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Pickled Scallions

Try these anywhere you'd use pickled onion, such as in grain bowls, on roasted carrots, or on a cheese sandwich.

Author: Claire Saffitz

Harissa Crusted Swordfish

This homemade take on harissa is bold enough to use on pork chops or chicken thighs, too. You can also toss it with broccoli or carrots before roasting.

Spicy Lamb Pizza With Parsley Red Onion Salad

Our homage to lahmacun, the Middle Eastern flatbread.

Author: Andy Baraghani

Pickled Shrimp

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Author: Mike Lata

Spiced Eggs with Tzatziki

Preground curry powder can go musty quickly. If your jar isn't fresh, replace it for the sake of these buttery, fast-scrambled eggs.

Author: Ochre Bakery, Detroit, MI

Za'atar

Author: Joe Yonan