Best 4 Carolyns Spicy Cheese Cookies Recipes
**Carolyn's Spicy Cheese Cookies: A Unique and Flavorful Treat**
Indulge in the delightful harmony of flavors with Carolyn's Spicy Cheese Cookies, a culinary fusion that combines the richness of cheese with a subtle kick of spice. These cookies are sure to tantalize your taste buds and leave you craving more. This recipe, passed down through generations, offers a unique twist on the classic cookie, making it a perfect addition to your holiday baking repertoire or a delightful treat to enjoy anytime. With just a few simple ingredients and easy-to-follow steps, you can create these delectable cookies that are perfect for any occasion. Whether you are a seasoned baker or just starting, Carolyn's Spicy Cheese Cookies are a must-try recipe that will impress your family and friends. Along with the original version, this article also includes variations featuring different types of cheese, spices, and additional ingredients to cater to diverse preferences and dietary needs. Embark on this culinary journey and experience the delightful symphony of flavors in Carolyn's Spicy Cheese Cookies.
SPICY CHEESE COOKIES
Steps:
- Combine flour, salt and red pepper. Add grated cheese and mix together. Stir Worcestershire Sauce and melted butter together. Add to cheese/flour mixture.
- Knead until mixture clings together and forms a firm "ball". Roll into large marble size balls. Place on cookie sheet and press down with fork.
- Bake in 350 degree oven for 10-12 minutes. Do not brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CAROLYN'S SPICY CHEESE COOKIES
My mom used to make these for the holidays. They go well with cocktails or anytime you want a savory crisp cookie. The puffed rice cereal give these cookies their crunch. Adjust the cayenne pepper to your liking. Wash those hands thoroughly, because the dough is mixed by hand! Have fun!
Provided by Richmond Baker
Categories High In...
Time 40m
Yield 48 serving(s)
Number Of Ingredients 6
Steps:
- Using hands, cream butter and cheese.
- Add dry ingredients. Mix well.
- Form small balls and flatten with fork on ungreased cookie sheet.
- Bake at 350 for 15-20 minutes.
Nutrition Facts : Calories 83.9, Fat 6.2, SaturatedFat 3.9, Cholesterol 17.6, Sodium 102.2, Carbohydrate 4.6, Fiber 0.2, Sugar 0.1, Protein 2.4
SPICY CHEESE "COOKIES"
These are SO good and SO easy, I don't know why I don't make them more often. These are savory, NOT sweet, but the method is more like making cookies than anything else, hence the name...
Provided by Meredith K.
Categories Cheese
Time 30m
Yield 60 cookies, 30 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°.
- Cream together butter/margarine and the grated cheese.
- Add flour and cayenne; mix until thoroughly blended.
- Roll into marble-sized balls and place on ungreased cookie sheet. These barely spread at all, so fairly close spacing is OK.
- Press a pecan half onto the top of each dough ball to flatten to about 3/8 inch think.
- Bake 15 - 17 minutes.
- Cool completely before eating!
"CAROLYN'S MORSELS" BEST CHOCOLATE CHIP COOKIE EVER
This recipe was found in a insert in the paper called American Profile and was made by a lady named Carolyn Hayes from Elba NY. A guy in our office makes these for us and they never last long. He did say that it takes a while to get them perfect. All I know is these are too good not to share. i made these using silicon baking sheets and the first batch took around 20 minutes the others around 19- watch them carefully adding 2 minutes at a time until the edges start turning brown. also beware that your spatula to remove will become encrusted with the toffee and harder to scoop off the cookies- scrape the spatula beteewn batches. these are still the best ever!
Provided by Shawn C
Categories Drop Cookies
Time 1h40m
Yield 5 dozen cookies
Number Of Ingredients 12
Steps:
- whisk together flour baking powder and salt.
- beat butter until light and fluffy with a mixer at medium high setting, add brown sugar and vanilla, mix until combined well.
- combine eggs and water in small bowl and beat with fork. add eggs to butter mixture and beat well.
- add flour mixture to butter mixture beating at a low speed just until combined.
- stir in pecans by hand and spoon. continue to mix in toffee bits and chocolate chips.
- chill for 1 hour or until dough is firm.
- preheat oven to 325 degrees.
- drop dough by Tablespoon fulls onto an ungreased baking sheet.
- bake about 10 minutes until lightly browned on the edges only.
- cool on wire racks.
Nutrition Facts : Calories 1490.5, Fat 85.6, SaturatedFat 43, Cholesterol 208, Sodium 740.4, Carbohydrate 176.7, Fiber 7.3, Sugar 120.9, Protein 15.3
Tips:
- Use a stand mixer or hand mixer to cream the butter and sugar together until light and fluffy. This will help to incorporate air into the dough, making the cookies lighter and more tender.
- Be sure to chill the dough for at least 30 minutes before baking. This will help to prevent the cookies from spreading too much in the oven.
- Bake the cookies at a high temperature (375 degrees F) for a short amount of time (10-12 minutes). This will help to create crispy edges and a chewy center.
- Let the cookies cool completely on a wire rack before serving. This will help to prevent them from breaking.
Conclusion:
Carolyn's Spicy Cheese Cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their combination of sweet, spicy, and cheesy flavors, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a fun and festive cookie recipe, give Carolyn's Spicy Cheese Cookies a try!
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