I wanted to create a simple drink during a Green Bay Packers game. I thought green and yellow, lemon and lime. Unbeknownst it was during the same game where B.J. Raji scored his first touchdown in the...
Author: callistobug
You can make this a banana daiquiri simply by adding a banana!
Author: Bea Gassman
This cocktail reminds me of a green apple sour candy but with a nice twist!
Author: LIL_PIXIE1902
This cocktail recipe is courtesy of Charles Corpion from The Four Seasons.
Author: Martha Stewart
Most mint juleps nowadays are made with bourbon, but gin was just as popular a base in the 19th century. Our throwback recipe will be just as crowd-pleasing at your Kentucky Derby party.
Author: Martha Stewart
A lemonade drink suitable for anytime of the year. Refreshing, yet intoxicating. A tasty treat!!
Author: STINKYKG
Dry shaking an egg white until frothy gives this take on a Negroni an unexpected creaminess.
Author: Martha Stewart
The quirkiest, yet quickest frozen margarita with a taste that's hard to beat!!!
Author: Ron
This is a severely alcoholic but remarkably easy to drink vodka cocktail.
Author: ENDJINN
Tropical Delight Punch has a delightful flavor and is my all time favorite drink.
Author: REDHEARTZ
This is a variation on the classic Manhattan that I developed because I also like the Old Fashioned cocktail. You will need a cocktail shaker.
Author: BETSYMAT
This refreshing fruity drink is like tropical punch with a kick. A little umbrella in your glass would be a lot of fun.
Author: _DANI2U
This version of the Brazilian national cocktail comes to us from mixologist Dale DeGroff.
Author: Martha Stewart
My daughter had a Melonade at a restaurant out of town, and came home raving about it. The menu gave the ingredients, but it took some experimenting to come up with proportions that matched the taste as...
Author: Suze Knisley
I discovered this recipe on the Upper West Side at a swanky bar. This will be the new 'in' drink! A Lady apple makes a great garnish if you can find one.
Author: Leslie
A frothy drink made with pineapple juice, heavy cream, cream of coconut, orange juice, and rum is sure to be tempting. But serve it in a red-rimmed glass and it's bloody fantastic for Halloween. The "blood"...
Author: Martha Stewart
With the popularity of pomegranate juice being used in cocktails, I came up with a variation of a pomegranate martini using some limoncello we got from Sorrento, Italy. It's a tasty drink!
Author: lobstah_luva
This is a delicious martini that goes down easily...maybe too easily. The butterscotch schnapps adds a delicious dessert quality to the drink. Sometimes for extra fancy presentation, I melt a handful of...
Author: CHEFWANDA
Bloody Marys are perfect for that Sunday morning brunch. This can also be served as a virgin bloody Mary (minus the vodka).
Author: dilaurat
Crisp, clean gin martini cocktail. One is not enough! Chill the gin in the freezer overnight before preparing the drink. This prevents the ice from melting and diluting the drink. Do not allow plastic...
Author: Lawrence E. Abraham
The classic Bee's Knees cocktail dates back to Prohibition, when the phrase became slang for the best. This updated version proves that the best can get better.
Author: Juliana Hale
This is a light and refreshing drink. The raspberry flavor mirrors the pink sparkling hue. It's effervescent!
Author: FrackFamily5 CA->CT
While on a vacation on the beautiful island of Maui, we whipped these up using fresh coconut-pineapple juice and local rum. While sipping, we experienced something very close to pure bliss.
Author: Shaggy
This is like eating Black Forest cake in a glass! Serve garnished with maraschino cherries if desired or with some whipped cream and grated chocolate.
Author: sharlon1
Being a bartender I am always mixing up things a bit. I especially enjoy inventing martinis. This is one of my most popular concoctions.
Author: Mrs Buelow
Our tropical take on the classic cocktail boasts a striking pink hue and bright citrusy flavor, thanks to homemade hibiscus syrup.
Author: Martha Stewart
A refreshing cross between an Old Fashioned and a whiskey sour. You'll splash a slice of orange with bitters and simple syrup and muddle it up; then you'll add ice, whiskey, and a little sour mix, and...
Author: Allrecipes
The perfect cocktail for anyone who wants to feel like a duchess.
Author: S.Monroe26
This version of the classic cocktail comes to us from mixologist Dale DeGroff.
Author: Martha Stewart
This is a variation of a "Dark and Stormy," a popular drink in Bermuda. Drink one of these and you'll feel like you're on vacation!
Author: Janet
An alcoholic drink that tastes just like a chocolate milkshake, but packs a powerful wallop!
Author: CHIRP
The Big Lebowski was onto something with this creamy coffee-flavored cocktail. A healthy dose of vodka in the mix assures that 'the dude abides.'
Author: Allrecipes
This is a deliciously cool French traditional summer cocktail that always wows my guests. But be warned, it goes down a little too easily! Make a large punch-bowlful for a large gathering, or a jugful...
Author: Lorraine
Make any night special with these almond-kissed cocktails.
Author: Martha Stewart
A nice alternative from the classic sex on the beach. This cocktail uses peach schnapps and raspberry liqueur.
Author: KRISTAR68
Fast-track a tropical vacation with this refreshing classic tiki drink. Umbrella optional.
Author: Martha Stewart
Chamomile and lemon-flavored herbs create a delicate, delightful tea. We used lemon verbena, which lends a pleasantly sweet flavor for a refreshing and light tea.
Author: Martha Stewart
My father and uncle (see 'Dan Fay Martini') loved their martini's. Having sampled both of their recipes, more than once, I found myself making variations to their wonderful concoctions. Here is my latest...
Author: Terry Fay
Try this decadently creamy white Russian that is sure to please anyone with a sweet tooth. This cocktail recipe is enough to make drinks for a crowd.
Author: Martha Stewart
A delicious and imaginative twist on the traditional pina colada. Dragon fruit adds exotic and refreshing flavor. Garnish with pineapple and dragon fruit slices.
Author: sunmellie