Okonomiyaki is a popular Japanese street food made mainly with cabbage, meat and flour. It is usually sold with other popular Japanese street food like takoyaki and yakisoba. This recipe makes use of soy...
Author: Pearl Ishizaki
This recipe is easy to put together and very healthy! Be sure to cook the liquid long enough to reduce it and spoon it on top.
Author: Diana71
I made Japanese Keema curry which is called "Dry Curry" with black eyed peas, ground beef and some vegetables (including one of budget ingredients, green bell pepper). To make this curry more delicious,...
Author: Hidemi
Tasty Japanese potsticker with a fresh seafood taste. You may wish to serve these with teriyaki sauce, but add ginger and scallions to your taste!
Author: alexi.blockgorman
This is different from the usual miso, sugar, mirin, sake glaze as it adds egg. You can either broil, grill outside or grill inside using electric fish broiler. This sauce works well with white fish such...
Author: Rinshinomori
This recipe is for a quick Japanese style pork saute. Great with rice and steamed veggies on the side. You can also double the recipe and use whole Pork Chops or chicken breasts for grilling!
Author: baby23
From a Japanese home style cooking website. I haven't tried it yet, but I can't wait to because it looks just like the stuff we had at ramen shops in Japan. The recipe is supposed to serve 4, however it...
Author: Random Rachel
Sweetened coffee flavored gelatin is best eaten with a dollop of whipped cream on top. This is a fabulous dessert I once enjoyed at a Japanese restaurant, of all places!
Author: MARDEE_C
A very simple and humble dish, composed of poached salmon on rice with a spoonful of tobiko. A bowl of simple comfort.
Author: A Day In the Kitchen
I made this recipe for my wife who is not into raw fish sushi. Now the whole family is totally hooked on it!
Author: Bennyh614
Once upon a time I had a similar recipe from Cooks Illustrated, but can't seem to find it. This is the closest I can come from memory. It's pretty good (pat on back...) but something is not quite the same....
Author: Jostlori
I had this dish in Japan,though it might come from China and it's a must for who loves spicy food. This and some hot chicken wings and I'm happy! Add the garlic and the spicy sauce according to your taste....
Author: littlemafia
Easy, inexpensive, great flavor and completely different. I love this dish and it is so easy and a one pot wonder. Serve with a light salad with a sesame dressing, some shredded carrots, zucchini, red...
Author: SarasotaCook
This is recipe from Nigella Lawson. I have tried this yet; but it sounds delicious. Posting here for safe keeping.
Author: Cooking Queen
Delicious way to reconstitute dried shitake mushrooms for use in your recipes. A Japanese friend showed me how to make these a few months ago - they are moist and flavorful, you would never guess they...
Author: Random Rachel
Simple and quick. Will keep for upto five days in a sealed container. Use for salads, stir through rice or dip dim sum in.
Author: PinkCherryBlossom
The tofu can be substitued with roasted sliced pork and the vegetable broth can be substituted with chicken broth. Enjoy!
Author: basda123
This is a great recipe for Gyoza. It is a little time consuming to make, but oh so worth the effort. A gyoza press makes the job easier. It makes 100 gyoza. I make them all and freeze the others (uncooked)for...
Author: lisar
quick easy main course soup, you can substitute chicken or tofu if you prefer, and this is easily doubled or tripled.
Author: chia2160
This recipe was given to me by my grandmother, now deceased. It is at least 40 years old.
Author: Darlene Coleman
A Japanese Swiss roll that looks amazing. It's sweet to eat and very light, with the scent of green tea. This is so popular with all my friends. Please give it a try! See my tip on how to make your own...
Author: ZAYO
Make and share this Japanese Egg Custard Soup recipe from Food.com.
Author: _Pixie_
Japanese style-broiled salmon just like the restaurants. Easy recipe I came up with at the request of my family. Serve with sticky white rice and a light salad.
Author: Kalyn
This is a simple Japanese salad recipe that can be made at home that is similar to what you get in restaurants and in Bento boxes!
Author: JackieOhNo
For Japanese food lovers, this is a delicious way to prepare cod.
Author: terryhongzs
Great Japanese teriyaki-style marinated ribeye steak with a from-scratch teriyaki sauce.
Author: Agent48
This is a Japanese squash cake that is usually served at tea time.
Author: Jennifer
This is a delightful Japanese-inspired shrimp recipe for garlic-lovers; served over rice or pasta or on it's own -- it's sure to make everyone scream, 'What's the recipe?!' I secured this sure-fire loads-o-goodness...
Author: ChgoFoodieGal
My mom taught me how to make this very tasty stir-fry. My boyfriend loves it so much I make it at least once a week! You can use virtually any combination of vegetables and meat you like, but the combination...
Author: CAROLINEL
Have you ever eaten Japanese-style spaghetti? It's seasoned with soy sauce, mirin, and sake. Let's enjoy Japanese taste!
Author: Kurumi