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Vegan Meatballs (No Tvp or Soy)

I've been playing around with making 'meatballs' using some ingredients/techniques I've seen from other recipes. this is a nice substitute for regular meatballs, but don't drop them into a pot of sauce...

Author: CHRISSYG

Make Ahead Pineapple Meatballs

These delicious meatballs are easy to make because you don't have to brown them. They are our modified recipe from a kids cookbook. My boys love helping to make them and they always disappear at pot luck...

Author: Just_Ducky

East European Meatballs

This is my recipe for meatballs that I've put together after experimenting with various ingredients. All those who had these found them yummy. I hope you will too. It works as an appetizer (on their own),...

Author: TarragonBoy

Meatball Parmesan Casserole

Make and share this Meatball Parmesan Casserole recipe from Food.com.

Author: finkkenna

Oriental Meatball Veggie Packets #RSC

Ready, Set, Cook! Reynolds Wrap Contest Entry. Packed with flavor, this recipe is so easy to prepare! The Reynold's Wrap packets make clean up a breeze! It will wow your family!

Author: Ronna F

Italian Burritos

My family really likes the traditional bean burritos but, I really wanted to experiment and try something new. It was a hit just a really good take on a meatball sandwich.

Author: aruzia13

Salmon Rice Porcupines

Make and share this Salmon Rice Porcupines recipe from Food.com.

Author: Dienia B.

Mountain Meatballs

Monster meatballs stuffed with cheese and smothered in a rich chilli sauce-delicious! Don't be put off by the seemingly never ending list of ingredients...it's not that bad, and the results are well worth...

Author: Noo8820

Muffuletta Meatballs

The flavors of these tasty meatballs are based on those of the famous New Orleans muffuletta sandwich! From "The Meatball Cookbook Bible"....

Author: loof751

Batatas Mashi

This is really nice Middle Eastern dish not from one particular country. It looks very nice presented. The taste develops more over time so make the dish up to a day in advance for best flavour. If you...

Author: UmmBinat

Southern Italian Meatballs

This recipe was my Grandmother's - a sweet little lady from Bari Italy. The only thing I changed was the type of bread. Since the crust was removed from the Italian loaf, I use white bread.

Author: venom59

Cranberry Meatballs

My DH loves these meatballs. He eats cranberries with just about everything! This recipe came from "The Best of Mennonite Meals".

Author: out of here

Summer Zucchini Meatballs

I am always looking for a way to use up my zucchinis! This made a yummy and moist meatball. I use grass fed beef which can sometimes be dry This recipe produced 10 meatballs all just slightly larger then...

Author: Wicked Step Foodie

I Miss the Blue Parrot Meatballs

The Blue Parrot Restaurant in Louisville closed. My favorite spaghetti and meatballs. This recipe comes close to the flavor of their meatballs. I'll never be able to duplicate the spaghetti though. So...

Author: Jennibear

Yogurtlu Kebab Kofta With Tomato Sauce and Yogurt

Adapted from, 'The New Book of Middle Eastern Food' by Claudia Roden. This is a delicious turkish recipe, traditionally it is served over toasted pita croutons but I like to serve it over the middle eastern...

Author: umisa

Polpettine Alla Griglia (Sicilian Lemon Grilled Meatballs)

Taken from here = http://www.zonefresh.com.au/component/content/51?task=view uploaded to keep and to share. If you're in Brisbane I highly recommend checking out the link above, the shop has some super...

Author: Satyne

Cocktail Meatballs

Make and share this Cocktail Meatballs recipe from Food.com.

Author: byZula

Shred's Awesome Autumn Baked Meatballs

These meatballs are hearty and juicy. The sweet sauce adds flavors sure to inspire thoughts of New England in the fall.

Author: chriswalnum

Lemony Greek Meatballs

These tender meatballs feature the classic Greek flavor combination of lemon, garlic, and oregano. Beef and lamb are combined with a simple red wine sauce; if you change the meats used to chicken and/or...

Author: loof751

Meatloaf Meatballs

My family's favorite "leftover" recipe that will give you two different dinners in one. First you will have a killer meatloaf, and then you will have killer meatballs. Keep in mind that you will need leftover...

Author: cconnors19

Moroccan Meatballs

Make and share this Moroccan Meatballs recipe from Food.com.

Author: Food.com

Fiesta Meatballs

Everybody loves meatballs and these are a cinch to make. All you need is a jar of salsa for their almost-instant sauce. They are good served over garlic rice (just cook a minced garlic clove or 2 in with...

Author: Annacia

Mama Maroni's Meatballs

This was on a Bobby Flay Throwdown show. I usually get around 28 ping-pong ball sized meatballs out of this, use what I need, and freeze the rest (baked).

Author: retiree09

Burgundy Meatballs

This delicious French recipe is from the alleasyrecipes website. It's an easy (microwave version) that is little different than the other recipes posted to this site with the same title.

Author: Northwestgal

Pearly Porcupine Meatballs

these meatballs are fantastic. i got the recipe from my mother, who got it out of a newspaper years ago. i wish i new who published it, to give thanks.these meatballs are wonderful with a nice spinach...

Author: I luv grubs

Vegemite Meatballs

something different with vegemite and a way to hide red kidney beans. Make a great mini meatball roll: Split a small dinner roll, spread with butter and sandwich with two meatballs, grated carrot and corn...

Author: Sonya01

To Die for Spaghetti and Meatballs Moms Go to Weeknight Dinner!!

This recipe is a staple in my household, made every week and the flavors are fantastic plus its super simple to prepare especially for moms on the go like me who don't want to spend hours in the kitchen...

Author: Cookinmomof3

Sweet and Sour Meatballs

Make and share this Sweet and Sour Meatballs recipe from Food.com.

Author: Dienia B.

Easy Meatballs Topped With Guacamole

This is not my original recipe -- but I did tweak it. It is a recipe by talented local food editor, Barbara Joubert, of Sarie (a popular Afrikaans woman's magazine). Her recipes are usually very practical,...

Author: Zurie