This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!
Author: Joy
Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.
Author: v monte
This is a super quick batter bread that is wonderfully moist and yummy!
Author: bettina
This was my dad's recipe. A yummy moist bread loaded with raisins and cinnamon. The best raisin cinnamon bread I've ever had! Great plain, toasted, or with a light glaze of buttercream frosting!
Author: Faye Salisbury
A wonderful, very rich loaf that is moist and delicious. Keeps well if you hide it! Good toasted for breakfast also.
Author: Peggy
This is a lovely way to start off your morning when you want a little something different than your usual. Note: If you don't have buttermilk you may substitute milk with 1 tablespoon vinegar to measure...
Author: Carol
Bread with blueberries in it. This bread is very good right out of the oven, or toasted.
Author: Barbara Williams
This is wonderful hot or cold, for breakfast or as a dessert. A definite family favorite!
Author: Allrecipes
Quick, easy and very yummy too. Good for breakfast or snacking.
Author: CORWYNN DARKHOLME
Here is a great recipe for authentic German Sourdough Bread. This bread tastes almost exactly like the bread we buy back home in Bavaria, Germany. There, to this day, they bake their bread in a very old...
Author: Petra
This bread is probably the best thing I make. Just finished making it and half a loaf is gone already while it was cooling. Using the bread machine to make the dough makes it so easy!
Author: MN Nice
This is a moist banana bread recipe that I make fairly often with leftover, very ripe bananas.
Author: PEDGI
I know, you're probably thinking, 'Oh no! Another banana bread recipe!' But this one is a little different: the sour cream makes this one so moist it melts in your mouth. The flavor is just wonderful!...
Author: Esther Nelson
I got this recipe from my friends mom who owns a Mexican Bakery. When they made these one day for my family they loved them - even my brother who is sooo picky. Now they ask for them all the time. Although...
Author: MelissaAmador
This is a great old Maine recipe, moist and spicy. The bread actually tastes even better the day after it is baked. Great for holiday gift giving!
Author: Laurie Bennett
This is another great holiday bread to make that belonged to my mother. She sometimes served this one, and it is a very old recipe. This bread is good the first day, but better the second. You may use...
Author: Carol
This is a raisin bread that does not need yeast. Easy for those who don't want all the fuss.
Author: Carol
A moist not too sweet version of a figgy pudding but made with dates and minus the spices. You could try covering with buttered foil and steaming it for a even moister version. This can also be baked in...
Author: Canadian Girl
This fry bread is easy to make and can be served with any meal or as dessert with jams, honey or, my favorite, maple syrup.
Author: jdarlin44
This bread has the chewy consistency of English muffins. It's especially good toasted!
Author: JJ
Gooey, caramelized monkey bread that pulls apart effortlessly when you grab a piece! Store in an airtight container in the fridge.
Author: Dianashh
This is a very easy bread to make. Monkey bread also has been called Bubble Bread and Pull Apart Bread.
Author: MARBALET
This is based on my mother's zucchini bread recipe. It is a very moist bread.
Author: Elaine
Delicioso! Made using bread machine and normal oven, also usable without bread machine. Like a giant Cinnamon bun.
Author: Joey Byrtus
This zucchini bread recipe is super moist and super spicy, loaded with cinnamon, nutmeg, and cloves. I tried several recipes before I asked my mom for her recipe. I go to the farmers market every Saturday...
Author: carriekdevine
This bread is a holiday favorite in our family. It's very festive and is a wonderful breakfast bread for Thanksgiving and Christmas morning. I like to prepare my bread batter ahead of time and thaw it...
Author: MS_TERESA
This is a very nice, light textured multigrain bread that uses many different grains and seeds and very easy to make if you have a food processor. I used my Ninja® with the plastic blade attachment.
Author: prathermom
This is one of my favorite recipes, handed down to me from my boss's recipe box. It is great as a breakfast muffin, snack, or with a meal. Everyone will love this. Feel free to make it your own. Add nuts,...
Author: Anita
Absolutely fabulous, tastes just like the brown bread I had on my trip to Boston!
Author: PARADIGMGIRL
Growing up, this was the best treat of Easter morning (and still is)! One bite of this light, fluffy, sweet bread and you're twelve years old again! Bakery quality in two hours. Try this South Philly Italian...
Author: LadyAnna123
This is a moist, delicious, not too sweet bread. It is a favorite with family and friends.
Author: MARYLYN PISSERI
Deliciously sweet banana bread with plenty of vanilla flavor.
Author: J. R. May
This is the easiest recipe for rustic bread I've ever seen. Luckily it is also the yummiest. Feel free to halve the recipe if you only want one loaf, but beware: it's so addictive you may wish you'd just...
Author: amyw
A very moist and dense banana nut bread that will have your brunch guests begging for the recipe. This recipe works well for low and high altitudes without making any adjustments.
Author: Athena E
I was looking for a new banana bread and started trying some things. When I came up with this one, the kids and wife just loved it and my mother in-law wants me to make it for her.
Author: gameguy
A delicious light version of a classic quick bread. It is so moist and rich you would never guess it didn't have all the oil of the original version.
Author: saranade60
A recipe passed down through an Irish family for many generations contains none of the modern supplements like yeast or sugar. This is a simple, very effective recipe.
Author: barry
Quick easy recipe that will impress both family and friends. So easy, yet tastes like you spent hours baking!
Author: Jules Paulus
This simple, low-fat bread is easy to make and customize. Let the kids create their own flavor combinations! The bread has a very moist, dense, spongy texture. It is lovely served with fresh berries for...
Author: ASweeney
I have been using this recipe for a few years now, and it remains my family's favorite for banana bread! The combination of bananas and cream cheese make this a very moist bread.
Author: Pam Hall
This recipe was given to my mom from our neighbor. The bread is so sweet and delicious! It's still very scrumptious if you choose not to use the glaze. They are the BEST GUARANTEED!
Author: Christina Jun
Cloud bread is soft and fluffy - like a cloud! It's a great substitute for 'regular' bread and is low in carbs. Although it's not firm enough to replace bread in a regular sandwich, I like to top one 'slice'...
Author: TheWickedNoodle
I borrowed this recipe from my mom, and I have given away mini-breads for Christmas for several years. Everyone loves it!
Author: TEEPS31
My family has been making this Easter bread for generations. It's origins are in a family bakery owned by my great-great aunts off the boat from Italy. My mom and I are the only remaining individuals who...
Author: Lindsey Elizabeth
This recipe was given to me a while back and it is great on Sunday mornings. My boys just love it!
Author: Susan Holtgrewe