Nostalgic for some tasty, old-fashioned treats? Start with spiced, candied apple rings.
Author: Renee Pottle
Make and share this Cucumber Lime Pickles recipe from Food.com.
Author: Nancy Sneed
This recipe was said to have been developed as a safe pickled pepper recipe for crispy slices by Elizabeth Andres of the University of Georgia. It is very important to rinse the lime well from the peppers...
Author: Busters friend
Mango syrup is perfect for pancakes, homemade sodas, or spooned over vanilla ice cream.
Author: Renee Pottle
This recipe is on several internet sites so not sure who really to give credit to but did not see anything like it on Zaar. I looked at it and thought "Oh Brother" but it was worth it. Really it was! Super...
Author: Sally
Make and share this Pumpkin Butter With Splenda recipe from Food.com.
Author: Jewls4
How will you use your chutney? Serve it alongside vegetarian curries, use it as a dip for pita chips or oven-fried potatoes, or put it to work as a glaze for roasted meats. It is a great sandwich spread...
Author: Spencer 2
A delicious sweet pickle, this recipe comes from my mom who got it from a dear old friend of hers from church. The original recipe doesn't seem to have had a title because we've always just called them...
Author: Swan Valley Tammi
A very old canning recipe from Libbie's Aunt Viola dated 8-10-74. Libbie is 95 now so this is a pretty old recipe that uses a crock and A LOT of work and boiling. Writing directions as given.
Author: Dienia B.
Homemade sweet relish is a great way to use up excess garden zucchini. For a more "store-bought" appearance, cut the vegetables into tiny pieces.
Author: Renee Pottle