ellen Bales
This is an old Pennsylvania Dutch recipe that my family enjoyed for years. A pleasurable way to serve potatoes.
Author: Janie Massey
You won't miss fried potatoes with these crispy oven baked potato wedges.
Author: Daily Inspiration S
I don't like just ANY potato salad. But there is a local BBQ restaurant that I, along with MANY others agree is THE BEST potato salad there is. In my opinion, this recipe is a close second, (or at least...
Author: Dene Mitzel
I received this delicious casserole recipe over 20 years ago from a co-worker and it has become a holiday favorite for my family. It is a wonderful companion recipe and side dish with most any menu.
Author: Donna Brown
An easy and great alternative to the usual mashed potatoes. This is excellent with button mushrooms, but even better with a mix of cremini, portabella, and wild mushrooms. We love sour cream, so usually...
Author: Lori Loucas
Found this on an old ad for Grey Poupon Dijon Mustard that I clipped out years ago. It sounds so yummy I will be trying it soon! Photo: grouprecipes.com
Author: Ellen Bales
My father has had two bypass surgery and i wanted to find a healthier way to make his favorite fried potatoes, so here it is!
Author: David Henson
My grandmother used to make this pie on the weekends when I was little.
Author: Beverley Williams
Deliciously creamy and great with a steak. Also great for those camping trips.
Author: Lori Loucas
These sound good. From Ropin' the Flavors of Texas.
Author: Vicki Butts (lazyme)
The flavor of this delicious potato casserole is reminiscent of twice-baked potatoes, but a whole lot less work. In fact, this recipe is easy and delicious! I'm thinking that I'll add some goodies next...
Author: Angela (Grammy) Derby
A wonderful Ethiopian salad with a refreshingly cool lemony character and a cheerful pink and purple appearance.
Author: Lori Loucas
I watched the Pioneer Woman's show yesterday and wanted to re-create her menu,sounded so good!I'm going to use chives.
Author: Leanne D.
My own creation. What is better than with bacon grease? Nothing. So I thought instead of butter lets use the bacon grease. It turned out great. Gave the potatoes a great smoky flavor
Author: barbara lentz
This recipe was purchased from a family collection of recipes during an estate sale of the Patrick Family in Canton, Texas in 1981. The purchaser is a cook known as Chefmeow, who posted this on the Internet....
Author: Lillian Russo
This is a classic Swiss recipe for a potato side dish that's prepared and served much as we in the United States would serve hash brown potatoes.
Author: Vickie Parks
I also belong to the Betty Crocker recipe club and this is one of the recipes that I received. I have made this and it is very good. My husband even liked it, which is unusual because he doesn't like sweet...
Author: Linda Griffith
Full of great earthy rosemary flavor, these roasted potatoes are scrumptious. The olive oil gives the skin a delicious crunchy texture. We loved the added cheesy flavor and zing from the Parmesan. A fantastic...
Author: Pat DiMercurio
These are a little labor intensive, but worth the effort. I used Yukon Gold potatoes because they are my favourites! Make sure you keep an eye on them so they don't over cook.
Author: Jo Zimny
Great for hungry guests. Very filling, and will last until lunch!
Author: Susan Calderon
From Low-Fat Meals, this potato dish doesn't taste low-fat.
Author: Vicki Butts (lazyme)
These light and fluffy mashed potatoes will be a hit on your holiday table.
Author: Kitchen Crew
These are good and the honey caramelizes to make a lovely presentation, what I call company worthy! They taste fabulous! Enjoy!
Author: BonniE !
These potatoes are oh so good! Perfect for holidays or potlucks. Make a head and keep warm in your crock pot.
Author: Susan Bartley
Mmmmmmmmmmmmm.......... Amazing flavor. This recipe is adapted from one found in the local newspaper. These potatoes are wonderful for holiday meals and the recipe makes a BIG batch.... but they do take...
Author: Kathie Carr
When I was a kid and I watched my mom how to cooked fried potatoes and it tasted great and I love it. I have making homemade fried potatoes and onions since I was 18 years old. My family loves it.
Author: Lisa Johnson
These potatoes are definitely sassy and savory, we literally wanted to lick the plate they were so good. The cheese sauce has plenty of seasoning and even has a little kick to liven up the potatoes. We...
Author: Christina Haley
I love the Neely's they always have great recipes. I saw them make this on their show and had to try them, hubby LOVES them
Author: Carmen Gonzales
Delicious answer for vegans that want a hot breakfast on the go. My husband places all the cooked fillings (potato nuggets, sausage, and tofu scramble) in a plastic container and reheats it at work for...
Author: emorycc
Last night was a Greek night at our house. I had the whole chicken in the oven on a slow roast, the potatoes marinating for the Fried Greek Potatoes and the Fasolakia simmering. I got into a project and...
Author: Marsha Gardner
A Welsh dish often called Miser's Feast. Serve with grilled sausages or lamb chops.
Author: Mikekey *
Of course this is only for 3 potatoes..Can make more or less,whatever is needed..huggs
Author: Awana Burkeen
You can substitute any ground meat or even make it vegetarian with TVP. We eat this as a main dish but as a side you can obviously expect it to serve more. Be very careful to use salt free seasoning or...
Author: Julie Ann Keene
This is a classic with a little twist. My husband and I made this for a smoking "throwdown" contest because it was different. Turns out it's going to be a good keeper. It takes a little time, and lots...
Author: Kelly Walter
Penny's easy potato latke recipe is fantastic! The latkes fry to a perfect golden brown. They're crisp on the outside with a warm and soft center. Onions add a mild flavor that pairs well with the potatoes....
Author: Penny Burdge
This is a very good potato dish , I stem baby red potatoes and smother them in real butter and parsley flakes. I enjoy a dollop of sour cream on mine but they can be served with out if desired.
Author: Karla Everett
For many people, Hasselback style potatoes are nothing new. Make some slices in a potato, bake, and it magically fans out into an impressive looking potato with LOTS of character indeed, making for a brilliant...
Author: Nicole P.
I have seen some different versions of the potato tart floating around, so of course I had to jump on the band wagon. There is nothing better than some oven cooked "fried" potatoes, than oven cooked "fried"...
Author: Lynn Socko
Do you love mashed potatoes and green onions? Well, this is a recipe you will enjoy. This is a recipe that is more known in Northern Ireland. It would be a wonderful side dish to anything you may serve....
Author: Kimberly Biegacki
Found this on Pinterest--why didn't we think of this before! lol THANKS to: mommyimhungry.blogspot.com total credit for pics and recipe go to her!
Author: Tracy Joyner
This side dish can be assembled quickly from convenience foods, and requires no additional effort, except for baking. It's a favorite with my family.
Author: Vicki Butts (lazyme)
Another "treasure" from the Mayo-Clinic cookbook! These mashed potatoes are the bomb. I love the creativeness of this recipe plus it's a healthier version of an old tried and true staple. Dig in!
Author: Roda Laser
My family loves this take on a Cracker Barrel favorite!
Author: Luann Crownover
Creamy and buttery, these mashed potatoes will be fantastic on a holiday table. Boiling the potatoes in garlic adds a subtle flavor of garlic throughout the recipe. We really love using red potatoes in...
Author: Carolyn Parke
These make the best oven cooked cottage fries ever. Crispy on the outside and soft on the inside.
Author: Linda Scharek