Best 5 Carrabbas Bread Dipping Spice Recipes

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**Carrabba's Bread Dipping Spice: A Flavorful Journey**

Carrabba's Bread Dipping Spice is a delightful blend of herbs and spices that adds a burst of flavor to any bread dipping experience. It's a perfect accompaniment to warm, crusty bread, whether you're enjoying it as an appetizer or a side dish. This versatile blend can also be used to enhance the taste of grilled meats, vegetables, and even popcorn. With its distinct aroma and captivating taste, Carrabba's Bread Dipping Spice is a must-have in any kitchen.

In this article, we've gathered a collection of recipes that showcase the versatility of Carrabba's Bread Dipping Spice. We have a classic recipe for Carrabba's Bread Dipping Sauce, made with a combination of olive oil, balsamic vinegar, and the spice blend. We also have a recipe for a flavorful Herb Butter, perfect for spreading on warm bread or using as a dipping sauce for vegetables.

If you're looking for something a bit different, try our recipe for Carrabba's Chicken Parmesan. This dish combines the savory flavors of the spice blend with juicy chicken, melted cheese, and a tangy marinara sauce. And for a vegetarian option, we have a delicious recipe for Roasted Vegetables with Carrabba's Bread Dipping Spice. These roasted vegetables are packed with flavor and make a great side dish or appetizer.

Here are our top 5 tried and tested recipes!

CARRABBA'S BREAD DIPPING SPICE RECIPE - (4/5)



Carrabba's Bread Dipping Spice Recipe - (4/5) image

Provided by Kyle-2

Number Of Ingredients 13

1 tablespoon basil, minced
1 tablespoon Italian or curly parsley, chopped
1 tablespoon garlic, minced
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon ground black pepper
1/2 teaspoon Kosher salt or ground sea salt
1/2 teaspoon rosemary, chopped
1/4 teaspoon crushed red pepper flakes
1/2 teaspoon olive oil
1/8 teaspoon fresh lemon juice
Additional olive oil for serving
Bread for dipping

Steps:

  • Combine all of the ingredients, except oil and lemon, in small food processor. Pulse briefly, just until all ingredients are evenly chopped. Stir in 1/2 teaspoon oil and lemon juice. Refrigerate in airtight container. To serve, combine about 1 1/2 teaspoons spice blend with 3 to 4 tablespoons olive oil on a small dish. Serve with bread for dipping.

COPYCAT CARRABBA'S HERB OIL FOR DIPPING BREAD



Copycat Carrabba's Herb Oil for Dipping Bread image

The herb blend of basil, parsley, and rosemary are what make this bread dipping sauce recipe a close copycat to Carrabba's version.

Time 2m

Yield 4

Number Of Ingredients 10

1 teaspoon crushed red pepper
1 teaspoon ground black pepper
1 teaspoon dried oregano
1 teaspoon dried rosemary
1 teaspoon dried basil
1 teaspoon dried parsley
1 teaspoon granulated garlic
1 teaspoon minced fresh garlic
1 teaspoon kosher salt
1/4 cup extra virgin olive oil (or as needed)

Steps:

  • Mix together the all the ingredients except olive oil. Place them in a shallow plate or bowl. Pour the olive oil over the spices, adding more as needed. Use the herb oil for dipping chunks of bread or bread sticks.

Nutrition Facts :

COPYCAT CARRABBA'S BREAD DIPPING OIL



Copycat Carrabba's Bread Dipping Oil image

Get the special blend of spices to make Carrabba's Olive Oil Bread Dip at home! I bet you already have everything you need in the pantry for this Italian bread dipping oil.

