A simple way to prepare chicken that looks like you spent a lot of time preparing. It can also be prepared ahead of time and refrigerated until baked. Be sure to use a good quality pesto for best results....
Author: Pjaros
This recipe is a hit with my husband and everyone else I've given the recipe to. It's very easy and satisfies that Italian craving.
Author: Angie Shirk Williams
A wonderful twist on your basic meat loaf! Don't be afraid of the rolling part - IT'S EASY!
Author: Kimber
This wonderful white pizza blends the sweet taste of Vidalia onion with ranch dressing and plenty of cheese.
Author: gramapini
Simply noodles with a pesto and butter sauce. You could add chopped cooked chicken or shrimp to make a fuller meal.
Author: MOMof5
This is a great way to get all your veggies in. I hope you enjoy it as much as we do.
Author: Isabel Barbosa Velozo
Coated chicken tenders tossed with hot cooked pasta, bell pepper, onion, and garlic in four cheese Alfredo sauce. This is a delicious, rich chicken scampi very similar to that served at a well known Italian...
Author: Julie
Baked meatballs seasoned with oregano and garlic, simmered in spaghetti sauce.
Author: Jo Ann
Pasta is served up in a creamy white wine and mushroom sauce. This recipe tastes like it's from a restaurant! It is a quick and easy dish that my whole family loves. I also like to use different pastas...
Author: STEPH477
This delicious sausage pasta dish has a cheesy tomato cream sauce. It's like macaroni for grown ups.
Author: DoughertyDA
I like to add Italian sausage as a topping on my homemade pizza. Came up with this blend after much experimentation. I fry it all and freeze in portions for use as pizza topping. It's ground pork with...
Author: Lee Fogle
Most people hate Brussels sprouts but they are very tasty in this rich, lower-fat dish.
Author: Maryanne
Quick and delicious; add spinach or broccoli for a dinner all in one dish.
Author: ESTEPHAN
You would certainly be well within your rights to call this ricotta pie a cheesecake, except then your guests would be expecting cheesecake, and that might cause some problems. That's why this lighter,...
Author: Chef John
About eight years ago, a dear Italian woman introduced me to this dish. She has since passed away and taken her recipes with her, as she had nothing written down. This is the closest of all my attempts...
Author: URBANCHICK
I was craving coffee and chocolate one night and came up with this yummy version using graham crackers. Drizzle chocolate syrup over individual slices, if you like, for extra chocolate flavor.
Author: kkersten0
This is a recipe I created for my vegetarian sister-in-law after she ran the Marine Corp Marathon in Washington, DC. I was not able to be there to cheer her on so I sent this dish. It is actually better...
Author: Denise Smith
I made this recipe to combine the tastes of eggplant parmesan and caponata, an Italian eggplant appetizer. It is quite rich and uses a lot of olive oil. It is best served with linguini or some other kind...
Author: JenFen
An old favorite, this recipe is based on vodka and flavored with anise, peppermint and ginger.
Author: Plain ole Bob
Don't sacrifice lasagna just because you don't like lasagna. This version packs lots of flavor from Parmesan and Asiago, and is made with few noodles so you low-carb dieters can enjoy it, too!
Author: Lori
This is a fabulous recipe for a light and flavorful pasta dish that's full of veggies. The mixture of anchovies and garlic creates an amazing flavor and aroma, and the crushed red pepper flakes add a nice...
Author: Rachel
This is possibly the most fattening, but also most delicious, lasagna ever!
Author: Paul Kahl
Bread dough is stuffed pepperoni and mozzarella cheese, and topped with a decorative braid.
Author: Arrenia Grubb
Everyone who has this loves it! It's surprisingly simple and quick. Garlic, rosemary, and white wine flavor the pork. The aroma is wonderful. Try steaming fresh broccoli, then frying it in the pan juices...
Author: Stephanie Knewasser
These twice baked cookies have a delicate flavor, great with vanilla ice-cream, tea, frozen yogurt, or cappuccino.
Author: THEA
A household favorite, I created this recipe after giving up flour, cheese and most sugar. It is a turkey meatloaf with an Italian touch.
Author: trooworld
A mixture of shrimp, pasta, and fresh vegetables make up this slightly spicy dish.
Author: PKELLYC
This is a family favorite! Very simple ingredients and full of robust flavor. It's a perfect dish for an everyday meal or to serve to company.
Author: Dewski
This is a delicious, creamy, tasty pasta, perfect for entertaining! The walnuts are optional - I've never used them and it STILL tastes amazing!
Author: Julie
This is a gorgeous chicken dish with sun-dried tomatoes, spinach, and mushrooms. It is so wonderful when served with garlic mashed potatoes. It tastes fantastic!
Author: SHANOU
To my family, this is known as 'Fannie's Junk,' named after my great-aunt who gave this recipe to my mom over 30 years ago. This is comfort food at its best, and an old family favorite. Serve with salad...
Author: oscar'smom
Pan-fried white wine chicken. Excellent with cream-sauced pasta or risotto.
Author: shark77
A fresh sauce, perfect for using up that bumper crop of cherry tomatoes!
Author: Becca Miller
This is the classic version of carbonara I grew up eating. Serve it piping hot tossed with extra Parmesan cheese and chopped Italian parsley.
Author: KMOMMYZ
I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the...
Author: GYPSY-WITCH
Orzo with Artichokes, Balsamic vinegar and Chicken -- as easy as A-B-C! Pancetta, spinach, and toasted pine nuts also play tasty parts in this pasta dish! This is a great way to use up leftover roast chicken...
Author: Senoritapupnstuff
This gorgeous candy is very easy, but it does take a while to make--mostly standing at the stove and stirring. But it's worth it for the gorgeous nut-studded, amazingly textured final product.
Author: Chef John
This is an upscale appetizer with lots of flavor. My college-age daughter, Haven, threw this together, and it is wonderful! (She's much more experimental in the kitchen than I am!) Great for an appetizer...
Author: Laura Adams
Sauteed chicken simmered in a sauce of tomatoes, olives, white wine, garlic, and herbs. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association....
Author: Robyn Webb
A great Italian dish; easy to make, pleasing all the pasta lovers in my family. Serve with a Caesar salad, garlic bread and a nice red wine.
Author: Marc
A beautiful two pan entree that'll please anyone who likes Italian sausage. Delicious with cheesy garlic bread and a sparkling white wine. My boyfriend and everyone in our families loves this dish!
Author: Bakerette87
An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as...
Author: Jim Wyllie
This recipe is SUPER simple and incredibly tasty. If you like Pasta Aglio Olio (pasta with garlic and olive oil), you'll LOVE this. The salty, garlicky salami with the sweet green peas -- MMMM! You'll...
Author: SAVVYHOSTESS
A taste of the Mediterranean in one delicious baked chicken dish. This is a classic Chicken Mirabella recipe.
Author: Teresa