Author: Ruth Cousineau
Roasting develops the buttery richness of Fuji apples topped with chopped pecans. A honey-and-cider vinegar dressing provides just the right amount of sweetness. Serve the fruit over a pretty mix of oak...
Author: Annacia
Author: Donna Knowlton
These flavorful cupcakes are studded with grated apple and bits of cinnamon crumble, then topped with a luscious cinnamon buttercream. It's fall all the way.
Author: Katherine Kallinis Berman
Author: Andrea Bemis
Author: Anita Lo
In these Monte Cristo sandwiches, you'll cook apple and canned green chiles down into a sweet and spicy compote to slather on your bread with ham and cheese.
Author: Kendra Vaculin
Author: Joan Nathan
Author: Naren Young
Author: Joie Gaty
I found this recipe on Allrecipe.com. My first time making it, so there may be adjustments as time goes by. Looks like a nice, rich pie filling. In the original recipe, it calls for 4 1/2 c. white sugar,...
Author: Ms. Valeriah
Make and share this Cranberry Apple Stuffing recipe from Food.com.
Author: Chicopee
Author: David Lebovitz
Author: Mary Moss Darden
This Waldorf salad is different; it has pears in it. This is new to me and the dish is delish. It's more of a dessert than a sandwich spread. These are the salads I love to snack on.
Author: Redneck Epicurean
This is a good way to use up herbs in the garden -- both tarragon and chives grow like weeds in my garden -- along with parsley, so this is a delicious way to use them which we enjoyed. And only one point/serving....
Author: ellie_
Make and share this Apple-Glazed Beef Brisket recipe from Food.com.
Author: Dancer
This is my own concoction and I was very brave by trying it for the first time with guests. It was a hit. It has an almost sweet and sour feel.
Author: eightthirty
This is from the "Cranberry Festival Recipes" booklet I picked up at the cranberry festival in Bordentown NJ (where one of the Ocean Spray facilities is located) many years ago. It was submitted by a woman...
Author: Antifreesz
Author: Evelyn Herring
Make and share this Apple & Horseradish-Glazed Salmon recipe from Food.com.
Author: Pantry Chef Starkey
This is a great stuffing for turkey or chicken but would also go well with pork. From Christine Cushing Live. *NOTE*: time for roasting the chestnuts is not included. Have them ready when you start.
Author: Annacia
Author: Bon Appétit Test Kitchen
I recently discovered celeriac (celery root) and I am trying to find ways or using it in recipes. This looks like a nice alternative to boiling it. I found this recipe in the February 2008 copy of BBC...
Author: Sarah_Jayne
Make and share this Red Apple, Onion, and Cabbage Salad recipe from Food.com.
Author: Rita1652
Author: Fran Love Taylor
Just in time for fall this combination of cranberries, apples and grapes will make a delightful addition to any table. Chill time of one hour
Author: Charlotte J
