Best 3 Carols Spicy Bbq Sauce Recipes

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**Indulge in a Symphony of Flavors: Embark on a Culinary Journey with Carol's Spicy BBQ Sauce and Delectable Accompaniments**

Prepare to tantalize your taste buds with Carol's Spicy BBQ Sauce, a fiery and flavorful concoction that will elevate any grilling or cooking experience. This versatile sauce, boasting a perfect balance of heat and tang, is the star of our culinary adventure. Accompanying this tantalizing sauce are a medley of mouthwatering recipes that showcase its versatility and cater to diverse palates. From succulent grilled chicken and ribs to smoky pulled pork and sizzling shrimp, each dish is a testament to the transformative power of Carol's Spicy BBQ Sauce. Whether you're a seasoned grill master or a culinary novice, this collection of recipes will guide you in creating unforgettable meals that will leave your guests craving more. So, gather your ingredients, fire up the grill, and embark on a flavor-filled journey with Carol's Spicy BBQ Sauce as your trusty companion.

**Recipes featured in this article:**

**1. Carol's Spicy BBQ Sauce:** Discover the secrets behind this exceptional sauce, crafted with a harmonious blend of chili peppers, vinegar, brown sugar, and a touch of liquid smoke.

**2. Spicy BBQ Grilled Chicken:** Elevate your grilling game with tender and juicy chicken breasts or thighs, generously coated in Carol's Spicy BBQ Sauce.

**3. Sticky BBQ Ribs:** Indulge in fall-off-the-bone ribs basted with Carol's Spicy BBQ Sauce, caramelized to perfection.

**4. BBQ Pulled Pork Sliders:** Treat yourself to tender pulled pork nestled in soft slider buns, topped with a drizzle of Carol's Spicy BBQ Sauce for a smoky and tangy kick.

**5. Spicy BBQ Shrimp Skewers:** Skewers of succulent shrimp, grilled to perfection and brushed with Carol's Spicy BBQ Sauce, add a touch of coastal flair to your backyard barbecue.

**6. BBQ Sauce Meatballs:** Delight in tender and flavorful meatballs glazed with Carol's Spicy BBQ Sauce, perfect for parties or game-day gatherings.

**7. Spicy BBQ Chicken Wings:** Experience crispy and juicy chicken wings coated in Carol's Spicy BBQ Sauce, a game-changer for your next wing night.

Get ready to embark on a culinary journey where heat meets flavor. With Carol's Spicy BBQ Sauce as your guide, you'll create dishes that will leave a lasting impression on your taste buds and keep your guests coming back for more.

Here are our top 3 tried and tested recipes!

VINEGAR BASED CAROLINA BBQ SAUCE RECIPE



Vinegar Based Carolina BBQ Sauce Recipe image

This simple-to-make tasty vinegar-based Carolina-Style BBQ Sauce has the perfect combination of tangy, sweet, and spicy for your BBQ.

Provided by Chef Billy Parisi

Categories     sauce

Number Of Ingredients 9

3 cups of apple cider vinegar
¼ cup packed light brown sugar
2 teaspoons salt
2 teaspoons garlic granules
2 teaspoons onion granules
½ teaspoon black pepper
1 tablespoon red pepper flakes
1 teaspoon hot sauce
1/3 cup of ketchup

Steps:

  • Add the vinegar, brown sugar, and salt to a medium-size pot and bring to a boil.
  • Add in all the other ingredients and simmer on low heat for 15 minutes.
  • Cool and serve.

Nutrition Facts : Calories 127 kcal, Carbohydrate 23 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1418 mg, Fiber 1 g, Sugar 19 g, UnsaturatedFat 2 g, ServingSize 1 serving

CAROLINA BBQ SAUCE



Carolina BBQ Sauce image

A friend gave me this recipe some years ago for a vinegar-based sauce with mustard seed. You can use smoked pork neck bones in place of ham hocks if available.

Provided by go_vikes

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 40m

Yield 12

Number Of Ingredients 9

2 cups apple cider vinegar
1 ½ cups apple cider
1 cup dark brown sugar
1 tablespoon yellow mustard seed
2 tablespoons Dijon mustard
½ cup tomato paste
¼ teaspoon salt
¼ teaspoon fresh ground black pepper
2 smoked pork neck bones

Steps:

  • Combine the cider vinegar, apple cider, brown sugar, mustard seed, Dijon mustard, tomato paste, salt, black pepper, and neck bones in a heavy-bottomed saucepan over medium heat; simmer until the sauce thickens, 30 to 40 minutes. Skim any foam from the surface of the liquid and discard. Remove and discard the neck bones. Cool the sauce to room temperature or use immediately.

Nutrition Facts : Calories 110.6 calories, Carbohydrate 25.4 g, Fat 0.3 g, Fiber 0.6 g, Protein 0.7 g, Sodium 207.8 mg, Sugar 22.9 g

NORTH CAROLINA-STYLE BBQ SAUCE



North Carolina-Style BBQ Sauce image

Blending two vinegars helps re-create the BBQ sauce we love from my mother's North Carolina roots. - Gloria McKinley, Lakeland, Florida

Provided by Taste of Home

Time 25m

Yield 1-2/3 cups.

Number Of Ingredients 8

2/3 cup white vinegar
2/3 cup cider vinegar
1/2 cup ketchup
3 tablespoons packed brown sugar
1/2 teaspoon hot pepper sauce
1/4 teaspoon salt
1/4 teaspoon crushed red pepper flakes
1/8 teaspoon pepper

Steps:

  • In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended.

Nutrition Facts : Calories 26 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 179mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

Tips:

  • Use fresh ingredients: High-quality ingredients make all the difference in the taste of your BBQ sauce. Whenever possible, use fresh fruits, vegetables, and spices.
  • Experiment with different flavors: There are endless possibilities when it comes to creating BBQ sauce. Try adding different fruits, vegetables, spices, and herbs to find your perfect combination.
  • Don't be afraid to adjust the recipe: Every palate is different, so feel free to adjust the recipe to your liking. If you like it spicier, add more chili pepper. If you like it sweeter, add more brown sugar or honey.
  • Let the sauce simmer: Simmering the sauce allows the flavors to meld and develop. The longer you simmer it, the more flavorful it will be.
  • Store the sauce properly: BBQ sauce can be stored in an airtight container in the refrigerator for up to 2 weeks. You can also freeze the sauce for up to 6 months.

Conclusion:

Carol's Spicy BBQ Sauce is a delicious and versatile condiment that can be used on a variety of foods. It's perfect for grilling, roasting, or braising meats, poultry, and vegetables. It can also be used as a dipping sauce for chicken nuggets, onion rings, or French fries. No matter how you use it, Carol's Spicy BBQ Sauce is sure to add a burst of flavor to your meals.

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