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Banana Split Ice Cream Cake

Get set to impress with this ice cream cake with all of the familiar flavors and textures you'd find in a banana split, like a caramel banana jam, maraschino cherries suspended in vanilla ice cream, and...

Author: Alison Roman

Fancy Dirt Cake

Recipes for this childhood favorite typically call for purchased cookies, boxed pudding, and imitation whipped cream; in this updated version, everything is made from scratch. (Well-not the gummy worms....

Author: Sam Worley

Fresh Peach and Gingercream Shortcakes

Author: Bon Appétit Test Kitchen

Pear and Walnut Upside Down Cake with Whipped Crème Fraîche

Author: Cal Peternell, Chez Panisse Restaurant and Café

Key Lime Cheesecake

Author: Jeanne Thiel Kelley

Lemon Crumb Cake

Author: Elinor Klivens

French Spiced Bread

Kamel Saci, head baker at New York's Il Buco Alimentari, flavors his pain d'épices, a classic French spiced bread, with a vibrant spice mixture of star anise, ginger, and cinnamon from spice blender La...

Author: Kamel Saci

Amy Sedaris's Vanilla Cupcakes

An easy Vanilla Cupcakes recipe

Author: Amy Sedaris

Fresh Pineapple Upside Down Cake

Canned pineapple can be great, but when the fresh fruit is at its ripest this classic cake is absolutely sublime.

Tahini Chiffon Cake With Burnt Honey Cream and Poached Rhubarb

Chiffon cake has all the fluffy texture of angel food cake, with a touch of extra richness. This cake recipe is made with tahini and sesame seeds for crunch.

Author: Jennifer Yee

Italian Sponge Cake (Pan di spagna)

Author: Francine Segan

Black Forest Cake

Under all the whipped cream icing of the Black Forest cake are three layers of chocolate génoise soaked in kirsch. My father finished his génoise by hand, using a huge whisk with widely spaced wires...

Author: Hubert Keller

Beet Bundt Cake

Author: Colleen Patrick-Goudreau

Gingerbread House

If you set aside several hours on three days to make the Gingerbread house, that will allow plenty of time for all the icing to set firmly and plenty of time for you to have some fun. The completed house...

Classic Lemon Cheesecake

You can't beat the classics when it comes to desserts, and this is one of my best. Zesty, creamy and light-as-air, this cake is completely heavenly. It's impossible to stop at one slice!

Author: Donna Hay

Apple Kuchen

Author: Beatrice Ojakangas

Cocoa Layer Cake

Author: Alice Medrich

Citrus Pound Cake

Author: Ruth Cousineau

Mock Chestnut Torte

Author: Marcy Goldman

Easy Devil's Food Cake

Author: Susan Tollefson

Pecan Streusel Coffee Cake

Author: Abigail Johnson Dodge