Make and share this Super Easy Grasshopper Pie recipe from Food.com.
Author: keen5
This is very r-i-c-h due to the amount of whipping cream, but well worth the splurge. The recipe came from my mom's collection of clippings, from a magazine. For a change, I have made this without the...
Author: Sweet PQ
This is a meatless mincemeat that is a little sweeter than the old fashioned variety with meat. This recipe makes 1 pie and the "curing" for the mincemeat is not included in the prep time. I made this...
Author: Chris Reynolds
Don't let the humble name fool you. These little cookies are bursting with flavor. They're reminiscent of those fig cookies you had as a kid-raised to the third power. The cream pastry is tender and flaky,...
Author: Samantha Seneviratne
Make and share this Old Fashioned Sweet Potato Pie recipe from Food.com.
Author: Chef Aint Bs
Truly one of my favorite desserts ever! This recipe comes from the AMAZING Good 'N Plenty Family Restaurant in the heart of Lancaster County, PA. Bar none, my favorite restaurant ANYWHERE. (And I get around!)...
Author: GoodMorningBurger
I think this is a wonderful coconut cream pie recipe. I got it out of the Luby's Cafeteria 50th Anniversary cookbook. I am posting it in response to a recipe request. Coconut lovers will love this rich,...
Author: Julie in TX
This recipe was given to me by a relative. She reports that she found it in a McCalls Cookbook leaflet in the '60s. Made with fresh coconut, grated, it is the best I've ever eaten.
Author: Nanna D
Saskatoons grow wild where we live. This recipe could probably be used for blueberries as well. Use 1 quart of filling for a double crust pie. If you choose to can the berries in pint jars, it makes a...
Author: Martina
Sandy Miller gave me this recipe. It is great because it is so simple and I usually have all of these ingredients on hand.
Author: Chef likestocook
Tart apples and sweet ones come together in this all-American favorite. Prep time includes cooling. Using your food processor to slice the apples will save time in preparation.
Author: Bev I Am
Make and share this Upside-Down Southern Apple Pie recipe from Food.com.
Author: Bliss
Make and share this Gingersnap Pumpkin Ice Cream Pie recipe from Food.com.
Author: HokiesMom
Posting this for a Zaar friend who needs low sugar recipes but loves coconut! Hope she can tweak this for her dessert recipes.
Author: Aroostook
This decadent dessert blends the best of both worlds; creamy peanut butter and rich milk chocolate.This needs at least 4 hours chilling or over night. The recipe comes from weight watchers and is 6 points...
Author: Barb G.
From Gourmet Magazine- not too sweet pie that goes well with freshly whipped cream! (Cooking time does not include baking the potatoes)
Author: That Napa Chicken R
Make and share this Kentucky Derby Chocolate Pecan Pie recipe from Food.com.
Author: bethroan
Make and share this Impossible French Apple Pie recipe from Food.com.
Author: Mirj2338
From the Pacific Northwest region. The region is known for great apples. Posted for Zaar World Tour III
Author: Annacia
This recipe came from "The Farmers Almanac Blue Ribbon Recipes" cookbook, used for a pumpkin pie. I used it last night to make Bev's Chocolate Chip Pie. It turned out great. It can be prebaked for a cream-filled...
Author: Cindy Lynn
Make and share this Sour Cream Apple/mincemeat Pie recipe from Food.com.
Author: L DJ3309
Another find from the Cape Cod Cranberry Growers' Association. Unlike other cranberry cream pies here on 'Zaar, this beautiful and easy recipe requires no baking and showcases fresh (or frozen) cranberries...
Author: Lynne M
Meet your new favorite pasta dish. It's spaghetti, in the shape of a pie, with crispy edges and a chewy interior. This dish is as fun as it is tasty-your friends could eat it with their hands if they wanted...
Author: Alexandra Shytsman
I did not create this one, I wish I could take the credit for it though! I found this recipe on a coupon for Eagle Brand Sweetened Condensed Milk. It's quick to make and so yummy! And obviously any Sweetened...
Author: CookinginCT84
I'm a desert person my self and love a traditional apple pie. I got this recipe from "Italian Cooking Forever" Nice twist to an old favorite. By the way serve it with a spoonful of vanilla ice cream. Enjoy...
Author: babyiguana
An easy, great looking and tasting pie. It looks like an odd combination but it really is very good! This is a recipe from Kraft. I use sugar free jello and usually omit the drizzled chocolate, which lowers...
Author: LUv 2 BaKE
A delicious, decadent combination!! The flavor of pumpkin pie is always a hit, but this no-bake pumpkin pie shares the spotlight with another favorite flavor, rich and decadent chocolate!!
Author: Chef mariajane
Make and share this Never Fail Meringue recipe from Food.com.
Author: Vnut-Beyond Redempt
Wow is all I can say. This is one outstanding dessert and well worth the effort. Keep fingers out of reach of snapping teeth! Chill times not reflected in prep or cook times.
Author: Diana Adcock
Delicious pie that is very popular in South Africa Cook time does not include time to bake your crust.
Author: love4culinary
Make and share this Pineapple Sweet Potato Pie recipe from Food.com.
Author: Derf2440
This is a wonderful summer-time pie. You can use strawberries, raspberries, or any other tpye of berry, in place of blueberries. This pie does take some effort, but the end result is well worth it!
Author: Cooking to Perfecti
"Lightly coat hands with cooking spray to press the slightly sticky crust into the pie plate. The filling may be thin after mixing but will harden in the freezer." From Cooking Light August 2007.
Author: hannahactually
A twist on your basic apple pie! I usually make my own pie crust instead of using a pre-bought pastry shell. Or use one of the refrigerated ones that you do roll out. If you like your pies sweet, you may...
Author: breezermom
Make and share this Tangerine Meringue Pie recipe from Food.com.
Author: Irmgard
This is a great dessert for any occasion. Everybody loves it. You can use commercial caramel ice cream topping instead of the sweetened condensed milk.
Author: Mapaf
This is from Better Homes. It looks so good ,kind of like pecan pie with cranberries but it has walnuts instead. Putting it here for safekeeping.
Author: MARIA MAC
Make and share this Cherry Cranberry Pie recipe from Food.com.
Author: Coppercloud
This recipe was found in the Dec 2006 cookbooklet, Best Recipes, Hershey's Holiday Favorites! Preparation time does not include time for pie to cool completely!
Author: Sydney Mike
The filling is easy to make and is cooked in the microwave so no more burnt saucepan bottoms, of coarse you can still make it on top of the stove in a heavy-bottomed saucepan if so desired --- this recipe...
Author: Kittencalrecipezazz
This is the ONLY pie my Mom makes. The pages of this recipe are yellowed and torn and a little stained! This is a tried and true recipe that I look forward to making every spring! This the best Rhubarb...
Author: kittycatmom
I have not tried this recipe. I got this recipe from recipezaar message board. The recipe was posted by Meryl.
Author: internetnut
The spirit of a Key lime pie in the guise of a luscious cranberry curd. The contrast between the snappy press-in crust and the tart filling in this recipe is pure genius.
Author: Ann Redding
We have celebrated this pie with Thanksgivings and Christmases for over 40 years! The pie is extremely light and of such a high volume, it looks like clouds. We do not normally put whipped cream on top,...
Author: Sweetiebarbara
I am not a pie crust person so Sarah suggested this great pie with the crust on top and not a traditional pie crust flavor. It was way yummy and quick to make.
Author: Hill Family
Avoid having to make the pie crust with this fantastic tasting apple pie. Serve warm with a big scoop of vanilla ice cream. Heaven!
Author: Marie