Author: Celeste Kuch
This Basic Italian Salad dressing is great for turning mixed greens, steamed broccoli or asparagus spears into a delicious salad.
Author: Sue Ann Scarcia-Barry
Step aside, cornbread. In Pennsylvania Dutch country, dried sweet corn is an essential part of the Thanksgiving table. Soak it in milk and cream for at least 4 hours (or up to overnight), then simmer it...
Author: Adina Steiman
Author: Nathan Sivin
Author: Geoffrey Selling
Author: Carl Hittinger
Author: Marla Share
Author: Celeste Kuch
Author: Darren DiPietro
An easy Sour Cream and Lemon Pound Cake recipe.
Author: Darren DiPietro
Author: Ellen Lebow
Author: Heidi Dalzell
Author: Carol Schreder
Author: Liz Risney-Manning
Author: Carole Schreder
Author: Sal Marino
Author: Dorothy Sweet
Author: Karen Keisir
Author: Karen Heist
Author: Ellen Lebow
Author: Karen Keisir
Author: Karen Keisir
A robust mix of white beans and macaroni in a light tomato sauce, a Pasta e Fagioli recipe that is ready to serve in under 30 minutes.
Author: Gilda Lupes
Author: Ian Knauer
Author: Heidi Dalzell
Author: Gilda Lupes
Author: Sal Marino
Author: Shirley Nielson
Author: Sal Marino
Author: Sal Marino
Author: Celeste Kuch