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Black Cod with Olives and Potatoes in Parchment

Author: Gina Marie Miraglia Eriquez

Mozzarella and Roasted Red Pepper Boo schetta

Author: Gina Marie Miraglia Eriquez

Navy Bean and Escarole Stew with Feta and Olives

There's no stock in this wintry vegetarian stew recipe-it relies on the starchy bean cooking liquid for its flavor (which is a polite way of saying sorry, but you can't use canned beans here and get the...

Author: Claire Saffitz

Radicchio and Plum Salad

You can use almost any type of plum in this salad recipe, even hybrid ones like Pluots and Peacotums. If it looks like a plum, it probably acts like a plum too.

Author: Carla Lalli Music

Greek Nachos

Author: Catherine McCord

Green Olive and Goat Cheese Crostini

Author: Jean Thiel Kelley