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Sagu (Brazilian Grape Tapioca)

Posted for ZWT, untried by me thus far. Adapted from "Delightful Brazilian Cooking" by Eng Tie Ang. For a different taste, add half grape juice concentrate and half sweetened red wine .

Author: Muffin Goddess

Brazilian Bananas

Bananas are baked in a citrus sauce then topped with coconut before serving in this tropical treat.

Author: ILOVSCREAM

Fried Rice Cakes (Brazilian Style)

White cooked rice is combined with fresh chopped parsley and Parmesan cheese and deep-fried to perfection. Great as a side dish. An original from Brazil. Serve hot.

Author: BR Cook

Refreshing Brazilian Lemonade

In this hot summer season what can be better than a cool and refreshing splash of lemonade? Not just a typical lemonade; it's beyond that. It has an additional ingredient to enhance the sweetness level....

Author: Zainab Pervaiz

Quindim

Quindim is a delicious Brazilian dessert. My Granddad used to make this for me and my family.

Author: Katt Lopes Vallee

Brazilian Chicken A Mineira

This is a recipe from the region where I'm from in Brazil. It is good to eat on Sundays. In Portuguese it's called frango com caldinho.

Author: Camilla Felicori