Provided by Jessica Formicola

Categories     Appetizer

Time 5m

Number Of Ingredients 11

1 tablespoon crushed red pepper
1 tablespoon freshly cracked black pepper
1 tablespoon dried oregano
1 tablespoon dried basil
1 tablespoon dried parsley
1 1/2 teaspoon garlic powder
1 1/2 teaspoon onion powder
1/2 teaspoon dried rosemary
1 1/2 teaspoon coarse sea salt
3 cloves garlic (, freshly crushed or minced)
extra virgin olive oil

Steps:

  • Combine the crushed red pepper, black pepper, oregano, basil, parsley, garlic powder, onion powder, rosemary, sea salt and crush garlic. Mix well.
  • If serving immediately, place the spice mixture in a shallow plate. Drizzle the desired amount of extra virgin olive oil over, serve. Wait to combine extra virgin olive oil and dry spices until right before serving.
  • If you've made this recipe at home, come back and let us know how it was in the comments or star ratings!

Nutrition Facts : Calories 261 kcal, Carbohydrate 4 g, Protein 1 g, Fat 27 g, Sodium 909 mg, Fiber 1 g, ServingSize 1 serving

CARRABBA'S BREAD DIPPING SPICES



Carrabba's Bread Dipping Spices image

Found on Pinterest. http://www.macaroniandcheesecake.com/2011/04/carrabbas-bread-dipping-spices.html Would be good with Rosemary Olive Bread.

Provided by Harried Mom

Categories     Low Cholesterol

Time 15m

Yield 1/4 cup

Number Of Ingredients 11

2 tablespoons chopped flat-leaf Italian parsley
1 tablespoon minced garlic
1 teaspoon dried thyme
1 teaspoon dried oregano
1/4 teaspoon dried basil (if using fresh reduce parsley to 1 tbsp.) or 1 tablespoon fresh basil (if using fresh reduce parsley to 1 tbsp.)
1/8 teaspoon dried rosemary or 1/2 teaspoon fresh rosemary
1 teaspoon ground black pepper
1/2 teaspoon kosher salt
1/8 teaspoon ground red pepper or 1/4 teaspoon red pepper flakes
1/2 teaspoon extra virgin olive oil
1/8 teaspoon fresh lemon juice

Steps:

  • Place all ingredients except olive oil & lemon in a blender or food processor and chop until all ingredients are similar in size. Stir in the olive oil & lemon juice.
  • For Serving:.
  • In a small dish, place 1 1/2 teaspoons spice mixture. Pour 3-4 tablespoons extra virgin olive oil over top of the spice mixture. Serve with french bread for dipping.

Nutrition Facts : Calories 222.8, Fat 11, SaturatedFat 1.8, Sodium 4721.7, Carbohydrate 31.1, Fiber 11, Sugar 1.8, Protein 7.7

CARRABBA'S ITALIAN DIP MIX



Carrabba's Italian Dip Mix image

Make and share this Carrabba's Italian Dip Mix recipe from Food.com.

Provided by cutecuts in S.W. Fl

Categories     Low Cholesterol

Time 10m

Yield 8 tbls

Number Of Ingredients 9

1 tablespoon crushed red pepper flakes
1 tablespoon black pepper
1 tablespoon dried oregano
1 tablespoon dried rosemary
1 tablespoon dried basil
1 tablespoon dried parsley
1 tablespoon garlic powder
1 tablespoon minced garlic clove
1 teaspoon salt

Steps:

  • Grind together and put 1 tablespoon of mixture on plate.
  • Pour extra virgin olive oil over and mix together with mixture.
  • Dip warm french bread in the mixture.

Nutrition Facts : Calories 12.2, Fat 0.2, SaturatedFat 0.1, Sodium 293.4, Carbohydrate 2.7, Fiber 0.9, Sugar 0.2, Protein 0.6

Tips:

  • Use a variety of herbs and spices to create a flavorful blend. Experiment with different combinations to find your favorite.
  • Toast the spices before using them to enhance their flavor.
  • Grind the spices finely so that they will evenly coat the bread.
  • Use a shallow dish for dipping the bread so that the spices will evenly coat the entire slice.
  • Serve the bread dipping spice with a variety of breads, such as Italian bread, French bread, or pita bread.

Conclusion:

Homemade bread dipping spice is a delicious and easy way to add flavor to your favorite breads. With just a few simple ingredients, you can create a blend that is perfect for your taste. Experiment with different herbs and spices to find your favorite combination, and enjoy your bread dipping spice with a variety of breads.

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